Food na-aba n'anya na, Tii
Tea Maitre de The: French ụtọ na otu cup
The French kpụrụ a dị nnọọ iche àgwà tii karịa na Russia. E nkịtị na-ekpo ọkụ ọṅụṅụ na kọfị ma ọ bụ koko. Ọ Slav mere "chụrụ teas" ugboro atọ n'ụbọchị. Ee, na-aṅụ ha snacks. Ma ọ bụ dị nnọọ ka na-ekpo ọkụ ...
Na France, na tii mgbe ebu gleam nke gentility. Na niile n'ihi na uzo nke iri na asatọ na iri na itoolu na narị afọ, a oge nke ịhụnanya siri ike n'ebe niile Chinese, mara ndokwa oriri, ebe ọbịa nwere ike na-enwe a ọṅụṅụ si tree nke J.Randall nke Celestial Alaeze Ukwu. Ọbụna ugbu a, na France e a pụrụ iche nke achịcha dị iche iche - Salon de The. Ọ bụrụ na ị na-ahụ ihe ịrịba ama a, ị maara: alụmdi pụrụ ịnụ ụtọ ọ bụghị nanị na-atọ ụtọ achịcha na desserts, ma J.Randall iche tii.
The French ruru na guzobere aha pụrụ iche nke sommelier, yiri wine. Nke a ọkachamara, ezi uche nke niile tii nuances na maara otú ka ejikọta, a na-akpọ Maitre de The. Na gụnyere ndị kasị ọkaibe obibia J.Randall iche nke otu aha ghọrọ ụlọ ọrụ. N'ime oge ahụ, ọ malitere na-emepụta na ndị ọzọ "colonial" ngwaahịa: kọfị, okpete sugar, jam. Ma, ya isi ngwaahịa bụ tii. Maitre de The bụ taa na-elekwasị anya nke isiokwu anyị.
A bit banyere ika
Irite aha "Maître de Te", na-eduga na tii sommelier na Paris na-agbalị ka a collection nke kasị mma mixes. Mgbe niile, e nwere nanị otu osisi na-enye anyị ihe dị ịtụnanya ọṅụṅụ - Chinese Camellia. All iche iche nke teas nke ụwa na-adabere na mba na-elu uto nke ohia, usoro doo collection na n'ihu nhazi. Na ndị ikpeazụ-eme na-egwuri ndị kasị mkpa. Mgbe niile, nwa, akwụkwọ ndụ akwụkwọ ndụ, odo, na -acha ọcha tii na-emepụta si na otu epupụta. Naanị nhazi ha anọwo na dị iche iche.
Dịkwa mkpa bụ ogo ndinuak mpempe akwụkwọ. Maitre tii nwere ọtụtụ ịnakọta. "Noir" - ndị a pụrụ iche na-ejikọta nke nwa teas. "Vert" - bụghị obere J.Randall compound green iche. Ma "Nwunye" bụ n'ezie tii. Nke a doo Paraguayan holly. Ma ndị India kemgbe oge immemorial nwere brewed tonic. Firm "Maitre de Ndị" gụnyere ha na ya na ọtụtụ iche iche nke teas, karịa kwukwara exoticism nke ya collection. Ọ manufactures na ngwaahịa na Mkpọ ma ọ bụ katọn igbe.
The ụlọ ọrụ bụ ma ama maka "Maitre de Te"
Na France, a otutu ụlọ ọrụ, nke ịzụta si gburugburu ụwa, blended, mkpọ ma na-ere tii. Maitre de The ya ogologo akụkọ ihe mere eme (ika e tọrọ ntọala na afọ puku na narị asatọ na iri itoolu) jisiri nwee ugwu na ude n'etiti Fans nke ọṅụṅụ. nkwakọ imewe ikwọ-adịghị okomoko na ọbụna minimalist - black ndabere na a uhie ma ọ bụ akwụkwọ ndụ akwụkwọ ndụ akwukwo. Ma nke a ika aghọwo ihe recognizable n'etiti adịghị agwụ agwụ igbe na-egbuke egbuke foto. Mgbe niile, ọ dị mkpa na-yi nkwakọ ngwaahịa na ọdịnaya. Na ha na-eme ihe kasị mma tii sommelier na Paris, na-eke ihe kacha mma mejupụtara. The nso na-agụnye ma kpochapụwo aghụghọ na mbụ ọnọdụ. Kama mara mma foto, na emeputa na-enye mkpo maka n'ji ihe ọmụma bara uru. Dị ka a maara, a dịgasị iche iche nke teas n'ụzọ zuru ezu na-ekpughe ya uto n'okpuru pụrụ iche iwu brewing. Ke adianade ntụziaka banyere otú mma kwadebe ihe ọṅụṅụ, sommelier dokwuo anya n'ihi na nke ikpe kwesịrị ekwesị ọkwa.
Black tii Maitre
Brand amasị Fans nke ụdị nnọọ ọgaranya agwaogwa. Ị nwere ike ịzụta ngwaahịa na a tin erikpu a narị grams ma ọ bụ kaadiboodu igbe - ọdịnaya ga-dokwara magburu onwe. Mgbe niile, ndị sommelier ahọrọ maka "Maitre de Te" nanị ndị kasị mma tii epupụta. N'ihi na-ekpe nke naanị otu ụdị, e nwere ụdị nke "Lao Puer", "Diagne Mountain" (soplaya nke akụrụngwa - China), "Prince noir", "Golden Leaf" (Sri Lanka), "Kenya" na ọtụtụ ndị ọzọ. Ma, e nwere a ngwakọta. Karịsịa ewu ewu bụ usoro isiokwu bụ "The dum China."
The ụlọ ọrụ a maara maka collection nke mkpụrụ osisi na herbal mixtures. Ma, e nwere ụfọdụ nwa teas, nke nwere dị iche iche na agba ma ọ bụ flavors. "Spring ọnọdụ" guzo n'etiti ndị a na ngwaahịa. Na nwa tii si Kenya kwukwara safflower petals, marigold na mallow. A "Oriental Akụkọ" emi esịnede abụọ na ụdị - "Assam" na "Masala".
Green tii Maitre
Anyị na-ekele nke a ọṅụṅụ bụkwa oké nhọrọ. Chinese "Mmiri ara ehi Oolong", "Highland wee", "Jade gunpowder tii", "Ginseng Oolong Tea," "South Fudzyansky fermented" - bụ naanị obere akụkụ nke ihe na-abịa na ike si China. Maitre green tii akwukwo nwere ike ịnwekwa ekpomeekpo na aromatic nwekwara - Jasmine okooko osisi, lemongrass, Mint, wdg dị otú ahụ na ngwaahịa na-na-arụpụtara na sachets ...
onyinye tent
Ọtụtụ connoisseurs nke ọṅụṅụ dị ka dịgasị iche iche. N'ihi na ha, "Maitre de Te" kwadebere a nnukwu collection of "dịgasị iche iche." Na otu igbe na e nwere ọtụtụ akpa na dị iche iche iche iche nke tii - abụọ (atụ, "Platinum Edishn") iri na abụọ ( "nkata"). Ma echefula na ụlọ ọrụ na-emepụtakwa okpete sugar, jam, n'oge a kara aka mepụta ihe. Na Maitre tii set nwere ike agụnye ọ bụghị nanị iche iche na ụdị nke epupụta. The mara igbe nwere ike ịbụ mmanụ aṅụ soufflé, kuki, dị iche iche marmalades na jams, ọkpụrụkpụ aja aja okpete.
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