Garden Var: Ezi ntụziaka

Garden Var bụ a ala-na-agbaze mmiri-unyi anaghị agbasa na resinous adụ ihe onwunwe nke na-eji maka ịgwọ na mmechi nke ọnyá wuru ma ọ bụ eke mkpụrụ osisi. Garden Vary bụ blond na nwa. Nke ikpeazụ nhọrọ na-eji na mmepụta nke akpụkpọ ụkwụ. Ọ bụ a ngwaahịa nke miri-nhazi nke kol na nkụ tar. Nke a ihe onwunwe na-adịghị eji na hotikoisho.

Var blond yad, nke nwere a mejupụtara nke bekee ndị dị otú ahụ dị ka mmanụ ala mmanụ, rosin, wax, paraffin, na ndị ọzọ mmiri na-eji na akpụkpọ ụkwụ ụlọ ọrụ, nakwa dị ka ubi putties. Nke a na umi na-ọma-echebe osisi, na-egbochi ihicha, waterlogging na adịghị ekwe ka na banye n'ime n'ime ọnya na ụmụ ahụhụ na pathogens osisi. Iji putty bụchaghị na arụmọrụ nke kwachaa mkpụrụ osisi.

E nwere ọtụtụ Ezi ntụziaka nke nwere ike onwe arụpụtara yad var. The ojiji nke na-ewu ewu ụzọ nkwadebe umi na-adabere na e ụfọdụ Efrata. Na ọtụtụ vars adịghị eme ndị dị mkpa ọrụ maka ọgwụgwọ nke ọnyá na osisi nchebe. Otú ọ dị, e nwere a nzube ubi Vara, na mmalite nke ibu nke n'ụgbụgbọ na osisi nke ọhụrụ akwa, nke na-emepụta nke ngwaahịa na-nnọọ echefu echefu.

Var ubi nwere ike kwadebere site agwakọta raw linseed mmanụ (40 g), zuru mmanya (75 g), spruce chịngọm (600 g). All mkpa ka ị na-akpachara anya igwakorita na okpomọkụ na a mmiri saa na a ala okpomọkụ.

Na obere okpomọkụ ewe iwe fir resin (750 g) mgbe ahụ kwukwara na linseed mmanụ (1 liter), na wheel ude (250 g). All Efrata ruo ogologo oge (1.5 awa) simmered. Ngwakọta bụ mgbe ọ dị mkpa ka ajụkwa na tinye a pound nke turpentine. Ihe ubi Var weere juputara na-eji maka ya bipụta ya, nzube.

Na obere okpomọkụ gbazee wax (300 g), propolis (200 g) e kwukwara finely powdered rosin (600 g) na refluxed maka banyere 45 nkeji. Iji dapụtara ngwakọta, mgbe jụrụ wụsara turpentine (100 g) na dum kpaliri nke ọma. Tupu kpọmkwem ngwa nke ubi Var ga-reheated na a mmiri saa ma ọ bụ gbatịa aka gị.

Agbaze ọhụrụ unsalted abụba (200 g) na-ahụ kwukwara otu ego nke mgbá aṅụ na-echi ọnụ n'ala resin (800 g). Enwetara Efrata simmered maka banyere 20 nkeji. The mma mejupụtara kneaded site n'aka. N'ihi na ruo ogologo oge nchekwa yad Var nwetara kwesịrị ọbọp ke we akwụkwọ ma ọ bụ jiri akpụkpọ anụ.

Ọ dị mkpa ka agbazekwa ọhụrụ anụ ezi (50 g), na rosin (800 g). Mgbe obi jụrụ ndị ngwakọta e kwukwara ethyl mmanya (400 g). Mere var kwesịrị echekwara na a kaa akara akpa.

Preheat mgbá aṅụ (200 g) e kwukwara rosin (1 n'arọ), raw linseed mmanụ (50 g) e gburu na sieved unyi (100 g). Ihe ngwakọta e refluxed maka banyere a nkeji iri na ise na oge awa. Mma Var njikere maka ojiji.

Na ọzọ Ntụziaka. Were a dị ọhụrụ mullein odo ụrọ hà n'ike-n'ike. All juputara weere, na a mejupụtara daubed osisi ọnyá. Var dị mma iji kwadebe n'ihu ngwa, n'ihi na na-eme n'ọdịnihu na ọ ga-jiriwo mmiri, nke ga-ebelata arụmọrụ.