"Gold Label" (koko ntụ ntụ): mejupụtara na reviews

Hot koko na ọhụrụ bun na bọta na Mpekere nke cheese, tụkwasa na onye ọ bụla ọzọ yitewere, - nri ụtụtụ sybarite. Ọ bụrụ na ndị window slosh, agbụpụ mmiri ozuzo na ígwé ojii na-egbu oge nke elu-igwe nso, nri dị otú ahụ fanye na ga-enye a ọma na ọnọdụ ụbọchị dum.

Times na-agbanwe agbanwe, na "gold labelụ" na-anọgide n'otu

Favorite "Gold Label" - koko, nke a maara nke ọma ọtụtụ ọgbọ nke Russia. Esi nri na ọ bụghị dị mfe dị ka tii na kọfị, ma mgbalị-utịp mara mma ọnụ ọchị ezinụlọ. Otú e si esi koko, ọ bụ na e dere mkpo. The kasị atọ ụtọ ọṅụṅụ na-enwetara naanị ma ọ bụrụ na ọ bụ a narị percent ntụ ntụ si koko agwa. "Gold Label", ndị mejupụtara nke nke e mma na Soviet ugboro, ka agbanwebeghị na-agụnye naanị koko ntụ ntụ na vanilla, ọ dịghị wuru nwekwara. Nyocha banyere nke a ika mgbe nile na-nti, na ọbụna anụ ọkụ n'obi.

The omenala nri

Olee otú esi nri ọkacha mmasị gị ọṅụṅụ? N'ihi na otu onye na-eje ozi bụ ezuru cup nke mmiri ara ehi, otu ma ọ bụ abụọ teaspoons nke koko "Golden Label" na abụọ ma ọ bụ atọ teaspoons nke sugar. N'oge nri, i kwesịrị na-aṅụ nụrụ ụtọ. Tupu koko Juda, ọ bụ ike ịgbakwunye sugar bụrụ na ọ bụghị sweet ma ọ bụ mmiri ara ehi, ma ọ bụrụ na tụgharịa kwa tightly. Ọ dị ezigbo mkpa n'ụzọ ziri ezi na-ahụ usoro:

• a nnukwu dara skillet gburugburu ala ogologo handle ikwo ihe koko "Gold Label" sugar-ájá;
• nwayọọ nwayọọ, na-akpali mgbe niile, wụsa a nkeji iri na ise cup nke na-ekpo mmiri ara ehi;
• pound sugar, koko na mmiri ara ehi na a ezigbo tapawa;
• ke otu ụzọ, tinye fọdụrụ ọkụ mmiri ara ehi;
• Da obụpde ma gbanyụọ.

Na echiche nke connoisseurs, koko obi ụtọ na-aṅụ site na a nnukwu seramiiki Foto Ụlọ Nga. Ọ dịruru ogologo na-ekpo ọkụ ọṅụṅụ.

Ọṅụṅụ Gourmet na ascetics

Koko ntụ ntụ "Gold Label" - a eluigwe na ala ihe ndabere maka a otutu dị iche iche chocolate ọṅụṅụ. I nwere ike na-aṅụ ya na-ekpo ọkụ, ọ bụghị naanị na urukpuru ihu igwe, ma na-chilled, na mgbakwunye na nke ude ma ọ bụ mmiri ara ehi ice cubes. Kama nke ahụ, i nwere ike iji eke mmiri ara ehi soy ma ọ bụ ahụekere. Ọtụtụ nhọrọ nke bara uru na mbụ ọṅụṅụ maka connoisseurs kwuru n'isiokwu a.

Koko enweghị mmiri ara

Olee otú ga-abụ, ọ bụrụ na ị chọrọ n'ezie ka nụrụ ụtọ na chocolate ọṅụṅụ na mmiri ara ehi ị na-eji na-aju? Koko ntụ ntụ "gold labelụ", ndị mejupụtara nke nke ka mgbe a echegbuwe extraneous nwekwara, ikwe ka ime biya a ọṅụṅụ, kwere maka ojiji n'oge Orthodox ọnụ. N'ihi ya, kama nke mmiri ara ehi na-eji congee.

• 10 grams nke osikapa Yet 300 ml nke mmiri na obụpde. N'ogige atụrụ na cereal na a colander, na-eji efere iṅu.
• The metal pan ikwo ihe koko na 5 g 10 g sugar, gravies obere efere na mix ọma ruo mgbe a pasty ala.
• Yet fọdụrụ efere, na-akpali ịsọ na ngwakọta mezue homogeneity ọnọdụ. Da na obụpde.

Hot mocha na chocolate

"Gold Label" - kachasi ọkwa koko. Ọkasị mma egweri eme ka o kwe ka ha dị iche iche Efrata. The n'elu Ntụziaka e mere maka a nnukwu ìgwè - banyere mmadụ asatọ.

• Na a nnukwu saucepan, mix koko metal (1 cup), sugar (1 cup), akọrọ soluble kọfị ntụ ntụ (nkeji iri na ise cup), vanillin (1 hà) na a tuo nke nnu.
• Da a homogeneous tapawa-dị ka ala site agbapụtara mmiri ọkụ na obere òkè (1 cup).
• Etinye ọkụ na, na-akpali mgbe niile, wụsa na-ekpo ọkụ mmiri ara ehi (6 iko) na ude (2 iko).
• Da esi na-enubanye okirikiri.

Kọfị na chocolate

• Were a saucepan metal, mere maka dịkarịa ala atọ na iko nke mmiri mmiri. Igbari ya na atọ tablespoons shuga, otu ego nke koko ntụ ntụ na atọ teaspoons nke ala kọfị na otu iko mmiri. Da na obụpde.
• Iche iche, obụpde atọ iko nke na-ekpo ọkụ mmiri ara ehi na 1% abụba. Jiri nlezianya na, na-akpali mgbe niile, wụsa ya n'ime a saucepan na okpomọkụ n'elu-ajụ okpomọkụ, na-akpali mgbe nile.
• Ịgbakwunye vanilla. Obụpde adịghị mkpa.
• Yet n'ime iko na ihe ndozi na pịa ude.

Koko na marshmallows

On a magburu onwe delicacy ga-tinker.

• Sook maka 15-20 nkeji na ọkara iko nke sie mmiri 25 g nke gelatin.
• Iche iche, na a obere saucepan, obụpde sirop na ọkara iko nke sugar, ọka sirop na a tuo nke nnu.
• Mgbe sugar ka etisasịwo, tinye okpomọkụ na-eme ka sirop ruo mgbe ejighị ya kpọrọ caramelized ala: simmer 8 nkeji, ọzọ.
• Ugbu a, i nwere wụsa caramel sirop n'ime gelatin uncool, na-eti na a igwekota na ala na-agba. Nke nta nke nta dịkwuo ọsọ. Ibu kwesịrị oké na-eji ire ụtọ. Ịpịa ga-aga na nke 15 nkeji Mgbe ngwakọta bụ blended vanillin.
• Ekpuchi pan foil ma ọ bụ Teflon akwụkwọ biri fesa powdered sugar na Akwajuru ya preform marshmallow. Larịị silicone spatula, fesa powdered sugar na-ekwe ka iji mee na ụlọ okpomọkụ n'otu ntabi anya.
• N'echi wepụ marshmallow si pan site na akwụkwọ, bee n'ime square iberibe na mpịakọta na powdered sugar.

• Esi nri gboo koko: Were sugar, mmiri ara ehi na koko ntụ ntụ "Gold Label". Efrata, dị ka ị pụrụ ịhụ, omenala. Ọzọkwa, ị na-adịghị mkpa ihe ọ bụla. Kwadebe koko dị na ntụziaka e dere na igbe. Ị nwere ike iji Ntụziaka, ọ na-etinye ná mmalite nke isiokwu a.
• Na na ala nke a nnukwu iko, ebe gburu nwa bred chocolate, wụsa koko ọṅụṅụ ya. Nkume ụlọ na-icho mma ụfụfụ nke pịa ude. Top na marshmallows na ejighị ya kpọrọ fesa na grated chocolate.

Nke a eji megharịa ọnụ na-eje ozi na-ekpo ọkụ na-ala nke gbazee chocolate.

bara uru Njirimara

Na Soviet Union e kweere na "gold labelụ" - koko maka ụmụ ma ọ bụ n'ihi na ndị mmadụ na ọrịa na. Ya mere, ọ bụ kwesịrị nri na kindergartens, ụlọ akwụkwọ, n'oge okpomọkụ ahụhụ na sanatoriums. Nke a abụghị ihe ijuanya, n'ihi na koko nwere B vitamin (B _1, B _2, B _3, B ₆ na B _9), vitamin A, eyi, na E. Ọ bụ digestible isi iyi nke ígwè, potassium, magnesium, calcium, site, sọlfọ, sodium, chlorine, molybdenum, manganese, ọla kọpa, zinc na fluorine.

Ugbu a na azụmahịa netwọk ebe ọtụtụ embodiments koko onunu, nke na-agụnye sugar, mmiri ara ehi ntụ ntụ, flavors, flavor enhancers, nchekwa, stabilizers na ndị ọzọ nwekwara. Nke a bụ nnọọ belata uru nke koko, n'ihi na mma solubility nke koko ntụ ntụ na-emeso ya na ammonium carbonate, potassium carbonate, ma ọ bụ mmiri soda, nke na-dissected. Nke a mma na uto nke ihe ọṅụṅụ na-eme ka ọ na-adị mfe soluble, ma kama furu efu ọtụtụ n'ime ọgwụ Njirimara nke ngwaahịa. Kwadebe a ọṅụṅụ - ọ bụ a di na nwunye nke nkeji, na "gold labelụ" - koko nepreparirovannoe, ie agwa na-echi ọnụ n'ala, ma ọ bụghị-emeso ya na ọ bụla ọgwụ. Onye ọ bụla nke brewed koko, maara na o nwere a ọchịchọ idozi, na ya enweghị ike weere na mmiri ara ehi, na-na mbụ ụlọ akwụkwọ ji agwụ na sugar.

n'ji reviews

Mgbe nile na, otu nwere ike ikwu, sị, ihe ike ike, ngwa-ngwa-nri iwebata klas "nri ngwa ngwa" koko "gold labelụ" na-anọgide na a eke ngwaahịa. Nzaghachi si eji ọkụ, koko factory "Red October", nwere ike na-ewere anyị na mba mpako. Na ọ bụ ezie na ọ dị mkpa ka tinker na nkwadebe, n'ihi bụ ọnụ ahịa ya. Ndị na-ekwu na koko ntụ ntụ "Gold Label" - a n'ezie, eke. Ọ akpọ a chocolate flavor. Imu eji ya na-eme ka ọ bụghị naanị ísì ọṅụṅụ, kamakwa ụdị nile nke desserts.