N'ihi na a kwesịrị isi nri. Maasdam cheese. Kalori na Njirimara nke ngwaahịa.

Onye ama ama nke cheese nke Gouda na Edam bụ naanị ubé n'ọkwá ka nke ewu ewu na nke ike Dutch cheese Maasdam. Ya omumu - na Netherlands, obodo nke Maasdam. N'ihi ya aha nke ngwaahịa. Imepụta ngwaahịa dara na XIV narị afọ. The Russian esenidụt ngwaahịa bụ na oge nke Peter I. The eze bịara nwee mmasị shipbuilding Saardam, ebe o detụrụ uto quality Maasdam. Product edidem bịara nụrụ ụtọ, ọ na-nyere iwu na-adịgide adịgide mbubata nke cheese na mba m. Na ya na-agbasa esenidụt gimmick na Russia.

Funny n'ihi cheese oghere

Maasdam cheese ngwaahịa nwere ọtụtụ obere oghere perforated n'elu ofụri elu. Nke a bụ nkà na ụzụ nke na-eme ka cheese dị otú ahụ na klas. Ya mere, ndị a oghere na-fọrọ nke nta ka na-egwuri a ajọ egwuregwu na Peter I. The eze kpebiri ọ bụrụ na ngwaahịa e wakporo site òké, n'ihi nke ọ bụ nnọọ iwe na Dutch nwe. Mgbe oge ụfọdụ gasịrị, eze chọpụtara na ọ dị njọ. Na mgbe o detụrụ na ụtọ nwayọọ, ubé sweetened flavor na ngwaahịa, ma ọ bụ ọbụna ghọrọ-agụsi supporter nke Maasdam.

Maasdam cheese: na caloric ọdịnaya nke ngwaahịa, nkọwa nke ekwukwa n'akwụkwọ Njirimara

Ha na-ekwu na Maasdam na Emmental cheese si Switzerland - a ogologo guzo rivals. Cheesemaker mere ngwaahịa ka ọdịdị ya yiri cheese Gouda na Edam. Otú ọ dị Maasdam bụghị dị ka ndị ọzọ chiiz, na nwere ya pụrụ iche udi. Mgbe oge ụfọdụ gasịrị cheese chaa ọ na-aghọ doro anya. The ngwaahịa a kpụrụ n'okpuru nduzi nke gas ịda n'oge gbaa ụka. A ọnwa mgbe e mesịrị, gbaa ụka ngwaahịa nwere a nụchara anụcha okpukpo, sweetens uto ọnụ. Kemgbe ụwa, ndị cheese na-mere si eke mmiri ara ehi.

N'èzí acha ngwaahịa na-ntekwasa na a ezigbo shei. Mgbe ụfọdụ, ọ pụrụ iyi wax. The n'ime cheese bụ hardish uka na a aka nke nwayọọ yellowing.

Calorie Maasdam cheese bụ 360 calories. Otu n'ime ndị ọzọ nri anyị na-ahụ na ọ na protein (28) na otu ego nke abụba. Onu abụba ke cheese ẹdude 45 percent. Ọ bụrụ na calorie Maasdam, ka abụba,-enweghị ike ime ka n'akụkụ ma ọ bụ na-agbagha, banyere carbohydrates nwere ike ikwu na-abụghị. The ngwaahịa e ji ya ezu anọghị.

The nzuzo ìhè uto nke ngwaahịa na kpọmkwem mycobacteria. Ha na-kwukwara ka ngwaahịa na ụfọdụ ogbo nke rụpụta. Mgbe ụfọdụ Maasdam cheese (caloric ọdịnaya nke ngwaahịa na-kpebisie ike site ya isi mmiri) na-emepụta si ewu mmiri ara ehi. Nke a unconventional etu esi e-atụ aro site a nwoke aha ya bụ Veldhayzer. Ibe-nri ụtụtụ bred nke cheese na a nwa amadi wee na ihe ọhụrụ echiche ime ewu cheese Maasdam. Iji mee ka ahụmahụ ná ndụ, o were ihe dị ka 2 afọ. Dị ka na kpochapụwo version, nke na-eme cheese Hommazh eji otu set nke mmiri. Na nri, tinyere ụlọ oriri na ọṅụṅụ nri, Maasdam nke Holland bụ nnọọ ewu ewu. Ọ na-nri na mkpụrụ oliv ma ọ bụ mkpụrụ vaịn n'okpuru akọrọ red wine.

N'ihi na ndị na-ịna-ebu ọnụ ma ọ bụ na-achọghị iji nweta ukwuu arọ, i kwesịrị itinye a search okwu "cheese Maasdam, kalori." E nwere ebe i nwere ike ịgụ banyere ọnụ ọgụgụ nke calories iwesa kwa 100 g nke ngwaahịa, ma na-achọta na-atụ aro na nke cheese. Ka ihe atụ, Maasdam cheese jikọtara ndị ọzọ ihe oriri.

n'ichepụta Nkọwa

Maasdam na ndị ụlọ ọrụ mere si afụkọ. Mgbe pụrụ iche okpomọkụ ọnọdụ nke banyere 56 degrees Celsius. Ọ na-akpọ nke abụọ okpomọkụ kpo oku ọchịchị. Mgbe ahụ, n'ihi na a ogologo oge, na ọka na-mịrị amị-ezughị ezu, ma na-na-mmiri itule 40%. Next, ngwaahịa na-aga ụkwụ na ụkwụ ọnwa merela agadi na 12 na 25 ogo okpomọkụ nso. Nke a okpomọkụ na-enye ohere maka ibu streptococcus na lactic acid microorganisms. Na nke abụọ kpo oku na-ajụ na-admixed na cheese propionic microorganisms.

Ọtụtụ ndị ọzọ asịd: acetic, obodo ọdụdụ asịd na amino asịd apụta n'okpuru mmetụta nke fermented microorganisms.

Bottom akara:

N'oge, ọ bụ isi ihe ọmụma banyere Maasdam cheese. Kalori-ngwaahịa, na ojiji nke nri nri, na-eme anya Njirimara, wdg na-depụtara na nchịkọta ụdị. N'ihi na elu nkọwa, na-ezo na kwesịrị ekwesị isi mmalite.