Rum "Bacardi Gold": foto na reviews

Brand "Bacardi" a mụrụ February 4, 1862, mgbe osisi n'ihi na mmepụta nke rọm e meghere. Tọrọ ntọala ya azụ ahịa mmanya Facundo Bacardi, onye kwaga ka Cuba.

Rum mgbe atụle yadrena ọṅụṅụ nke na My Chemical Romance, na-eji ya na-elekọta mmadụ ihe na-anabata. Na na My Chemical Romance na ọ akụrisị ntụpọ. The uto nke ihe ọṅụṅụ bụ ike ike. Rum ọkụ ya akpịrị na sternum. Ndị a quality raw rọm ụtọ na My Chemical Romance na ọjọọ ihu igwe n'oge a ogologo njem. Ha na-ewe iwe na-ahụ mgbe ahụ okpomọkụ mgbe My Chemical Romance oyi si oyi ifufe. Na ọgwụ ngwa na ha ka na-emerụ disinfected. Rum bụ na eluigwe na ala ihe ọṅụṅụ na oké osimiri, nke bụ na mkpụrụ obi tọọ, na ntụrụndụ brightened, na-azọpụta ndị ozu ọtụtụ ọrịa.

The ọmụmụ nke Roma

Don Facundo Bacardi chere na rọm - ọnụ ala ọṅụṅụ nke na My Chemical Romance, anọgidewokwa na-anyụ. Ọ chọrọ ime ka a ọhụrụ larịị nke rọm ka gbara akwụkwọ n'obí. Ya mapụtara oge, Bacardi ekenịmde nwere ihe karịrị otu ihe ọṅụṅụ. Ihe mbụ o nwere - ọ dị nro na uto nke rọm. Ọ tụgharịrị na, n'ihi na filtration site unyi. N'oge filtration Roma arọ adịghị biri na carbon ikwenyere ọcha, adụ uto n'onwe.

Mgbe ahụ, ọ gbalịrị na Bacardi rọm abawanye merela agadi na akpu orù.
The pụta bụ ihe magburu onwe ọṅụṅụ na a obi ụtọ dị nwayọọ flavor, ọgaranya aftertaste, ọchịchịrị na agba. Don Facundo akpọ ọhụrụ soft rọm mgbe onwe ya - "Bacardi". Ọ bụ mfe mmanya na-egbu, na-ututu mgbe ọ na-afụ ụfụ isi, dị ka mgbe a local paireti rọm.

Zuo nke osisi na ntoputa nke ụlọ ọrụ

Iji razosholsya ngwaahịa ahụ pụta, Don Facundo zụta ụlọ ọrụ ahụ ma melite a ụlọ ọrụ. Rum wee malite ịṅụ mmiri eze. Nke nta nke nta aṅụ na ndibọhọ ịhụnanya nke ndị nile hụrụ ezi na àgwà na-aba n'anya.

Na usoro, a otutu dị iche iche rums emepụta factory. Otu n'ime ha - ọlaedo rọm.

"Bacardi Gold" - a rọm na a abụọ-afọ ịka nká na ọgbaa ọkụ akpu orù. The mmepụta ga-esi a ebube 38% ọṅụṅụ amba agba na ndetu nke vanilla, ukpa, akpu na mkpụrụ osisi. Rum dị mfe nke na ọ pụrụ ịbụ mmanya na-egbu na-enweghị diluting, mmanya. Ezigbo maka cocktails.

kanta

Rum mgbe counterfeited. Ọ dịghị ma e wezụga "Bacardi Gold." Counterfeiting-emekarị n'ógbè 300-400 rubles, nke 2 ugboro dị ọnụ ala karịa na mbụ akwụkwọ.
Ghara-agba ọsọ n'ime a adịgboroja, ọ na-atụ aro ịzụta ihe ọṅụṅụ na ọpụrụiche na-echekwa ma ọ bụ na nnukwu Ahịa. Òtù ndị a akpọrọ ha aha, ya mere, ha na-agaghị na-etinye aka na arumaaru.

Ọ dị mkpa ka ntị ka aha nke akwụkwọ. Ụfọdụ na-emepụta na-agbanwe agbanwe na otu akwụkwọ ozi, na dika iwu maka ha ka ha ghara ịkatọ, ma dochie 1 akwụkwọ ozi anyị na-na-emeso a kpamkpam dị iche iche ihe ọṅụṅụ. Dị ka ihe atụ, n'etiti fakes na-emekarị hụrụ Bakardi Gold, kama nke mbụ aha - Bacardi Gold, ọ bụ ezie na elu ọnụ yiri nnọọ karama.

Lezienụ anya ka onye ahụ nke na karama. Labels na excise stampụ gluu adịgboroja ọtụtụ mgbe site n'aka, otú ahụ ihe ịrịba ama nke a na-arụ ọrụ na-apụta ìhè. Ike n'ịnọgide aka ya kpọmkwem otu akara. Ma ọbụna ma ọ bụrụ na labelụ na-agbasoghị ọkachamara, were were, na-enweghị alụmdi na nwunye, ọ pụtaghị na ndị mbụ n'ihu gị. Na-adịghị ahụkebe na-azụ ahịa Roma bụ eleghi anya iji mara ihe ya anya ka a kalama na nchedo nke mbụ ihe onunu.

All ozi a dị na emeputa website, otú ị chọrọ ka-akpachara anya nyochaa niile degrees nke nchebe na mpụga echiche nke karama tupu na-aga ahịa. The nwetụrụ ndiiche - na n'ihu gị 100% adịgboroja.

Ntị ka price. Ọ dị onye nwere a ọṅụṅụ emeputa na-atụ aro price. N'ezie, n'ebe niile echekwa na-ere mbụ rọm, na price nwere ike diverge 100-200 rubles. Ma ọ bụrụ na tupu ị na o doro anya na eleda ndị na-eri nke Roma, n'ihu gị adịgboroja. Ụfọdụ na-azụ ahịa na-etinye rọm na a ala price n'okpuru guise nke "ihe." Ma na ụlọ ahịa ike ere onwe ha mebie. , Ọ ga-ebe niile na-echekwa, ọ bụghị nanị otu ma ọ bụrụ na ihe na-rụrụ site na emeputa. Ma ọbụna na nke a, a karama nke rọm nwere ike ịbụ uru na-2 ugboro dị ọnụ ala karịa.

Ole bụ rọm "Bacardi Gold"? Price (1 liter), ihe atụ, na "Dyuti-Free" - 1870 rubles. Na ọzọ na-echekwa nwere ike na-eri a obere dị ọnụ ala karịa. Ma "Bacardi Gold" (1 liter) ike na-eri ihe karịrị 2 puku. Rubles. Ọ ga-echeta.

"Bacardi Gold": ihe-aṅụ

E lee ya anya rọm i nwere ike na-aṅụ ya na ya dị ọcha ụdị, na obere sips. Ọ na-aga nke ọma na oyi na-atụ cola na ice "rọm-cola". Ma ọ bụ ihe kasị mfe ụzọ aṅụ rọm. "Bacardi Gold" - a nkịtị mgwa ọtụtụ cocktails.

cocktails

Cocktails nwere ọtụtụ nti reviews n'etiti connoisseurs nke tọrọ ụtọ rọm. N'ezie, a ọgwụ map bụ nnọọ nnukwu. Ọtụtụ cocktails na-mụrụ na na Hawaii. The ọkọnọ collection bụ nnọọ mfe iji kwadebe ma chọọ Efrata.

"Cuba libre"

Simple Havana mmanya na echepụta a ogologo oge na ọ na-amaghị onye. The aha natara na 1900.

• "Bakardi Gold" - 50 ml;
• "Coca-Cola" ma ọ bụ "Pepsi" - 150 ml;
• lime - 40 g;
• ice - 200 gr.

1. The elu iko iko ice na-ada n'ụra.
2. Afanyekwa wayo.
3. Yet rọm.
4. Yet n'ihi oyi cola.

Mma nwere ike ji mee lime gburugburu, nke a na-eyịride na iko.

"Ose Ice Ọgwụgwụ"

• "Bakardi Gold" - 100 ml;
• apricots - 20 g;
• akwachapụ - 20 g;
• ice - 160 g

1. Rocks jupụta na ice.
2. Tinye rọm "Bacardi Gold."

Mkpụrụ na-enịm na saucer na-eje ozi dị ka snacks.

"Australia"

• Rohm "Bakardi Gold" - 40 ml;
• ọ bụla na-egbu egbu - 20 ml;
• a dobe lemon ihe ọṅụṅụ;
• 2-3 raspberries.

All mix, enubanye a iko, otutu tomato na ala.

ọkwụrụ bekee mmanya

• "Bakardi Gold" - 45 ml;
• a ole na ole tụlee nke lemon ma ọ bụ wayo ihe ọṅụṅụ;
• 20 ml nke freshly squeezed painiapulu ihe ọṅụṅụ.

Na a shaker wụsa ice, wụsa niile Efrata, ẹmia ọma. Mmanya nje nke jiri ice, enubanye Martinka. Aṅụ chilled.

"White Lion"

• 45 ml - "Bakardi Gold";
• 10 tụlee nke "Angostura";
• 5 grenadine tụlee;
• ọkara lemon;
• a teaspoon nke sugar.

Yet ihe niile n'ime a shaker, tinye ice, ikwanye elu. Enubanye a iko, tupu nkpochapụ ice.

"Vintage"

• 50 ml - "Bakardi Gold";
• 15 ml nke peach mmanya ogbugbu ;
• 15 ml nke freshly squeezed ihe ọṅụṅụ oroma ma ọ bụ tanjerịn;
• 15 ml nke freshly squeezed painiapulu ihe ọṅụṅụ;
• a ole na ole tụlee nke grenadine,
• mkpụrụ osisi, tomato, mkpụrụ osisi na-enweghị tomato na Anglịkan.

Mkpụrụ na tomato bee n'ime cubes na ebe a ogologo iko. Ị nwere ike iji kiwi, strawberry, unere, egusi, plums, tangerines na oranges. Ma, ọ dị mma na-eme na-enweghị apụl na pears.

Ọṅụṅụ jikota n'ime a mmanya shaker, tinye ice na bido. Imebi mmanya enubanye a iko na mkpụrụ osisi, ihe ndozi na a iberi nke oroma. Ije ozi a ahịhịa.

"Naval Gogh"

• "Bakardi Gold" - 40 ml;
• "White Bakardi" - 25 ml;
• ọ bụla ụtọ sirop - 12 ml;
• freshly squeezed ihe ọṅụṅụ oroma, wayo, ọkwụrụ bekee, apụl - 25 ml ọ bụla.

Mmanya pịa na igwekota na elu na-agba na otu iko ice, na-wụsara n'ime iko, mma mmanya cherry lime ma ọ bụ gburugburu.

N'ihi

Ihe ọ bụla mmanya ị na-ahọrọ na-esi nri na rọm "Bacardi Gold" ha ga na-tọrọ ụtọ dị ka ihe ọṅụṅụ ya nwere a bara ọgaranya nke ukwuu uto. Site cocktails dị otú ahụ mgbe nwere a isi ọwụwa, otú i nwere ike na-aṅụ ihe dị ka ị na-amasị a otutu.

N'ime festive na ọnọdụ ga-enye cocktails mgbe niile mara mma nkwakọ ngwaahịa na mmanya decorations. N'ihi n'echiche, i nwere ike iji shei nke a aki oyibo, jiri nwayọọ na-enwe bee ya n'aka ya. Ọ bụrụ na ị bee a isi nke ọkwụrụ bekee, ka a oké mmanya na Hawaiian style.