Esi mee ka obi cheese casserole

E nwere ọtụtụ echiche na otú e si akwadebe a na-atọ ụtọ obi cheese casserole. Dị iche iche ntụziaka na-enye a dịgasị iche iche nke nhọrọ maka ojiji nke Efrata. The kasị atọ ụtọ obi cheese casserole na-enwetara site na a na-enwe, ihe siri ike, ọhụrụ obi cheese, semolina na ntụ ọka. Ka anyị tụlee otú e si eme obi cheese casserole. Sex kilo nke cheese triturated ọma na a ndụdụ ruo mgbe crumbly ala, tinye 5 Art. spoons nke sugar. Mix ọma. Yet 3-4 tablespoons. spoons nke semolina na 2-3 tbsp. spoons ntụ ọka. Ọzọ, mix ọma na a ndụdụ ruo mgbe edo uka. Anyị a ga-chụpụrụ abụọ àkwá. Bido. Ị nwere ike iji a blender ga-eme ka ọgwụgwụ N'ihi ọzọ airy. Kwadebe a mmiri na efere, nke lubricates akọrọ, dị ọcha ụdị butter na ejighị ya kpọrọ fesa na breadcrumbs. Anyị na-agbasa n'ime a ebu kwadebere obi cheese, amapu na a ndụdụ n'ọtụtụ ebe, fesa otu hà nke vanilla sugar na zipu ke ọkụ, preheated 200 ° C oven 15 nkeji, mgbe nke na-ebelata ihe okpomọkụ nke kacha nta ọnọdụ na ẹkenịmde maka ihe ọzọ 10 nkeji . Ọ na-eme a mfe casserole obi cheese. Iji ya mma na oyi na-atụ, ọ pụrụ-mmiri gbara ụka ude, jam ma ọ bụ pịa ude. Diversify ya uto ga tinye amiri, unere, citrus mkpụrụ osisi, kiwi mkpụrụ osisi ma ọ jam na a akpọ sweet - tart uto. Dị ka a maara, ụmụ mmadụ uto anabata zaghachi a Nchikota abụghị flavors. Mere mgbe ndị mmadụ dị ka gbara ụka-atọ ụtọ ma ọ bụ ilu-sweet mix nri. Nke a na-akọwa ewu ewu na eji megharịa ọnụ efere gbara ụka vine amiri ami. Ọzọkwa, nke ọma ebe a ga-jikọtara ma ọ bụ ogwu: Plum jam.

Ugbu a, ka-atụle otú ka obi cheese casserole na-vine amiri ami ma ọ bụ unere. Ọ ga-eji ma akọrọ na tinye-vine amiri ami. Sook kacha mma na-ekpo ọkụ tii. Akọrọ ma ọ bụ aza amiri kwukwara na afụkọ uka tupu ya etinye ụfọdụ na a mmiri na efere. Unere nwere ike eji na njikọ na vaịn ma ọ bụ dị ka a iche iche flavor ngwoolu na casserole. Banana flavor lends nro eji megharịa ọnụ. Unere na-kpochara na bee n'ime mkpa Mpekere gafee ma ọ bụ ndị nke nwa ebu n'afọ. Tụkwasị na kwụpụ vykladyvaniya na udi. Iji a fụkọrọ afụkọ uka na-kewara abụọ n'akụkụ, mbụ na-agbasa otu ọkara, tọrọ on top of a banana sliced na kwukwara a abụọ na ya. Ị nwere ike kama iji banana kiwi na otu ụkpụrụ. Ke imewe nke casseroles na-vine amiri ami na unere, banana Mpekere ozugbo agbasa na crackers, amiri na weere na afụkọ. Mgbe na-eji jam, ya gbasaa oyi akwa n'etiti afụkọ uka.

E nwere ihe ole na ole nzuzo nke-esi mee ka obi cheese casserole na a ọzọ na-akpali flavor. Iji mee nke a, na-eji a citrus: tangerines, oroma ma ọ bụ grapefruits. Citrus nwere ike ji mee, ma naanị, ma ọ bụ na Nchikota na unere, vaịn ma ọ bụ kiwi. Iji mee ka cheese casserole neizbity ụdị na uto, tangerines na oroma crude saa na bee n'ime semicircles. N'ịgbasa n'elu nke obi cheese ma fesa na sugar. Na kọntaktị na-ekpo ọkụ ikuku, fesa na shuga, cloves caramelizing afụkọ na-enye pụrụ iche, ihe ọhụrụ uto hue. Mgbe na-eji mkpụrụ osisi grepu, ị kwesịrị ị na-peeled na partitions Mpekere ma fesa na ọtụtụ sugar.

N'ihi ya, na-agụ akwụkwọ, na-a ụzọ ole na ole esi mee ka obi cheese casserole, si nke onye ọ bụla nwere ike họrọ onwe ha na Ntụziaka dị ka gị uto. Gbalịa, nnwale, na-enwe!