"Arla Natura" cheese: kalori ọdịnaya, na-achọsi ike Njirimara. Danish cheese Arla Natura

Cheese - a amanyere bụ iwu nke ngwaahịa na ụmụ mmadụ nri, ọ bụrụ na ọ chọrọ ka ahụ ike. Iche a fermented mmiri ara ehi ngwaahịa nwere ike gụọ. Na edemede a anyị ga-a ngwaahịa na-akpọ "Arla Natura". The cheese ere Russian echekwa, ma ma ọ bụ kpam kpam anụ ụlọ ngwaahịa? Na ọ bụrụ na ọ - dị, ma ọ na kwekọrọ na nke a chọrọ nke GOST?

Ọ bụla cheese - a ka a maara, a fermented mmiri ara ehi ngwaahịa. Nwere ike na-agbalị "Arla Natura" ndị na-asọ lactose? Italian sizinin mado, kwere na a otutu cheese anaghị eme eme. Ma ọtụtụ mmadụ na-achọ na-ebu n'úkwù na-achọ ịma ihe bụ caloric ọdịnaya nke ngwaahịa? A Gọọmet nwere mmasi ya culinary Njirimara. N'isiokwu a anyị ga-enye ndị kasị saa mbara analysis nke cheese "Arla Natura".

Ònye bụ emeputa

The ika bụ nke Danish ụlọ ọrụ. The mkpọsa ngwá ahịa emeputa na-azọrọ na "Arla Natura" - cheese mere si na mmiri ara nke nne ehi na-ata nri na mara mma ahịhịa mmiri oyi igirigi Jutland. Ndị ọhụrụ oké osimiri ikuku enye a ìhè nnu uto nke ngwaahịa.

Na-ndị Russia nwere ike imeli a yiri ngwaahịa na a pụtara oké ọnụ price? Ekwela ito eto onwe gị! Gbalịa Danish ezigbo ngwaahịa nwere ike ịbụ ruo February 2014. Ma ọ na-eri mgbe nnọọ oké ọnụ na bụghị onye ọ bụla nwere ike ime ya. Afọ atọ gara aga, na-Russian nketa "Molinvest" banyere na ndị kasị ibu na Scandinavia, Swedish-Danish mmiri ara ehi na-emeputa "Arla" nkwekọrịta na ojiji nke ika Arla Natura.

Russian ụlọ ọrụ

Production ụlọ ọrụ na-emi odude ke Voronezh mpaghara, na obodo nke Kalach. Ọ pụtara na na noo nke obodo Mmiri ara ehi na-eme nkịtị cheese, ma na-enye ya maka Danish? Ọ dịghị, Nwa na n'ichepụta usoro na-nditịm achịkwa ndị nnọchiteanya nke ụlọ ọrụ "Arla". Danish ọkachamara elele àgwà nke ngwaahịa, tupu izipu ya na ụlọ ahịa. Otu ike akara gafee na ngwaọrụ. Mmiri ara ehi na-enye nke kacha mma Russian ugbo.

"Arla Natura" (cheese): gastronomic egosi

Ngwaahịa a na-eresị na groomed na a uko film "orù". Hermetic nkwakọ enye ohere ngwaahịa na-anọ ọhụrụ iri na isii izu, na ikpeazụ adị ndụ ga-ekubi ume mgbe ọnwa itoolu site n'oge nke. Cheese kwesịrị nọ na friji n'elu shelf. Mgbe ọnwụ nke tightness nke nkwakọ ngwaahịa ga-iwesa n'ime ụbọchị ole na ole.

Cheese "Arla Natura" - creamy, ọkara siri ike. Ọ nwere ihe na-agbanwe na homogeneous Ọdịdị. "Anya" na nke a mma cheese. The ngwaahịa na-ebipụ n'ụzọ zuru okè. Na nke a, na cheese anaghị crumble, ọ dịghị arapara mma. Product àmà na agba site na ude mmiri ara ehi na agba aja aja. Na uto nke cheese "Arla Natura" ịdị nwayọọ. Gbara ụka ìhè, sonso kwesiri ngosi. The-esi ísì ụtọ nke ọhụrụ, eke ude atụmatụ a elu-edu ngwaahịa, "Arla Natura". The imecha bụ obere, ma ukwu-ụtọ na creamy.

Jiri na nri fermented mmiri ara ehi ngwaahịa "Arla Natura"

Nke a abụchaghị-ike cheese. Ọ ga-eji na-esi nri casseroles, pastas. Ekele ya ọkara siri ike Ọdịdị, mma cheese rubs. Ọ bụ na-akwa gbazee na oven, akpụ a na-atọ ụtọ creamy "okpu" na zuru anyanwụ. Ma ya mkpa ebe - na a iberi achịcha. Cheese Sanwichi, onye kalori ọdịnaya dịgasị site na 200 na 270 nkeji (dabere na ọnụnọ nke ọka na mmanụ) ga-magburu onwe ya n'ihi nke a nri, nakwa ogologo echebekwa freshness.

Gourmets na-ekwu na cheese Arla Natura nnọọ mfe ijere ya na a efere nke cheese na-atọ wine. Ọ bụ kama a nri "kwa ụbọchị", ma mara ezigbo mma. Ya palatability cheese kacha mma igosipụta mgbe ọ guzo n'ihi a ụzọ n'ụzọ anọ nke otu awa na ụlọ okpomọkụ. Ma, ọ bụ mma ghara wepụ tupu nke nkwakọ. Ya mere ngwaahịa na-agaghịkwa na-emeghe ya Njirimara.

Ụdị cheese "Arla Natura"

N'okpuru a ika Kalacheevsky osisi na Voronezh region arụpụta pasteurized mmiri ara ehi na butter. Ke adianade do, ke otu enterprise amị mozzarella "Arla Apetina" na creamy ude culinary ngwaahịa "Arla isi Beyk'n Roll."

Dị ka ahụ maka ngwaahịa kọwara anyị, ọ na-abịa na abụọ iche-iche. Nke a bụ - odo cheese na ala-abụba analogue "Arla Natura Ude Ìhè." Ma ụdị na-ere dị iche iche nchịkọta. Dị na ịcha 150 grams, na Ogwe na otu, abụọ na anọ na ọkara kilogram. The n'ji karịsịa-ewu ewu "kegs". Ha nwere ike ịbụ 200, 400, na 1000 a ga-adaba adaba nkwakọ na ngwaahịa na "gbọmgbọm" na-anọgide ọhụrụ ruo ogologo oge na ọ bụghị zavetrivaetsya mgbe wepụ n'elu film. E nwekwara ndị na ụdị na-flavored fillings - ka ihe atụ, na akwụkwọ ndụ akwụkwọ ndụ eyịm na dil.

Abamuru na Harms nke odo ude cheese "Arla Natura"

Ọtụtụ mmadụ na-agọnahụ onwe gị obi ụtọ na-eri fermented mmiri ara ehi ngwaahịa n'ihi na nke ahu anataghi na lactose. Ma cheese "Arla Natura Ude" ha nwere ike iri-enweghị atụ egwu. The emeputa obi sie mwepụ nke ngwaahịa ofụri lactose. Na ya, ọ dịghị mmetụta ude cheese siri flavor.

Dị ka ị maara, niile Mmiri ara ehi na ngwaahịa nwere calcium. Ya mere, ha na-chọrọ eri ụmụ, onye ọkpụkpụ na-ewu na ike. A narị grams nke ude cheese "Arla Natura" 73% na-enwe ike iji na-egbo ọnụego ya kwa ụbọchị nke calcium maka okenye. Ọzọkwa, ngwaahịa anaghị nwere ihe ọ bụla agba? Elekọta mmadụ na preservatives. Ya ogologo oge nchekwa n'ihi naanị na akara pouch. A mmebi nke a cheese wee ghara. Ọ nwere ike na-aṅụ allergies. Otú ọ dị, ifelata ga-gaa na akaụntụ ahụ ekwukwa n'akwụkwọ uru nke ngwaahịa, nke bụ 330 calories kwa narị grams.

Cheese "Ude Ìhè": uru na Harms

Ngwaahịa a nwere a eke (na-abụghị mutated) mmiri ara ehi protein. Ya mere, ọ pụrụ ime ka adịghị anabata na ndị mmadụ na-enweghị ike ịnabata lactose. Ma "Ude Ìhè" cheese si "Arla Natura" belata ọdịnaya nke mmiri ara ehi abụba, nke na-emetụta ya ekwukwa n'akwụkwọ uru - na 260 kcal kwa narị grams nke ngwaahịa. Ndị na-ekiri ha ọnụ ọgụgụ, nwere ike n'atụghị egwu iji kwadebe maka nri ụtụtụ Sanwichi na cheese. Calorie settee ekwesịghị gafere 150 kcal. The emeputa na-ekwu na nke a ụdị cheese ọzọ mfe digestible calcium karịa na ya "abụba" ogbo.

Ọdịdị

Otu narị grams nke ngwaahịa jupụtara n'ime 86% nke kwa ụbọchị mkpa nke onye okenye organism na a ịnweta. On mkpo nke ọ bụla cheese, anyị nwere ike na-agụ ya mejupụtara. Ọ bụ ezigbo mfe. The cheese dị na pasteurized etozu mmiri ara ehi, nnu, na-eko achịcha mesophilic lactic acid bacteria clotting enzyme bụ nke microbial malite. The ikpeazụ mgwa na-eji kama omenala rennet akpa na-enye ohere iji nke a cheese maka ndị anaghị eri anụ, nke ndị ọzọ, ndị dị otú ahụ ji mmiri ara ehi na ngwaahịa na-adịghị na-eri.

Evaluation ọkachamara kọmitii Roskontrolya

Creamy ọkara ike cheese na-emepụta dị ka GOST R 52686-2006. The Commission hụrụ na ngwaahịa osobo ya chọrọ, na ya mejupụtara ezukọ na kwuru Efrata na nkwakọ. Cheese nwere akwukwo nri abụba, stabilizers, starch, wuru na agba, na emulsifiers.

E rụrụ na n'ji akatabi okop ngwaahịa. Ya pụta bụ a akara nke 4.2 ihe nke ise o kwere omume. Nke a cheese, ọ bụ ezie na dị mfe, ma nnọọ ụtọ. Good agbazenụ, ọ pụrụ ịbụ mfe grate, ikwe na ojiji nke ngwaahịa na-esi nri na-ekpo ọkụ efere na salads.

price

Danish cheese na-eri na ụlọ ahịa na-nnọọ oké ọnụ. Ebe ọ bụ na ọ na-emepụta Russia, ya price aghọwo ihe onye kwuo uche. Ugbu a, ọ nwere ike zụta na niile isi Ahịa. Ọzọ echekwa ịzụta a mmanya a kilogram ma ọ bụ karịa na ibu ibu. Ma, ọ bụrụhaala na i nwere ebe a na-echekwa ya. Ya mere, ọ bụrụ na price nke cheese ga-430 rubles kwa 1 n'arọ. Ma ọ bụrụ na ị zụrụ a ọnwụ, n'elu 150 grams ga-akwụ 110 rubles. Imu na elu kpọrọ cheese flavored (karịsịa na dil). The kasị oké ọnụ price - 400 g "keg" nke abụọ na narị abụọ na iri rubles.