Food na-aba n'anya naEzi ntụziaka

Croup Sago - Artifical ngwaahịa, nke na-mere si dị iche iche na iche iche nke starch

Ọtụtụ n'ime anyị n'anya a tọrọ ụtọ nri. Ma n'agbanyeghị otú na-atọ ụtọ efere abụghị, mee elu mee ma ọ bụ mgbe e mesịrị ha ga-Ịnọ nkịtị gwụrụ, na ị chọrọ ihe ọhụrụ. Ma site na ele ihe anya nke uru - nri kwesịrị iche iche. Croup Sago - otu n'ime ole na ole na ngwaahịa, nke a maara na unit. Ọ nwere ihe wuru si na na-mere si dị iche iche na starch.

Natural ọka sago okoto Southeast Asia, Malaysia na India. Ebe a na-etolite n'ọbụ aka nke otu aha, site na nke ọ kwadebere ma ngwaahịa a. Sago palm -agba mkpụrụ otu ugboro na a ndụ, a na ya ogwe nakọtara karịa ego nke nri na starches. Tupu okooko ndị obodo ya na-egbutu, na isi na-emeso, n'ala na Fikiere. Mgbe ahụ, croup Sago njikere. Ọ na-eji nke mbụ na nke abụọ ọmụmụ, puddings, a na-eji dị ka na-ejuputa ma ọ bụ dị ka a dị iche iche efere. Nke a "multi-arụmọrụ" n'ihi na eziokwu na ọka sago nwere dịghị iche uto na isi, ma n'ụzọ zuru okè na-amịkọrọ isi na atọ ndị ọzọ efere.

Ngwaahịa a na-amịpụtara si ụfọdụ ndị ọzọ ụdị osisi, ma ndị a niile osisi na anyị Ọnọdụ Ihu Igwe-adịghị na-eto eto. Ọ bụrụ na ihe nke njikere romp, ọ ga-eri nnọọ oké ọnụ, nke mere na mba anyị ọ ka nke elu-edu nduku ma ọ bụ ọka starch. The technology bụ nnọọ mgbagwoju anya, n'ihi na uru nke ngwaahịa na-ezi elu.

The kpọmkwem chemical mejupụtara nke mkpụrụ bụ ike dee: ya niile na-adabere na technology na akụrụngwa. Ma kpọmkwem sago ọka nwere otutu calories (100 grams nke ngwaahịa nwere 300-350 kcal), nnukwu nke na-gua carbohydrates (ha na-ekewet nke ruo 85%).

Akụkụ nke mmepụta usoro ada ka fọrọ nke nta ezu enweghị sago mgbagwoju na-edozi. Nke a mere ka o kwe omume na-eji ya na ikpe nke na ekweghị ibe nọrọ na dietary edozi (celiac ọrịa ma ọ bụ phenylketonuria). efere mere site na nke a cereal, na-gbarie ngwa ngwa na-enwe a elu kalori ọdịnaya. N'ihi na mgbe mgbe na-atụ aro mgbe ọrịa, iji weghachi ibu na ike, nakwa dị ka nwa na-eto eto na-edozi.

Natural ọka sago esi nri dị mfe, ma na nduku ma ọ bụ ọka starch ngwaahịa kwesịrị ịkpachara anya. Odida na-edebe nkwadebe nke iwu nwere nsogbu: porridge nwere ike arapara ọnụ a akpụ, ma ọ bụ igbari ke kiseleobraznuyu uka.

Qualitative croup nwere n'ụdị chaplet Milky acha ọcha na agba, ọ dịghị lumps ma ọ bụ mba ọzọ inclusions. Ụfọdụ na-emepụta ịgbakwunye mejupụtara nke àjà-nsure-sugar, mgbe na-acha aja aja romp. Lezienụ anya ka ndị isi nke sago - croup kwesịrị enweghị moldi ma ọ bụ mgbọrọgwụ isi. Nụrụ ụtọ - adịghị anakwere anya-flavors, obi ilu ma ọ bụ acid. Ngwaahịa na-ugboro ugboro mebiri emebi granary pests. Na nke a, na croup na-Okpomoku saga, a mịrị amị, iche pests. Store mgbe unpacking ngwaahịa a bụ mma na a kaa akara akpa (iko ite na a uko mkpuchi) izere absorption nke mba ọzọ odors.

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