Mkpụrụ vaịn 'sultanas radiant ": nkọwa na atụmatụ nke cultivation

Mkpụrụ vaịn 'sultanas radiant "na-ezo aka elu-edu iche, na-enye a mbụ na klas ihe ubi. Ọ bụ kemmiri ihe, nnukwu-fruited seedless na Muscat. Assessment nke ya palatability bụ 9.8 ihe nke 10. The maturation oge bụ banyere 130 ụbọchị, nke na-eme ka o kwe omume na-ebu ya na Rann iche. Ume osisi ma ọ bụ n'etiti ndị dị elu.

Nke a grape iche iche "mịrị" nwere srednerazrezannye doo sertsevidnoy akpali shapes. Ha bụ obere na size, ìhè green agba. Bunches nkezi uru (na ekwesị na-elekọta ha, ha nwere ike ịbụ nnọọ nnukwu), conically ekara. Ha ogologo bụ 40 cm, mgbe nkezi njupụta nke tomato ma friable. The arọ nke otu ụyọkọ na nkezi banyere 600 grams (1000 g na ezi na-elekọta). N'ihi na nke pụtara nnukwu bunches bushes nke a ụdị achọ thinning Ome. Ọ bụrụ na ị maghị ya, bufee nwere ike ime, na-eduga na onye na mkpokọta Mbelata ke zaa na-abịa afọ.

Mkpụrụ vaịn 'sultanas radiant "bụ sexless ifuru. Tomato ke ụyọkọ nke nkezi ụkpụrụ gaa nnukwu, pink-acha uhie uhie na ọlaedo-pink agba, elongated udi. The uto bụ atọ ụtọ, na a ndumodu nke nutmeg. The size nke ọ bụla mkpụrụ 25 x 22 mm ma ọ bụ 22 x 17 mm, na arọ ya si 2.4 na 4.0 grams. The pulp nwere ok Ọdịdị. N'oge dị iche iche akatabi okop a dịgasị iche iche na-ewe akpa ebe. "Kishmish" - mkpụrụ vaịn na-enwe ezi sugar ọdịnaya (17 na 21%) na-agafeghị oke acidity (6-7 g / L). Ome na klas a chara n'onwe nke ọma, na-akpata banyere 70% nke ha na-amị mkpụrụ. Nke a nje na-eweta ụdị nke ntu oyi na-eguzogide ma na ike idi oyi okpomọkụ na -24 degrees.

Mụta nwa ya kacha mma na-enyemaka nke ọgwụ mgbochi ọrịa. Mkpụrụ vaịn 'sultanas radiant "ọjọọ ọrịa na-eguzogide ọgwụ, otú ị chọrọ a Ịhazi spraying. Ọzọkwa omenala chọrọ ịnweta Mmeju, karịsịa na a erughi na magnesium ala.

Tomato nwere a elu transportability. Mkpụrụ ike ruo ogologo oge iji nọgide na-ya freshness. Vaịn "radiant sultanas" eluigwe na ala, si otú ike ga-eji dị ka a table, na maka nkwadebe nke mịrị amị mkpụrụ osisi na mmanya.

Ụfọdụ atụmatụ nke iche

Breeders mụtara na-egosipụta iche iche nke wine mkpụrụ vaịn adabara na-eto eto na-esi ike Ọnọdụ Ihu Igwe. Dị ka ihe atụ, osisi vaịn na a na-agbanwe n'oge oyi na-adị mfe awụfu n'ala kpuchie na a na-echebe kanopi. Ma ndị kasị dị ịrịba nweta bụ mkpochapu breeders seedless iche, na nke na-ezo na mkpụrụ vaịn "kimshish radiant."

Nke a dịgasị iche iche nweela ebe nile na-ewu ewu ruru ya pụtara ìhè e ji mara. Ọ e ji elu mkpụrụ ma n'oge chaa. Ọ bụ eguzogide ọgwụ ndị dị otú ahụ dị ize ndụ ọrịa ndị dị ka powdery mildew ma chaa isi awọ ebu, ma ọrịa ndị ọzọ na-eguzogide ihe ọjọọ, otú ahụ, dị ka e kwuru n'elu, ọ ga-ahụ mgbe nile sprayed na ọgwụ.

N'oge mkpụrụ chaa ekwesịghị ichefu na n'ihi na pụtara nnukwu bunches, na-eru ibu ibu nke 1 n'arọ, dum akuku nwere ike n'ihe ize ndụ, dị ka osisi vaịn gaghị akwadokwa ihe dị otú ahụ bufee, n'ihi ya, ọ dị mkpa iji nye maka bushes pụrụ ịdabere na nkwado na-adọ tie vine.