Nduku achịcha maka onye ọ bụla

Nduku achịcha --atọ ụtọ na-eju afọ efere. N'ezie, ọ kacha mma ka esi nri ya na a Russian stovu - n'ihi na ọ ọ na-aghọ a egwu flavor. Ma esiri a ot oven, ọ ga-amasị onye ọ bụla.

Ịzọpụta oge, mgwakota agwa nwere ike zụrụ n'ụlọ ahịa, na-akwadebe nri ụlọ.

Nduku achịcha na anụ na eyịm.

Dabere na size nke pan ga achọ 8-10 pc. poteto na ọcha na bee n'ime mkpa Mpekere. Ndị a okirikiri ịgbanwee n'ime a miri emi akpa, nnu, wụsa oriri na mmanụ na mix ọma. Minced, odika 200 g., Eghe na a frying pan, yabasị bee n'ime mkpa yiri mgbaaka. Ọwụwa mgwakota na-lubricated mmanụ na table na lakpuru abụọ Ibé akwụkwọ. Mmalite enịm na tee mmiri butter. Igbo mgbasa na ya - nduku okirikiri iberibe minced, na yabasị yiri mgbaaka nso achicha abụọ mgwakota mpempe akwụkwọ. Mmiri na-etinye na oven, nke na-ewe iwe na 200 degrees 40 nkeji.

I nwere ike kwadebe a na-atọ ụtọ nduku achịcha na mushrooms.

N'ihi na ọ ga-mkpa: 5-6 iberibe. poteto, 400 gr. mushrooms na yabasị. Eyịm na mushrooms finely bee na ighe na a skillet. Poteto sie, gwere na a ndụdụ ma tinye nnu. Iji poteto mfe ọkụ elu, o nwere ike tinye a obere mmiri ara ehi. Mgbasa na a mmiri mpempe akwụkwọ akpọrepu mgwakota on top - a nri ngwakọta nke gwere na fungi. On top of eme a okporo nke mkpa ibe nke mgwakota agwa. The oven na-ewe iwe na 200 degrees na-etinye na mmiri ya ruo ọkara awa.

Puff-nduku achịcha casserole.

N'ihi nkwadebe ị ga-mkpa: a kilo nke poteto, cheese, thyme na ọkara a mkpọ butter. Poteto ọcha na bee n'ime mkpa yiri mgbaaka. Butter stoked na wụsara n'ime a miri emi nnukwu efere. E nwekwara tinye nduku yiri mgbaaka ma jiri nlezianya na-akpali ha na mmanụ. Mmiri na efere jupụtara a atọ poteto, tupu-lubricated mmanụ. Wụsa na grated cheese, agwakọta thyme. The ngwaahịa na-gbakọọ ka inweta nwetụ n'ígwé 6 - 3 3 nduku na cheese. Mgbe ụdị kpamkpam jupụtara, ọ na-etinye na oven n'ihi na otu onye hour, nke a na-ewe iwe ruo 200 degrees.

Nke a nduku achịcha na ham anya yiri a Pizza.

Ị ga mkpa: 6 iberibe. poteto, 150-200 g. ham ma ọ bụ hams, 3 tbsp. tablespoons ntụ, 2 PC. tomato na herbs. Poteto na-kpochara na sie. Mmiri na efere tee ma ọ bụ kpuchie jiri akpụkpọ anụ. Nduku na Mash na a ndụdụ ma ọ bụ tolkushkoy, i nwere ike tinye a obere mmiri ara ehi. Puree mgbasa ke udi. Top ikposa ham, bee n'ime mkpa ibe, na-agbasa n'elu mkpa Mpekere nke tomato. Achicha mma na greenery, site n'elu, i nwere ike fesa na grated cheese ma ọ bụ na-agbasa na Mayonezi nụrụ ụtọ.

Ọ bụrụ na-a obere ezinụlọ ememe, ị pụrụ isi kwadebe nduku mpịakọta.

Ntụziaka nduku mpịakọta na akwụkwọ nri:

Efrata: 8-10 pc. nduku (dabere na pan size), celery, 1 karọt, yabasị, ose, pasili doo, egg na cheese gram mpempe 100. sie nduku na kneaded. N'ịgbasa a mkpa oyi akwa na a mpempe akwụkwọ nke ibé akpụkpọ anụ ma ọ bụ mmiri towel, nnu na ose. Nzọụkwụ na-esonụ - akwadebe ndochi. Ose bee n'ime ọkara yiri mgbaaka, celery, carrots na eyịm - mkpa ibe. Akwukwo nri aghara ighe maka nkeji ise, tinye a di na nwunye tablespoons nke tomato mado, ịkpali na na-na na frying pan More 4 nkeji zazharki evenly gbasaa na gwere poteto, nnu na Wụsa na chopped pasili. Roll na a towel neatly apịaji na compacted ubé. N'ịgbasa on a tee mpempe akwụkwọ nke foil, mmasị a mara mma udi, ma ọ bụrụ na ọ na-agbajikwa elu tee àkwá. Wụsa na grated cheese. Roll ọbọp ke foil na-etinye na preheated oven maka banyere iri anọ nkeji. Food okpomọkụ - 180 degrees.