Otú e si esi a 'Napoleon' nke

Olee otú esi nri "Napoleon"? Dị nnọọ a dị mfe usoro, isi mesiri ike bụ na puff achịcha dị iche iche, nke a na-amụta, ị nwere ike ngwa ngwa esi nri. Ya mere, ka na-amalite.

anyị mkpa mgwakota agwa: butter (butter, ma ike-anọchi majarin) - 300 grams, ọkara otu iko chilled mmiri (3/4), abụọ àkwá, 650 grams ntụ ọka (wheat, ọkacha mma ayọcha), atọ tablespoons nke vodka, nke nwere ike dochie anya na cognac na otu tablespoon nke mmanya devyatiprotsentnogo. A bit nke nnu - na anya.

The esie miri nnukwu efere wụsa mmiri na tinye mmanya na vodka. Na a iche iche nnukwu efere, mix nnu na otu egg. Ugbu a jikọọ abụọ njikere mmiri.

Chilled butter, bee n'ime cubes na mix na tupu ayọcha ọka ruo mgbe a powdery obere achicha mmanụ, site na nke ị na-eme a ikpo na a ezumike n'etiti. Vnego nwayọọ nwayọọ wụsa mbụ kwadebere ngwakọta na kneaded mgwakota nke a na-ekewa site ndọwa iri na abua nke ha bọọlụ inyefe elu. Anyị na-enye a obere "okpukpu" ha n'okpuru plastic Kechie, na mgbe ahụ na-eziga na friji ruo awa abụọ.

Site refrigerated bọọlụ tụgharịa achịcha na ghere n'ekwú na 220 degrees. Ozi maka nwunye: achịcha-esi nnọọ mkpa na kenkuwa, n'ihi ya, ọ dị mma ime na a mmiri mpempe akwụkwọ, abịazi nọdụ isi n'ala. N'ihi ya, ọ dị nnọọ mfe iji wepụ. Itunanya bu na, mgbe na-n'aka, achịcha ga-abụ nnọọ ihe adaba na tụgharịa na na mmiri mpempe akwụkwọ.

Nyefee na achicha na-ebipụkwa site a efere na na na prick n'ọtụtụ ebe na a ndụdụ, wee zipu na oven. Ozugbo achicha gilding (banyere ise asaa nkeji), ọ nwere ike na-ewepụ. Echefukwala eghe trimmed iberibe, nke ga-abụ bara uru n'ihi na decorating achicha.

Ugbu a gaba ude nkwadebe, nke dị mkpa n'ihi na asaa yolks, ọkara a liter nke mmiri ara ehi, 350 g sugar, 200 g butter, vanilla na ntụ ọka, dị ka otu narị grams.

The esie efere brewing ude agbazekwa mmanụ n'ime nke nwayọọ nwayọọ wụsa ngwọta si àkwá, mmiri ara ehi, ntụ ọka, na-na-echefu nọgidere edemede. Nke nta nke nta itinye sugar na vanilla na ime ngwakọta na obụpde, wepụ si okpomọkụ. Ajụkwa esie ude.

Ugbu a niile achịcha nwere ike tee na ude, na n'iru mgbasa ikpeazụ achicha, achicha pịa ala ejighị aka ya. Ugbu a-ekesa elu achicha achicha na ebe na friji ruo awa abụọ maka impregnation.

Tinye ude achịcha nwere ike mma na gwere n'ime crumbs iberibe nri achịcha. Your "Napoleon" dị njikere!

Olee otú esi nri "Napoleon" na a mfe ụzọ, ọ bụ na o kwere omume? Ịmepụta a achicha dị ka Ntụziaka n'elu - usoro a bit na-ewe oge, ọ pụrụ mere obere mgbagwoju anya.

"Napoleon" nke mgwakota

Ọ bụrụ na oge bụ ezughị (fọrọ nke nta ọbịa) ma ọ bụ nanị na-achọghị ka ọgbaghara gburugburu ruo ogologo oge, ọ dị mkpa ịmata Ntụziaka, otú e si esi, "Napoleon" na a obere oge. Na Ntụziaka n'okpuru ọ ga-ewe banyere iri anọ nkeji.

Olee otú esi nri "Napoleon" nke puff achịcha dị iche iche:

• ịzụta puff mgwakota mpempe akwụkwọ mgbe ọ bụla ụlọ ahịa na thawed na ụlọ okpomọkụ;
• Kewaa mgwakota agwa n'ime hà akụkụ;
• unroll na bee mgwakota agwa ya gburugburu (nwere ike iji na-etolite a achicha);
• ime achịcha;
• achịcha na-ewepụta ka mma, anyị na-amalite ime ude;
• ighe pan na ntụ ọka (80 g) na a nwayọọ ọlaedo aja aja, wee tinye mmanụ (200 g);
• Ugbu a tinye a liter nke mmiri ara ehi, frayed tupu yolks (6 PC.) Na sugar (350 g) na a obere vanilla;
• esi nri n'elu obere okpomọkụ ruo mgbe thickened;
• Anyị na-enye a ude ajụkwa na recoat shortcakes;
• cropped ihu achịcha (nwekwara butere) na triturated na obere achicha achicha decorating;
• Anyị na-etinye okokụre achicha a awa ole na ole na friji (2-3 awa ga-ezu).

Ọ bụrụ na ị na-ajụ-esi mee ka a achicha "Napoleon" nke okokụre achịcha, mgbe ahụ anyị ga-aza na n'ụzọ yiri nke ahụ. Ị nwere ike esi nri ọ bụla ude n'elu. Ịmara ụkpụrụ ndị bụ isi nke otú e si akwadebe a "Napoleon", i nwere ọtụtụ ohere nrọ, na onye maara, ma eleghị anya ị ga-enwe ike melite uto nke ọkacha mmasị gị na nwata achicha.