Soseji "amu amu": mejupụtara

N'etiti anụ na ngwaahịa soseji "na-amu amu" bụ otu n'ime ndị kasị ewu ewu. Keisi, tọrọ ụtọ, ọ na-adaba n'ụzọ zuru okè na sandwiches, sandwiches maka a ngwa ngwa nri. Nyere na mkpọsa ma ọ bụ a ogologo njem. Adabara nri casseroles, Pizza, rassolnik, dị iche iche salads na snacks.

chọrọ nke GOST

Soseji "amu amu" (GOST 1938) kwa 100 kg na Ọdịdị ga-agụnye:

• kachasi ọkwa beef - 35 n'arọ;
• dabere ezi - 40 n'arọ;
• siri ike abụba ezì (ma ọ bụ anụ ezi) - 25 n'arọ;
• G - 3 n'arọ;
• nitrate - 50 g;
• sugar - 100 grams;
• nwa ose - 50 grams;
• Muscat nut powder - 25 grams.

Mkpụrụ okokụre ngwaahịa mgbe obi jụrụ bụ 98%. Iru mmiri n'ime 55%. Ka eke casing iji Ovine na Bovine caeca - siyungi, ogologo - gburugburu, na nkọlọ - elu dayameta nke 50-100 mm.

Soseji "na-amu amu" nwere oké uto n'ihi na ojiji nke àgwà ngwaọrụ. Dị ka GOST, beef anụ a ga-refrigerated ma ọ bụ oyi kpọnwụrụ ụzọ, nke abụọ-ifriizi ya agaghị ekwe omume. Ezi - na friji ma ọ bụ chilled. Dịtụ anụ ezi kwa na e nwere iwu: na e were ya na nanị spinal ebe, jide n'aka na ihe siri ike-anọgidesi, unsalted ma ọ bụ nnu.

Ọ bụla e ji esiji ákwà ma ọ bụ binders, na-na-adịghị nyere maka Ntụziaka ajuru aju. Ghara-eji na mmepụta nke ngwaọrụ, ọ bụghị gafere ọgwụgwọ ọrịa anụmanụ na ịdị ọcha nnyocha. Isiokwu na okpomọkụ agaghị elu karịa 8 degrees Celsius, iru mmiri 75% - akpakọba (kwụsịtụrụ) n'ime 8 ụbọchị; 20 degrees - karịa ụbọchị 2.

Kefriza nke okokụre ngwaahịa bụ adịghị anakwere.

Ọdịdị

Ka ụbọchị, soseji "na-amu amu" na kpochapụwo version nwere beef na ezi, mmanu abuba, ngwa nri na na agba na-anabata stabilizer mkpọchi. Qualitative ngwaahịa nwere (kwa 100g):

• ayodiin - 5.4 mg;
• sọlfọ - 122 mg;
• ígwè - 1.7 mg;
• Sodium - 900 mg;
• potassium - 211 mg;
• site - 146 mg;
• Calcium - 19 mg;
• magnesium - 17 mg;
• ash - 2.8 gram;
• mmiri - 56,9 grams;
• cholesterol - 40 mg;
• di- na monosaccharides - 0,1 gram;
• jupụta ọdụdụ asịd (EFAs) - 11.6 grams.

Ke adianade do, soseji nwere vitamin B, eyi, E. 100 grams nwere 301 calories:

• ndi na-edozi nke ~ 49 kcal (12.2 g);
• ~ 252 kcal abụba (28 g);
• ~ 0 kcal carbohydrates (0,1 g).

Esie "Amateurish" soseji n'ụlọ nwere ike dị iche iche na mejupụtara si na mbụ set. Mgbe ụfọdụ beef na-anọchi a nnunu.

Isi nri n'ụlọ

The nnọọ usoro nke nri dị mfe. Soseji home "amu amu" mejupụtara otu Efrata dị ka "shop" (qualitative). Ihe na-arụsi set nke ngwaahịa:

• Beef (30% nke ngụkọta nke ịdị arọ nke anụ);
• Ezi (45% nke ngụkọta nke ịdị arọ nke anụ);
• abụba (25% nke ngụkọta nke ịdị arọ nke anụ);
• mmiri ara ehi ntụ ntụ (10-20% site na ibu ibu nke minced anụ);
• ngwa nri: shuga, nnu, ose na nutmeg;
• protein ma ọ bụ polyamide n'ọbọ na a dayameta nke 50-65 mm.

The technology na-agụnye ọtụtụ usoro:

• egweri anụ (ugboro abụọ hoo haa na-emighị emi ji kpachie oghere);
• anụ ezi bee n'ime cubes kacha nke 8 x 8 mm;
• eji a blender anụ na mmiri ara ehi na-agwakọta ruo mgbe a homogeneous uka;
• tinye Mpekere nke anụ ezi, ngwa nri na-agbasa evenly n'elu soseji anụ;
• enye workpiece guzoro na friji a di na nwunye nke awa (maturation);
• ike na-etinye na nri na envelopu na tie eriri, ọ kacha mma iji a owu;
• n'ihi na otu onye hour obụpde na okpomọkụ nke 75 degrees.

The okokụre ngwaahịa na-echekwara ọ dịghị ihe karịrị ụbọchị abụọ. "Amu amu" soseji n'ụlọ ga-esiri na dị iche iche mejupụtara. Beef dochie anya ọkụkọ, mgbe ụfọdụ, tinye àkwá, garlic ma ọ bụ ose. Ọ bụla nwunye anaghị arụ ọrụ na-akwadebe, na-atụle ezinụlọ ya mmasị.

nhọrọ

Mgbe ịzụ soseji na retail outlets ga mbụ niile enyocha labelụ ọma. Ọ bụrụ na ọ dịghị onye, ọ dịghị mkpa ka n'ihe ize ndụ ahụ ike, ọ dị mma izere-azụ. Asịwo ga nweta ozi na mejupụtara nke ngwaahịa, emeputa, na-ere. The Efrata na-depụtara na iji nke ibu mbenata mmiri. Enweghị ụkpụrụ mgbere mgbe ụfọdụ adịghị egosi ọzọ nwekwara.

Soseji "amu amu" nwere ike ịbụ dị ọnụ ala karịa ngwaọrụ, nke ikpe na ọ bụ ejighị n'aka mejupụtara (GOST ọ ga-ebu ọ dịkarịa ala 75% nke anụ). Na-adịgide adịgide na-esi ísì, na-egbuke egbuke na agba na ọbụna uto adịghị egosi nke àgwà. Food nwekwara nwere ike na-atụgharị ihe ndị kasị amasị akụrụngwa na nri.

A ole na ole ihe ịrịba ama nke a mma ngwaahịa a:

• ogbe soseji nwere dịghị cavities, oké na resilient;
• n'elu na-enweghị anya mmebi, Unyi, sputum, ezigbo;
• na arọ nke ibe, na-anụ na ya;
• agba nke icha mmirimmiri pink ma ọ bụ na agba aja aja (agba ihie na-egosi e ji esiji ákwà);
• na-esi isi anụ a mma, ma ọ bụghị owụt;
• anụ ezi ekwesịghị ịda, na soseji - agbaji.