The isi "Berlin" salad Ntụziaka na ya variants

Salad "Berliner" na nkewa dị ka keagwaraogwa efere. Ọ na-agụnye ma akwukwo nri mmiri na anụ. Efrata bụ ọhụrụ na mkpọ. Of anụ na ngwaahịa na-ọma ruru eru sie ma ọ bụ na-ese siga soseji (ma aṅagharị iche), ham. Ọbụna sie anụ, gụnyere asụsụ. N'ihi ndochi ẹka njikere mere Mayonezi ma ọ bụ pụrụ iche ndochi. Na ugbu a ihe banyere Ezi ntụziaka. Ọ ga-kwuru na e nwere ọtụtụ ọdịiche nke na efere a, na onye ọ bụla bụ nnọọ ụtọ na ya.

"Berlin" kpochapụwo

Ihe bụ isi Ntụziaka salad "Berlin" na-achọ ndị na-esonụ Efrata:

• kabeeji ọhụrụ kabeeji - ndụdụ ọkara (ma ọ bụ karịa, dabere chọrọ nọmba nke snacks);
• Sie sausages - 350-400 m;
• cucumber - 2-3 iberibe;
• ọhụrụ yabasị doo na a ụzọ nke alaka dil;
• ole na ole na sesame mkpụrụ ma ọ bụ a ṅara n'ọkụ obere ego.

Ọ bụrụ na e nweghị ndị ikpeazụ akụrụngwa, "Berlin" salad Ntụziaka na-enye ohere na-na-emebu walnuts, nke kwesịrị ịgbari na a mma. A njikere mere nri dị ka ndị a: kabeeji na soseji mkpa bee n'ime obere ibe. Cucumbers - obere Mpekere. Chopped ọhụrụ herbs. All mgbanwe na a nnukwu efere, tinye nnu, fesa na ose. Wet ọkacha mmasị gị ika nke Mayonezi. Ọ bụrụ na ị chọrọ a nri witty, "Berlin" salad Ntụziaka na-adụ ọdụ ka ịgbakwunye na mustard. Ka efere a obere infusion, na-eje ozi. Ọ nwere ike na-onwe-EBIDO na na mgbakwunye na akwụkwọ nri na pasta viands.

Salad na-akwụ anwụrụ ọkụ ngwaahịa

Ọtụtụ ndị ọzọ ga na-emeso gị ma ọ bụrụ na ị na-eji kama nke sie na-ese siga soseji ma ọ bụ ham. Ha na-enye nri ya pụrụ iche, na-atọkwa ụtọ flavor. Fresh cucumber na nke a, dochie ya a nnu ma ọ bụkwanụ pickled. Ma kabeeji dị oké mkpa. Ndị isi ihe a na posochnee. Iji a na akwukwo nri efere anaghị see dryish, salad Ntụziaka "Berlin" aro ịcha kabeeji ubé azọda, Mike na obere nnu. Mgbe ahụ n'ihu dị ka na aga na version.

Salad "Berlin" na green tomato

Ebe kọwara isi usoro nke na-akwadebe a salad, na-atụgharị ya umu. Ka na-amalite ebe a na nke a, na-atọkwa ụtọ, onye isi mmiri - green tomato na anụ. Dị ka ndị ọzọ Efrata ndị kwesịrị ekwesị: yabasị - yabasị ma ọ bụ feathers (doo), na lemon akwụkwọ ndụ. Ya mere, na-anụ, obụpde ruo mgbe obi na nnu mmiri na ngwa nri. Adabara beef ire, ọkụkọ fillet. Ọ bụrụ na anụ ezi bụ dabere, na-enweghị abụba. Ma ọ bụrụ na beef - nonrigid, 400-500 grams.

Ugbu a banyere otú e si akwadebe a salad "Berlin" (uzommeputa). Cut anụ mkpa ibe ma ọ bụ cubes. Ọzọ, iri a ole na ole tomato - 3-4 iberibe. Bee obere Mpekere. Iri nke eyịm. All mix, podsolite. N'ihi ndochi ka ihendori: a ole na ole tablespoons nke ihe oriri na mmanụ, mix na tomato ihe ọṅụṅụ ma ọ bụ tomato kechoopu, Sienụ, jụụ na ose. N'ihi na a ọzọ savory flavor nwere ike etipịa 2-3 garlic cloves. Snacks ndị dị otú ahụ na ọ ka mma na-adịghị na-ekwere ihe m! Tupu na-eje ozi, efesa salad elu, ihe ndozi na lemon Mpekere.

Salad na cheese na ose

Mee a salad "Berlin" (Ntụziaka na foto mmasị) nwere ike na cheese na àkwá. Iji mee nke a, bee n'ime cubes nke banyere 300-350 grams nke ham (bụghị kegriiz boro ebo), grate cheese (banyere 100 g), 2-3 iri nke sie nsen. Bee n'ime ibe 1 nnukwu mgbịrịgba ose na kukumba. All mix, fesa na dil osisi. Prisolit na oge na Mayonezi. Nwere ike flavor a obere lemon ihe ọṅụṅụ (nụrụ ụtọ).

Salad na poteto

Ọtụtụ culinary isi mmalite ke "Berlin" salad na-atụ aro ka ịgbakwunye, ihe ndị ọzọ, na sie nduku. Ma ọ bụrụ na nke mbụ Ntụziaka anyị nwere ike na-ezo aka spring efere, mgbe ahụ, a na - maka salads nke oyi ụdị. Iji mee ka ya, na-a ole na ole etinyeghị ma ọ bụ pickled kukumba, 50-70 g nke mgbọrọgwụ celery na pasili, 4 poteto na beets 2, otu sweet-gbara ụka ọhụrụ apụl. Well-asa na akwụkwọ nri na mgbọrọgwụ obụpde, bee, bee n'ime cubes. Iri kukumba na apụl. Mix podsolite. Mee a mgbakwasa nke Mayonezi na mustard ma ọ bụ Mayonezi na tomato.