Azụ asa mmanụ: uzommeputa na usoro nke ọma nri ụtụtụ

Ọ bụ naanị otú a na-akpọ - "azụ asa mmanụ." Ntụziaka nri efere ekpughe na ọ bụ - a zuru nri (nri, N'ezie). Ma ọ ga-eji na-icho mma dị iche iche na-esi ọtụtụ nkata nke mgwakota agwa na azụ salads. Inweta na mbụ butter na-erughị nkịtị azụ asa, ọ bụ omume na-enweta dị iche iche dị ịtụnanya mixtures na-agbasa na achịcha maka nri ụtụtụ ma ọ bụ a ìhè oriri. Ọ bụ naanị na ọ dị mkpa jikọọ nkwadebe usoro nke pụrụ ichetụ n'echiche na atụla egwu ikpokọta oriri: àkwá, cheese, apụl, herbs, mustard.

Ọ bụla Ntụziaka maka azụ asa mmanụ Ọ na-agụnye abụọ preparatory nkebi: 1) sere mmanụ si oyi tojupụtara, 2) bee azụ asa fillets. E nwere, Otú ọ dị, nwekwara onyinye ndị dị otú nke na-atụ aro iji n'ihi na efere a abụghị azụ anụ na ya àkwá ma ọ bụ milt. Ọtụtụ Ezi ntụziaka na-agụnye na-agafe atọ fillets site anụ grinder ma ọ bụ egweri na a blender. Ma ọrụ empirically kwubiri na obere iberibe iyak mmanụ na Kusa anya mma karịa tapawa-dị ka nkume. Ya mere, anyị nwere ike ikwu na isi mgwa bụ finely ụtarị (ma ọ bụ egbukpọ - onye dị ka ọ na-enyo).

Azụ asa mmanụ - Ntụziaka "The classic apple"

Iberi ọcha ogbe achịcha wụsa a obere ego nke mmiri ara ehi. Apple bee na osisi, grate. Yabasị bee, iri na ighe ke butter ruo mgbe adụ. azụ asa ọkara (1 fillet) Mike na mix na n'elu Efrata. Ịkpali ikpokọta na 100 grams nke ịrọ arọ butter, tinye a tuo nke nwa ose, nutmeg, sugar na 2 spoons nke sunflower mmanụ. Whisk osisi ngaji ruo mgbe N'ụbọchị nke abụọ. Share na nsọtu nke foil ma ọ bụ nri film, tụgharịa tụgharịa, na-etinye na friji ruo otu awa.

Azụ asa mmanụ - Ntụziaka Julia Vysotsky

Ọ dịghị mkpa na-arapara na apụl na mmiri ara ehi, kama mkpa mustard, dil, lemon ihe ọṅụṅụ na egg. Obụpde ruo mgbe ikpeazụ ná mkpọda, dị ọcha na finely berisie tinyere ọkara nke nnu azụ asa. E weere na a 200-gram mkpọ ịrọ arọ butter na a teaspoon nke mustard. Kwupụta na njedebe tinye abụọ ofe spoons nke lemon ihe ọṅụṅụ, nlezianya whisk na a ndụdụ. Ọkara okporo osisi ndị na dil finely iri na gbasaa ya na a mpempe foil. dil n'elu-etinye a azụ asa mmanụ. Jiri nwayọọ kechie mpempe akwụkwọ na ebe "soseji" na a friji n'ihi na otu onye ka awa abụọ.

Azụ asa mmanụ - Ntụziaka "Chiiz"

Ike-sie egg, grated ike cheese azụ asa fillets (100 g) Ịkpali na a wad nke mmanụ na finely chopped pasili na dil. Tinye ngwa nri nụrụ ụtọ. Site na nke a dị mfe owuwu nwere ike-esonyere a kloovu nke garlic, gabiga pịa, na ọkara red yabasị, nke n'ihu na ị chọrọ finely iri na scalded na esi mmiri na a colander. N'ihi na ndị hụrụ ose nwere ike ikwu ibido na butter na ọbụna a spoonful nke mustard.

Otú e si esi azụ asa mmanụ caviar? Ọbụna mfe: whisk abụọ mmiri na a igwekota ruo mgbe na-acha ọcha, na-N'ụbọchị nke abụọ uka. Optionally, ị nwere ike kpaliri ya chopped dil. Nke a bụ - a oké mgbasa mere na Borodino nri na vodka.