Cocktails na "White Horse" wiski

Ndị hụrụ ike ọṅụṅụ na Russia na mba ndị ọzọ ekele wiski "White Horse", na-emepụta Scotland. Aha nke White Horse bụ na nsọpụrụ nke eponymous-ije, nke na ụfọdụ oge kwa izu gawara ndị nchịkwa, na-esote London. N'ezie, ụbọchị na labelụ (1742) na-ezo aka a restaurant, ma ọ bụghị na-aṅụ. Wiski "White Horse" mgbe e mesịrị, fọrọ nke nta ka otu narị afọ mgbe e mesịrị. Ya creators kwere Dzheyms Meki na nwa nwanne nne ya Peter. Ha bụ, Ọzọkwa, rigota na achọ okpu na karama. Ná mmalite, ihe ọṅụṅụ na-emepụta na-ere ya ere na ụlọ oriri na ọṅụṅụ.

Ma ka oge na-, ire wiski malite iwebata ihe ndị ọzọ revenue karịa ndị ọzọ nile, na Mackie ezinụlọ malitere naanị aku a azụmahịa. Ihe nke a ika nke wiski ndị ahụ ịghasa na metal cover, nke malitere ga-eji kama nke mbụ mgbochi okporo ụzọ. Ná ngwụsị nke iri abụọ na narị afọ, ndị na-emepụta e ọdịda eze na-agbata n'ọsọ, nke bụ ọdịda maka rụzuru nwetara na mmepe nke ahia mba ofesi.

N'oge, na okwu a "ịnyịnya ọcha" a na-eji dị ka a nkịtị noun, nke na-anọchi àgwà Scotch. N'ihi na ugbu onunu e ji a obi ụtọ ụtọ uto na jupụta amba agba. Ọ na-eji ma dị ọcha ụdị na ndị dị iche iche cocktails.

Ya mere, i nwere ike na-esote ọṅụṅụ, nke ga-mkpa wiski «White Horse» na ihe ọṅụṅụ oroma na hà n'ike-n'ike. The Efrata na-agwakọta na a igwekota, enịm ebe a sugar uto (banyere tablespoon 0,5 lita dapụtara mmanya). Glass cup na a nkeji iri na ise jupụtara ice cubes. Nke a nke ọma wụsara dapụtara ọṅụṅụ.

Fans nke mbụ ike cocktails ga-enwe "Space-wiski". Iji kwadebe ya mkpa lemon ihe ọṅụṅụ (50 ml), a ole na ole ọhụrụ cherị, 25 ml nke utu sirop, ice iberibe. The shaker etinye ice topped wiski (50 ml) ma dọba niile fọdụrụ Efrata (ma e wezụga tomato). All bụ ọma jijiji, wụsara site sieve n'ime a ala iko nke mmanya ga na-eje ozi. Ebe a enịm cherị, topped soda mmiri (ọ ga-abụ nnọọ ihe a bit, dabere n'otú data bụghị ihe karịrị 5 ml).

Ọ ga-kwuru na wiski, "White Horse" bụ Russia ji mma-ere ika nke ụdị mmanya. Afọ isii nke ịka nká na-aṅụ flavored na a ụtọ aftertaste. a na-akpọ "Ụlọ eweta" bụ nnọọ na-ewu ewu mmanya na-enwe. Iji esi nri na ya, ị ga-mkpa 30 ml nke wiski na dị ka ukwuu vermounth. Na nizy iko gburugburu udi ẹkenịm ice cubes. Nke a na-nye ọṅụṅụ, ihe niile bụ ihe a gwara agwa.

The mmanya "Black nkịta" na mgbakwunye na 90 ml nke wiski mkpa vermounth 30 ml na 15 ml nke a udara mmanya ogbugbu. All nke a Efrata na-enịm ke a shaker, mix pịa. The iko na-etinye on ice ibe. Ihe mmanya ẹdụk, wụsara n'ime a efere ozugbo ozi na tebụl.

Ezi ntụziaka maka a dịgasị iche iche nke cocktails na wiski hu setịpụrụ. Ya mere, ndị mbụ ọṅụṅụ maka ezumike oriri ma ọ bụ ma na-aga na enyi nwere ike ịgakwuru ndị na-esonụ uzommeputa. 60 grams wiski "White Horse 'na-agwakọta na a shaker na 30 ml vermounth na teaspoon absinthe. Ihe onunu na-ẹdụk na wụsara n'ime a chilled iko. Tupu ị na-na tebụl, a mmanya mma na a sprig nke Mint.

onunu isi "White Horse" bụ Lagavulin. Ke adianade do, ngwakọta na-agụnye iche iche iche nke otu malt na ọka whiskeys. ndị dị otú ahụ a dịgasị iche iche nke a ika bụghị dị iche iche ụdị, dị ka ndị nke ọzọ. Ihe ka ọtụtụ n'ime na-eji ọkụ na-ekwu na elu àgwà nke na-aba n'anya na-emepụta n'okpuru a ika. A dịgasị iche iche nke cocktails, nke nwere ike kwadebere na a wiski, mee ya ọbụna ihe na-ewu ewu.