Food na-aba n'anya na, Isi N'ezie
Herb sizinin: a aha na foto
N'isiokwu a anyị chọrọ ikwu okwu banyere, na-enweghị nke na ọ gaghị ekwe omume iji kwadebe ọ bụla efere. Sizinin herbs aghọwo akụkụ nke ndụ anyị, tinyere ogologo mara ná ndụ kwa ụbọchị gụnyere ọhụrụ ngwakọta, ísìsì nke na-enye efere a pụrụ iche ụda.
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Sizinin herbs ka ndị mmadụ mara ebe ọ bụ na n'oge ochie. Ọ maara na dị ka n'oge dị Paleolithic ndị mmadụ ahụmahụ anụ ọhịa aromatic osisi. Nke a bụ ihe ọtụtụ na-achọta. Ịmata Njirimara nke ndị dị otú ahụ osisi, ndị mmadụ ji nwayọọ nwayọọ malite iji ha ọbụna dị ka ọgwụ ọjọọ, flavors, nchekwa, dezinfekatorov.
O siri ike iche n'echiche, ma mbụ mepee ndị ike na-eto eto ogwu sizinin. Ọkà mmụta ihe ochie chọpụtara papaịrọs na Ezi ntụziaka na-akpọ maka ibikwasị n'oge nkwadebe nke Mint, saffron, wormwood na osisi ndị ọzọ. Na n'ili ndị fero osisi ose osisi ọbụna hụrụ. Maradi baladan, ama eze Asiria, ekpe maka ụmụ ụmụ akwụkwọ mbụ na nke e weputara bara ikwu maka na-eto eto herbs. Ha a kọwara ihe karịrị 60 umu.
Ndị Gris, n'ihi na ihe atụ, mara ọtụtụ n'ime ndị na oge a na ose osisi. Ha wee rie, toro Mint, coriander, cumin, yabasị, garlic, thyme, saffron, laurel, pasili.
The ọlaedo afọ nke ọganihu maka ojiji nke ngwa nri na herbs aghọ Renaissance. Hobby pryanoaromaticheskimi osisi ibu incredibly-ewu ewu. E nwere ọrụ dị ka herbalists na monographs. Dị ka ihe atụ, a bara uru ndu, bipụtara iri abụọ ugboro, dere site Tomas Tressera.
Na Russia otu ihe ahụ a ogologo oge na nri iwesa pepemint, St. Jọn wort, pasili, yabasị, horseradish, garlic, anise. A 15-16-narị afọ nna nna anyị hà malitere mara turmeric, cardamom, cloves. Russian nri nke ndị ụfọdụ, ọ na incredibly flavorful na-atọkwa ụtọ. Na narị afọ nke 19 na ala-eji na-esi nri celery, osisi borage, purslane, chicory, lavender, coriander, rosemary, savory, marjoram, basil.
Gịnị bụ ihe nzuzo herbs?
Herb sizinin dị iche iche ihe n'ịgwa na-enye ọtụtụ ndị nkịtị ngwaahịa a egwu flavor. Ọzọkwa, ha hụrụ a nnukwu ego nke nri, vitamin na mineral. Ha na-ebu oké mkpa bekee ka nri ọzọ obi na-eme ka anyị agụụ, melite mgbaze. Herbs dị ukwuu preservatives. Na ọtụtụ n'ime ha na-eji mpako na nkà mmụta ọgwụ. Ụfọdụ n'ime ha na-ọbụna gụnyere nke oge a pharmacopoeia. Ina herbs na-amụba kwa afọ, karịsịa ke nri ụlọ ọrụ. Ọtụtụ n'ime ha na-toro site anyị na home gardens.
Herbs ngwa nri: ndepụta
Ọ bụ uru na-arịba ama na ndepụta nke herbs na-eji dị ka sizinin, bụ nnukwu. Chee banyere ihe niile osisi bụ nanị agaghị ekwe omume. Dị iche iche ihe n'ịgwa na onye ọ bụla ọzọ dị iche iche ngwa nri ha na-enye ọhụrụ flavors na uto Njirimara. Dị otú ahụ mixtures na-ọbụna enwetara ya aha na a bịara mara dị ka ihe atụ, Provencal herbs ma ọ bụ French herbs (nke anyị na-akọwa n'okpuru).
N'ime isiokwu, anyị naanị chọrọ tụọ ụfọdụ ogwu sizinin (a aha na foto na-egosi mgbe e mesịrị na isiokwu a): basil, marjoram, oregano, rosemary, coriander, dil, pasili, celery, tarragon (tarragon), thyme (thyme), saffron, fennel, savory, thyme, balm, Mint, sage, laurel, lavender, nettle, sọrel, rhubarb, na na. d.
basil
Herb sizinin (foto nyere ke ibuotikọ) basil e kpọrọ eze ogwu. Ọ na ọtụtụ-eji akọrọ na ọhụrụ. Basil etinye na akwukwo nri efere, anụ, soups, na sauerkraut. Fresh herbs na-eji maka nkwadebe nke oyi efere, salads na soups. Basil epupụta gburu na kwukwara na mmanụ na pasta. Ọtụtụ n'ime mba esi nri nke mba Europe na-eji basil na nkwadebe akwa, azu, cheese, akwụkwọ nri. Enweghị ya agaghị Pizza, sauces, ketchups, dips na pasta salad. A na-eju ogwu mma na uto nke sausages na ndị ọzọ na anụ na ngwaahịa.
Ọzọkwa, basil nwere a spasmolytic, mgbochi mkpali na tonic mmetụta.
marjoram
Ezie nwere a na-adịgide adịgide na-esi ísì na ubé ọkụ uto. Na nri, ọtụtụ-eji akọrọ na ọhụrụ epupụta na mịrị amị ifuru. Marjoram mgbe ụfọdụ na-anọchi anya dị ka a ngwakọta nke comminuted epupụta na okooko osisi. Ọ na-kweere na ndị dị otú a ngwakọta nwere a siri ike flavor na okpukpo. Jiri herbs maka salads, akwukwo nri efere, azụ, oyi na-atụ appetizers, mushrooms. Ọ ghọrọ ihe dị oké nnyemaaka oregano na nri anụ, nri, gravies na sauces.
Na nkà mmụta ọgwụ, marjoram maara dị ka stomachic, eji maka oké isi ọwụwa, ụkwara ume ọkụ, ịda mbà n'obi, ehighị ụra nke ọma.
oregano
Oregano - ike aromatic ogwu yiri marjoram, otú a abụọ ngwa nri na-eji weba. Na Italy, dum mba nri na-dabere na ojiji nke oregano. Pizza, casseroles, pastas, ofe kwadebere na mgbakwunye na nke aromatic herbs. Ọ etinyere maka biya mmepụta, ihe oriri na mmanụ, mmanya. Na Caucasus na Belarus, oregano na-eji na pickles na mushrooms.
dil
Otu n'ime ndị kasị ewu ewu na herbs na ụwa bụ a dil. Ya osisi, herbs na-eji ọtụtụ ke nri. The osisi nwere a na-egbuke egbuke oseose flavor yiri anise na cumin. Na Scandinavian mba, niile iyak efere na-kwadebere naanị na dil, ka nri nwere nnọọ obi ụtọ na uto na okpukpo. Osisi bụ n'ozuzu oké mkpa maka nkwadebe nke ọtụtụ efere. Ọ na-agbakwunyere salads, achịcha, ghere eghe. Mkpụrụ nke osisi na-eji na confectionery azụmahịa maka dị iche iche marinades.
Coriander ma ọ bụ cilantro
Cilantro - ihe incredibly-ewu ewu na ogwu sizinin na Asia. Ọ na-agwakọta ma a ose (osisi) na ngwa nri (epupụta). Pụtara Njirimara nke osisi na-ka ndị mmadụ mara 5000 afọ BC. e.
O siri ike iche n'echiche enweghị coriander adjika Georgian sauces, Borodino nri, azụ, Korean karọt, kebab, shish kebab, ofe idide. Sizinin otú ike na ndụ anyị na mgbe ụfọdụ anyị na-adịghị na-achọpụta otú nile na-eme.
rosemary
Rosemary - ihe incredibly-ewu ewu na ose na a na-eji esi nri anụ. Ọ nwere ihe dị ịtụnanya mma inye nkịtị anụ ụlọ anụ ísì nke a egwuregwu. Europe rosemary ọtụtụ-eji maka na-akwadebe a ngwakọta esịnede mmanụ na pasili. All Efrata na-agwakọta. Ihe tapawa osụhọde ke mbepụ na anụ.
Provencal herbs
Sizinin olive ahihia - otu n'ime ndị kasị ama na-ewu ewu na-ejikọta ose osisi. Ọ na-agụnye basil, rosemary, sage, thyme, savory, pepemint, marjoram, oregano. Nke a collection of herbs n'ụzọ zuru okè adịkwa na uto. All ya mmiri bụ zuru okè kwekọrọ onye ọ bụla ọzọ. The aha na-abịa site ngwakọta nke otu n'ime mba nke France - Provence, mara maka ya na-atọkwa ụtọ osisi.
Sizinin na ọtụtụ-eji culinary ọkachamara n'ụwa nile. Collection bụ zuru okè n'ihi na ihe ọ bụla mbụ ma ọ bụ abụọ N'ezie. Provencal herbs enye nri ostropryany uto. Ọ ga-kwuru na quantitative ruru nke dị iche iche na mmiri nwere ike ịbụ aka ike, dabere na mmasị nke na-esi nri.
Provencal herbs eji na Mediterranean, French na ndị ọzọ na esi nri. Ha na-ahụ n'ụzọ zuru okè na-akụ na ụdị nile nke anu (ọkụkọ, beef, anụ ezi). Chicken butere na nnú ga-abụ ezigbo culinary ụtọ. The oriri na nkwari e nwere ike osụk na Italian ibe anụ (beef).
Olive ahihia na-arụsi ọrụ na-eji maka ofe. Ha na-incredibly-eme ka uto nke nri. Na ha were na salads na sauces na-apụghị ikwu okwu. Provencal herbs dị mma maka-akpata mmụba a ọdụdụ nri, ha na-aga n'ụzọ zuru okè na niile iche-ede ede na eyịm, na herbs. Ụfọdụ osi ite ọbụna iji a ngwakọta nke mmiri achịcha.
Provencal herbs - bụghị naanị flavorful zuo ezu efere, ma a ọtụtụ nke bara uru bekee, nke nwere a nnọọ uru Njirimara maka ahu. Ha na-ebu a otutu mmanụ, resins, dị oké mkpa bekee, vitamin, enzymes. Ose enwekwu agụụ na a mmetụta bara uru na digestive usoro. Provencal herbs na-ifịk ifịk-eji na nnu-free nri.
French herbs
French herbs - nnú, nke na-agụnye osisi na-eto eto dị n'ebe ndịda France. The ngwakọta mee nke basil, savory, red ose, tarragon, pasili, na-acha ọcha mustard, thyme, rosemary na fenugreek. Ndị a herbs na-eji esi nri anụ, azụ, ọkụkọ, salads, marinades.
Ihe na-akpali eziokwu bụ na ndị French kichin a na-eji site na a nnukwu ọnụ ọgụgụ nke ọhụrụ osisi, ka nwunye na-eto eto ka ha na balconies na windowsills.
Italian herbs
Italian osi ite na-enwe ike kpomkwem ka uto accents site n'iji a dịgasị iche iche nke herbs na ngwa nri. Italian herbs - nanị (sizinin mejupụtara e nyere n'okpuru), nke na-agụnye garlic, basil, savory, yabasị, oregano. Ọ bụ mgbe eji na French na Mediterranean nri. Tinye sizinin maka nri lasagna, achịcha, pizzas, quiches. Italian ogwu ngwakọta ebube na niile iche anụ. Ha na-atụkwasịkwara soups, sauces na ụdị nile nke salads. Ha dị oké mkpa maka nkwadebe nke anụ, eji, iyak efere.
Italian ogwu ngwakọta na kwekọrọ n'ụzọ zuru okè dị iche iche na iche iche nke herbs.
kama ihe akụkụ ikpeazụ
Herb sizinin (aha ụfọdụ n'ime ha na-e nyere na isiokwu) Ọ dịwo anya a na-eji ụmụ mmadụ. Na ha bụ otú ike na anyị kwa ụbọchị ndụ na anyị na mgbe ụfọdụ na-adịghị ọbụna na-achọpụta, ọ bụ ezie na ụbọchị ọ bụla na-eche ụfọdụ n'ime ha nọ na nri usoro. N'ezie, ugbu a ihe na ọzọ na-ewu ewu inweta njikere mere ngwakọta nke Fikiere herbs, ma anyị ka na-agbalị na-eto eto na suburban ebe dịla mbụ dil, pasili, cilantro, tarragon, celery, na ọtụtụ ndị ọzọ na herbs, n'ihi na ha pụrụ iche flavor ọ bụla efere amama n'ime a culinary masterpiece .
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