Olee otú ime ka ice ude enweghị ude n'ụlọ?

arụrụ n'ụlọ ice ude The uru bụ na ị maara kpọmkwem ihe Efrata na-etinye na-abọ ya. Basic Ntụziaka nwere oyi eji megharịa ọnụ ude. Otú ọ dị, ị nwere ike ịkwadebe a na-atọ ụtọ arụrụ n'ụlọ ice ude , na-enweghị ka ha, ma ọ bụrụ na ị na-arapara a ala kalori nri. Ya mere, ka anyị kwuo banyere otú ka ice ude n'ụlọ enweghị ude.

Ntụziaka na mmiri ara ehi

Olee otú ime ka ice ude si mmiri ara ehi na-enweghị ude? N'ezie ọ bụ nnọọ mfe. eji megharịa ọnụ uto ga-echetara ndị custard.

Efrata:

1. Mmiri ara ehi - 2,5 iko.
2. A iko shuga.
3. Anọ nkochi ime akwa.

The mmiri ara ehi ga na-ada ka a obụpde na ahụ mma. Egg yolks ọma na sugar. N'akwụsịghị akwụsị ha whisking nwayọọ wụsa na-ekpo ọkụ mmiri ara ehi. The ngwakọta na-ahụ na-etinye na ọkụ. Ọ chọrọ ime ka a oké ala, ma jide n'aka na mgbe niile bido, ka jụụ. Ozugbo ngwakọta e mma na ụlọ okpomọkụ, na pan nwere ike ikpuchi na zipu na friza a di na nwunye nke awa.

N'oge a, ọ bụla ọkara awa ga mkpa na efere na ebido ọdịnaya. Nke a bụ iji hụ na n'ime-adịghị kpụrụ icicles. Mgbe ice ude ga-fọrọ nke nta chọrọ anọgidesi, ọ ga-gbasaa na okwu nke iko na ọzọ eziga ke friza. Mgbe awa atọ, na-eji megharịa ọnụ dị njikere na nwere ike iri. Ọ nwere ike na-eje ozi na jam, sirop, mmiri mmiri, chocolate na akụ.

Ịmara esi mee ka ice ude enweghị ude, ị nwere ike mgbe niile esi nri ya n'ụlọ. The ọzọ ị chọrọ ime ihe ndị kasị mfe ngwaahịa.

Ice ude afụkọ

Ekwu okwu banyere otú ka ice ude n'ụlọ -enweghị ude, ị kwesịrị ị na-echeta banyere Ntụziaka dabeere na obi cheese. Nke a eji megharịa ọnụ ga-bara uru n'ihi na nke-ntà na ndị hụrụ oyi na ato uto.

Efrata:

1. Condensed mmiri ara ehi sie.
2. ½ cup mmiri ara ehi.
3. 420 grams nke cheese.

Afụkọ-esi a sieve. Ọzọ, mix ya na condensed mmiri ara ehi na a blender. The ngwakọta ga-eti aka iji na-adịghị ahụ anya cheese. Ị nwere ike mgbe ahụ tinye mmiri ara ehi na mgbe iti ngwakọta.

Ebe a bụ ihe anyị na ice ude bụ fọrọ nke nta njikere. Ọ na-anọgide naanị ya gbasaa na okwu nke iko na-ezite ya na friza kwesie. Site anọ elekere ya ga-adị njikere maka ojiji.

Ọ bụrụ na ị chọrọ ime n'ihi na ha na ụmụ ha bụ nnọọ eke na ahụ ike ice ude, ị nwere ike ịkwadebe na condensed mmiri ara ehi, n'ihi na àgwà nke ngwaahịa a na oge bụ nnọọ ihe na-obi abụọ.

N'ihi na nke a dị gị mkpa atọ lita mmiri ara ehi na sugar liter ite. All ihe dị mkpa iji mix, na-na obụpde ma sie atọ na anọ awa na obere okpomọkụ, mgbe niile na-etinye ọnụ na ngwakọta.

Dị ka ị pụrụ ịhụ, e nwere ọtụtụ nhọrọ maka otú ka ice ude enweghị ude na ndabere nke ndị ọzọ ji mmiri ara ehi na ngwaahịa. Na n'ihi bụ nnọọ dị ka mma.

sorbet

M na-eche banyere otú ime arụrụ n'ụlọ ice ude enweghị ude, echefukwala banyere mkpụrụ oyi eji megharịa ọnụ. N'etiti anyị na e nwere ọtụtụ Fans nke friji ihe ọṅụṅụ.

Ọ ga-kwuru na sorbet - dịghị ihe ọzọ-kalori nhọrọ na kasị vitamin n'oge okpomọkụ emeso. Iji kwadebe mkpụrụ ice ude , anyị kwesịrị ndị kasị nkịtị ngwaahịa. Ya mere, ị ga-ke hà akụkụ yogot na friji cherị (ruru 1: 1). Na ngwakọta, tinye sugar (eduzi gị onwe gị uto) na ngwakọta na a blender dị otú ahụ a na steeti na uka bụ kpamkpam homogeneous.

Ebe ọ bụ na mmiri ara bụ kacha mma ikpokọta ndị a na mkpụrụ osisi: mkpụrụ osisi grepu, peach, strawberries, gooseberries, currants, apricots, unere, oroma, apụl. Iji kwadebe sorbet ọcha mkpụrụ si rind na osisi, iri. Na tomato, wepụ ọdụ. Ọzọkwa ifriizi na mkpụrụ osisi na beri workpiece.

Mgbe a di na nwunye nke awa, ị nwere ike ịnọgide na-esi nri. Mkpụrụ osisi nke mmiri ara ehi ga-eti ruo mgbe ezigbo na a blender (ruru 2: 1). Sugar na kwukwara nụrụ ụtọ. Njikere mix eziga ke friza kwesie. Mgbe awa atọ, ị nwere ike rie na arụrụ n'ụlọ eji megharịa ọnụ. I nwere ike na-ahụ na e nwere ọtụtụ nhọrọ maka otú ka ice ude enweghị ude.

popsicles

Olee otú ime ka ice ude enweghị ude? Nnọọ mfe! Ihe kacha nhọrọ - a mkpụrụ ice. Ị nwere ike na-ọ bụla dị mkpụrụ. Anyị na-amam na-a ngwakọta nke raspberries na strawberries (600 grams). Tomato Mike na a blender, dị ka a n'ihi na anyị ga-enweta mkpụrụ puree. Ọ ga-ụlọ akwụkwọ ji agwụ site sieve na tinye a di na nwunye nke teaspoons nke lemon ihe ọṅụṅụ.

Na a saucepan ada n'ụra otu narị grams nke sugar jupụta ya na iri anọ milliliters mmiri, kwadebe sirop. Ozugbo ọ mma ubé, wụsa ya n'ime beri uka, mix na gbasaa ke Ebu, na-eziga ha na friza.

Dị otú ahụ mkpụrụ ice, n'ụlọ-esiri, nwere ike gbakwunyere site ọ bụla mmiri. Nti flavor enye lemoonu ma ọ bụ ihe ọṅụṅụ mkpụrụ osisi. Na iberibe osisi mkpụrụ tinye mbụ flavors. Dị otú ahụ mkpụrụ jụụ na-emeso na okpomọkụ agaghị ego na friza.

arụrụ n'ụlọ ice ude

Olee otú ime ka ice-ude enweghị ude? Ị nwere ike esi nri na ice ude ma ọ bụrụ na chọrọ!

Efrata:

1. polpachki mmanụ.
2. A liter nke mmiri ara ehi.
3. Ise egg yolks.
4. Teaspoon nke starch.

The mmiri ara ehi ga-wụsara n'ime ite (Enamel) na-etinye na a obere ọkụ, na-a obụpde. Ka ọ dịgodị, ka mix starch na sugar. Next, ịgbakwunye egg yolks na Mike ha ruo mgbe ire ụtọ. Mgbe ahụ banye mix a obere mmiri ara ehi. Ọ ga-enwe anọgidesi nke mmiri mmiri gbara ụka ude.

Ugbu a, i nwere ike na-ekpo ọkụ mmiri ara ehi nwayọọ wụsa anyị ngwakọta. Echefula na nwuo mgbe niile. The mmiri mmiri ga-obụpde ọzọ. Mgbe ahụ, efere ga-ewepụ okpomọkụ na i nwere ike na-etinye ya na mmiri oyi, na mkpa ịnọgide na-ebido ngwakọta. Ozugbo ihe niile mma, uka ga-awụkwasị na iko na-ezite ya na friza kwesie. Mgbe atọ ka awa anọ ude njikere.

chocolate ato uto

N'ihi na ndị hụrụ chocolate ice ude, anyị na-enye ndị na-esonụ uzommeputa.

Efrata:

1. Ise yolks.
2. Ọkara a cup of sugar.
3. Ọkara a liter nke mmiri ara ehi.
4. Cup koko ma ọ bụ kọfị brewed.
5. A ntakịrị mmanya.

Uda nke egg yolks na sugar gị mkpa. The okpomọkụ na-eguzogide nnukwu efere, wụsa mmiri ara ehi na kọfị ngwakọta etinye na ọkụ na-a obụpde. Ịgbakwunye egg yolks na sugar. Ọzọ na-a obụpde. Ị nwere ike tinye mmanya ogbugbu nụrụ ụtọ. Zuru okè kwesịrị ekwesị, dị ka Irish Ude. Ọzọ, na pan-etinye n'ime mmiri ka ajụkwa. The ngwakọta bụ na ụlọ okpomọkụ na-wụsara n'ime Ebu na-etinye na friza.

Iji kwadebe mma iji home àkwá na mmiri ara ehi. The chocolate ice ude, ị nwere ike ịgbakwunye nutmeg, cinnamon na vanilla. A mmiri na-enye ice ude a pụrụ iche amara.

Chocolate Ice Ude

Chocolate ice ude nwere ike kwadebere bụghị naanị na ihe kọfị. N'ihi na ndị hụrụ chocolate karịa ndị na-esonụ Ntụziaka adabara:

1. Ngidi (otu narị grams) nke ọchịchịrị ma ọ bụ mmiri ara ehi chocolate (koko na ike dochie sugar).
2. Mmiri ara ehi - 350 grams.
3. Sugar - 70 grams.
4. A bit nke butter.

Chocolate ga-agbaji na mgbe gbazee ke a mmiri saa. Mgbe ahụ tinye ya iri abụọ grams nke sugar, mmiri ara ehi na mmanụ na mix. Mass ga-ajụkwa. Ahụ ịgbakwunye sugar na bido.

Anyị ịgbanwee dapụtara uka n'ime a ebu na-etinye na friza. Ọzọkwa a ice ude ike-atụkwasịkwara gwere banana, a nnọọ ụtọ Nchikota.

kama ihe akụkụ ikpeazụ

On a na-ekpo ọkụ n'oge okpomọkụ okpomọkụ e nwere ihe dị mma karịa ice ude. Karịsịa na-atọ ụtọ na ahụ ike amama oyi n'ụlọ-mere desserts. E nwere ọtụtụ ice ude Ezi ntụziaka. Onye ọ bụla nwere ike họrọ onwe ha a ezi nhọrọ. Ọbụna ụtọ eze, nke-rube isi a na nlezianya nri a nwere ike ime na ala-kalori ice ude enweghị ude.