Pickled lamprey: Ntụziaka

Lamprey - a kama kpọmkwem Erimeri. Mgbe nri, jide n'aka na iji wepụ egbu egbu slime na mkpuchi ozu. Ụfọdụ nye ndụmọdụ na-asa na ọtụtụ mmiri, ete nnu. Ma ndị kasị dị irè otú - akpụkpọ stocking. Ọ bụghị ike na-eme, dị nnọọ prilovchilis ezuru. Pickled lamprey - a nri. Ọ na-adịghị mere mgbe ere na-echekwa. Ọ bụrụ na ị na-enwe ike ịzụta ọhụrụ ma ọ bụ friji oriri, ị nwere ike esi nri ya onwe gị.

Pickled lamprey. Ntụziaka mbụ

Lampreys kasị mma ịghara ighe. Nke a okpomọkụ omume pụta na ntọhapụ nke carcinogens, ọ kasị mma ime lamprey tupu Marinating. Lee ndị Efrata ị ga-mkpa:

• lamprey ke ichekwa 1 n'arọ;
• ntụ ọka wit maka breading;
• oriri na mmanụ odorless - 70 ml;
• nnu, lemon, mmanya, nwa ose, n'ọnụ mmiri akwukwo, nwa osisi carnations;
• ngaji sugar;
• nnukwu yabasị;
• 2 iko nke na-aṅụ mmiri.

technology

Otú e si esi etinyeghị lamprey? Ntụziaka nzọụkwụ site nzọụkwụ ntụziaka na-atụle.

1 nzọụkwụ

Wepụ akpụkpọ lampreys. The ọcha ngwaahịa bụ obere nnu na mpịakọta na ntụ ọka. Yet na na a mmiri na mmanụ na akpọọ nkụ na oven 30 nkeji.

2 nzọụkwụ

Mgbe nke ahụ gasịrị lamprey bee n'ime 4 akụkụ, n'ogige atụrụ a iko ite. Kwadebe marinade. Iji mee nke a, bee n'ime ọkara yiri mgbaaka egbu maramara eyịm, mix ya na mmanụ. Afanyekwa na lemon ihe ọṅụṅụ na ebe bee. Ịkpali na sugar, ịgbakwunye n'ọnụ mmiri akwukwo, cloves. Ebe niile obụpde. Ke ama okodorode si okpomọkụ, wụsa mmanya.

3 nzọụkwụ

Yet na-ekpo ọkụ marinade kwadebere lamprey. Chere ruo mgbe obi jụrụ ala, na mgbe ahụ na ikesiike ite na ebe na friji ruo ụbọchị 3. Mgbe oge ngwaahịa ga-adị njikere maka ojiji.

na-atụ aro

A ọma-stocked oyi na-agbanwe ụtọ lamprey. Ntụziaka nke a Erimeri dị mfe, ma nkwadebe usoro bụ nnọọ agwụ ha ike. Lampreys jere ozi dị ka a dị iche iche efere. Ndị a nhọrọ ọzọ akụkụ nri. Erimeri a na-eji na biya, mmanya ọcha. Icho mma na efere na pasili, Mpekere nke ọhụrụ kukumba na letus.

Pickled lamprey. Ntụziaka nke abụọ

Na uto nke pickled lamprey bụ pụrụ iche maka mmadụ nile. Cook ha nwere ike, site na iji na-esonụ Efrata:

• Fresh lamprey ke ichekwa 1 n'arọ;
• oriri na mmanụ 100 ml;
• iko ntụ ọka wit;
• a ole na ole spoonfuls nke (nnukwu) nke mmanya;
• mustard osisi, sugar, coriander - 1 tbsp. l.;
• ọtụtụ iberibe kloovu na nwa ose (peas), leafs;
• nnu, karọt, Fikiere (tuo).

technology

Na-agbanwe ụtọ lamprey, na Ntụziaka nke anyị ugbu a ugbu nụrụ ụtọ amama oseose na piquant. Bee peeled iberibe Erimeri. Ọ kasị mma iji wepụ isi na ọdụ. Season na nnu na mpịakọta na ntụ ọka. Ekpuchi pan na-edebe akwụkwọ lamprey. Tinye n'ime oven ruo ọkara awa (180 ogo). Kwadebe marinade. Obụpde na a saucepan na 300 ml mmiri, tinye mmanụ, ngwa nri, nnu na shuga. Yet mmanya. Emechara azụ dina n'elu mmiri. Yet na-ekpo ọkụ marinade na achọ ndu. Ozugbo containers jụụrụ, ha na friji. Mgbe otu ụbọchị, na-agbanwe ụtọ lamprey nwere ike iri. Ọ amama nnọọ ụtọ nri. Rie ọma!