Arụrụ n'ụlọ ọkụkọ onye amaghi onwe ya Ntụziaka

Chicken onye amaghi onwe ya Ntụziaka bụ, na ọ dịghị otu onye, anyị gwa Abigel na-atụle, e nwere mgbe nnọọ mfe iji kwadebe na-eju afọ efere. Ọ bụchaghị na-zụrụ ya ntụ ọka na ngwaahịa, n'ihi na onwe onye na-mere noodles ga nwere a ọzọ siri na ìhè uto.

Ntụ ọka na-awụsa ya elu n'ụdị ihe nkiri slide, nke ezumike e mere. Ọ na-tọrọ egg, pounded na a nnu na kwukwara a obere mmiri na kneaded mgwakota nke a na-akpọrepu thinly. Site na nke a na-esite bee vetikal ibe, wụsa ntụ ọka na nkenke ekpe nkụ ike. Esie efere mere si ọkụkọ. Iji mee nke a, nnụnụ na-etinye na mmiri, na-etinye ọkụ, a na-ewebata obụpde na obụpde ruo mgbe obi. 15 nkeji tupu ọgwụgwụ nke nri na-kwukwara ebe a sliced carrot Mpekere, n'ọnụ mmiri akwukwo, ose. Ozugbo anụ bụ obi, ọ na-ewepụ si efere na noodles na-ẹkenịm. N'elu obere okpomọkụ ruo mgbe efere na-anọgide ka ogologo dị ka noodles abịaghị, mgbe ahụ, wepu si okpomọkụ. Na nnukwu efere nke ofe tinyere minced anụ n'elu ọkụkọ onye amaghi onwe ya Ntụziaka bụ nnọọ mfe, fesa na chopped herbs.

Iji na-eme ka ofe na tọrọ ụtọ, ọ dị mma na-dum ozu ọkụkọ, kama ya onye akụkụ. Ekwu okwu banyere otú esi nri ọkụkọ onye amaghi onwe ya, ị ga-aṅa ntị n'ihe ọtụtụ ihe. Gutted saa ọkụkọ na-etinye na a pan nke mmiri oyi, mgbe ahụ, na-etinye na ọkụ na-ada ka mmiri ịgbọ agbọ. Ọ bụrụ na anụ wụsa esi mmiri ma ọ bụ tinye na mmiri ọkụ, na ofe ga-erughị edozi. Ọzọ, ebe a na-tọrọ peeled karọt, yabasị na pasili. Ozugbo ọkụkọ na-esiri, igbapu efere mma, ọzọ obụpde, mgbe ahụ, ịgbakwunye noodles. Kneaded mgwakota kwesịrị jụụ, na ọ noodles, mgbe ọ na-emepụta, bụ nke ọma dehumidified. The anụ na nke efere ga-ewepụ, bee n'ime òkè na kwukwara ozugbo na efere n'ihu na-eje ozi. Dị nnọọ mma ọkụkọ onye amaghi onwe ya Ntụziaka nke ị nwere ike ịhọrọ site na a nnukwu ọnụ ọgụgụ nke nhọrọ, ga-achọkwa na osisi crackers, a obere Fikiere ke oven, ma i nwere ike a efere slice of sie egg.

Succulent, na mbụ uto, ọ na-enyo chicken noodles na mushrooms. N'ihi ya nkwadebe akwadebe ọkụkọ efere. Iche iche, na a frying pan e ghere eghe shredded eyịm na carrots. Mushrooms sie, nọdụ ala iri na a colander na iko mmiri, bee n'ime n'etiti-sized iberibe. The akpa jupụtara elu n'ọnụ ntụ ọka (banyere a ọkara cup). Na ya na-chụpụrụ egg, na-etinye nnu na juputara kneaded. Obere akụkụ mmiri topped elu. Ọ bụrụ na ndị mgwakota agwa na-ekpe nro, ọ dị mkpa iji tinye a nta ọzọ ntụ ọka. Ọ na-ekewa n'ime ọtụtụ akụkụ, nke bọọlụ tụgharịa. Ha tụgharịa thinly, ubé mịrị amị, mgbe ahụ bee ogologo ibe na-Fikiere ọzọ. Na imebi esi efere na ọzọ na-etinye zazharki, mgbe ahụ, mushrooms, mgbe ihe niile na-ọkọfọpde ajụ okpomọkụ, mgbe ahụ, ịgbakwunye noodles ebe a. Sup na-ada ka esi na anya ọtụtụ minit nye na-eje ozi na tebụl.

A ebube nri - arụrụ n'ụlọ ọkụkọ onye amaghi onwe ya Ntụziaka nwere ike mfe iche iche. Ọtụtụ ndị odozi akụ na-kwukwara ebe a dịgasị iche iche nke Efrata, tinyere poteto. Otú ọ dị, echiche ahụ yiri otu onye. The isi ngwaahịa dị na a efere, ọ onwe ya noodles na ọkụkọ anụ. N'ógbè ụfọdụ nke Russia, a ofe bụ omenala n'ụbọchị nke abụọ nke agbamakwụkwọ, dị ka nke ọma etinye obi gị dum na-adịghị kwa kegriiz. Mgbe atụkwasịkwara njikere mere ebe a pasta, uto a nwetara bụghị dị ka obere ufiop na-edozi ahụ. N'ihi ya, atụla umengwụ na-eme ka ndị kasị mma noodles na ha onwe ha, karịsịa n'ihi na ọ bụ nnọọ mfe.