Cherry jam

Cherị zubere maka canning, kwesịrị na peduncles. Nke a na-egbochi mfri ngwangwa arịa ọrịa na leakage nke ihe ọṅụṅụ. Iji cherry jam agbanwebeghị agba mgbe nchekwa, ọ na-atụ aro na-emechi naanị lacquered mkpuchite.

Busorịta ibe cherry echebe sie 2 awa. The asa mkpụrụ osisi ahụ wepụrụ ọkpụkpụ, na mgbe ahụ wụsa 60% sugar sirop. Sugar e si na ngụkọta oge 1,05 kg
kwa kilogram cherị. Ndị fọdụrụ sugar na-kwukwara na onye ọ bụla nri.
Cherry jam n'ụzọ dị otú a brewed na nzọụkwụ abụọ. Mkpụrụ osisi, jupụta na sirop,
ẹkenịmde maka dịkarịa ala awa ise, na mgbe ahụ bụ ọdịnaya ẹdụk site sieve ma ọ bụ strainer. Nke fọdụrụ sugar na-agbakwunyere na sirop ma sie ya dịkarịa ala, 20 nkeji. The mkpụrụ sirop cherry zie ọzọ wee na banyere 5 awa. The ọrụ na-ugboro ugboro, na mgbe ahụ ka cherry jam esi nri ruo mgbe obi. Esi sirop okpomọkụ kwesịrị dịkarịa ala 105 degrees.

The okokụre jam na zuru ụdị wụsara n'ime ọkụ akọrọ mmiri na-hermetically kaa akara lacquered tin lids. Banks mkpa ịgakwuru n'olu ala na-ajụkwa oyi.

Cherry jam na-enweghị osisi nwere ike sie 1 n'ikuku. Iji mee nke a, i kwesịrị wụsa esi cherry sirop, nke na-akwadebe na ọnụego nke 1 n'arọ nke cherị iko mmiri na 1.5 n'arọ nke sugar. Mkpụrụ sirop uploaded na-adị ndụ maka dịkarịa ala, 3 awa, na mgbe ahụ na esi nri ruo mgbe mere. Jam juru n'ọnụ na igba ogwu na
akụ, na hermetically kaa akara site inverting mma.

Cherry jam na osisi

Iji sirop ngwa ngwa penetrated ndị cherị na olulu, ha ga problanshirovat na esi mmiri maka 1.5 nkeji. Mgbe ahụ wụsa mkpụrụ 40% sugar sirop na-esi ọnwụ na ụlọ okpomọkụ banyere 7 awa. Nke a jam a na-akwadebe na atọ. Sugar e si ọnụego 1 n'arọ kwa
kilogram nke mkpụrụ. Ndị fọdụrụ sugar ekewa 3 akụkụ na kwukwara na
onye ọ bụla nri. Mgbe mbụ incubation cherry nọdụ ala iri na sieve ma ọ bụ strainer. Sirop na-agbakwunyere otu-atọ nke ndị fọdụrụ sugar na obụpde ya maka banyere 15 nkeji. Mgbe nke ahụ gasịrị cherị tinye ke sirop na ẹkenịmde maka ihe ọzọ 7 awa. The ọrụ na-ugboro ugboro ugboro abụọ ọzọ. Njikere mere jam packaged ke akpali mmasị anoghi n'ulo oba, capped na mma nwayọọ nwayọọ.

Cherry jam na raspberries

Iji mee nke a, udara jam e nwere ike iwere na ọ bụ enweghị ọkpụkpụ. Kwa kilogram cherị-ewe banyere 200 grams. raspberries na 1 n'arọ nke sugar. Esi nri nke a jam ke otu ụzọ dị ka cherry.

Cherry jam na gooseberries

Cherị fọrọ enweghị gelling Njirimara, otú iji nweta a oké anọgidesi, a udara jam tinye dị iche iche beri na mkpụrụ na njedebe nke nri. Anyị kwadebere cherị dị mkpa iji wepụ osisi na iri mkpụrụ a anụ grinder ma ọ bụ na a blender. Cherry agbasawo ihe Enamel nnukwu efere na ịgbakwunye sugar na ọnụego nke 1,05 kg kwa kilogram
mkpụrụ. Mass mkpa ka obụpde ruo mgbe esie, na-akpali mgbe niile, iji
zere-ere ọkụ. Ná ngwụsị tinye ihe ọṅụṅụ mkpụrụ osisi ma ọ bụ anuahade, gooseberries na ọnụego nke 150 grams. kwa kilogram cherị.

Cherry jam na-acha uhie uhie currant

Oriri nke ngwaahịa na technology nke nkwadebe nke jam bụ otu ihe ahụ dị ka na gooseberries. The jam na njedebe nke nri, i kwesịrị tinye gburu red currant. Na currant dị mkpa iji wepụ ihe niile alaka na stalk, na mgbe ahụ Mike ọ bụla adaba ụzọ.

cherry compote

N'ihi nkwadebe compote cherị ga-ota site size, tinye ke oyi na-atụ mmiri ruo awa abụọ na mgbe ahụ na-etinye na a jụụ ebe. Iji kwadebe compote mkpụrụ osisi dị iche iche na agba na iche mix-adịghị atụ aro. Kwadebere mkpụrụ enubanye ọcha ite ma wụsa na-ekpo ọkụ sirop 60%. Banks ga-ekpuchi lids sie ma igba ogwu 3 liter Mkpọ 45 nkeji liter - 20 nkeji.