Food na-aba n'anya naEzi ntụziaka

N'ime oké ọhịa, e nwere mushrooms Obabkov? Ọ bụ oge na-amụta otú e si esi na ha!

Ọtụtụ ndị mmadụ na-atụ anya na-ekpo ọkụ ezo n'oge mgbụsị akwụkwọ n'oge opupu ihe ubi. Na ọ na-ndabata, ọ bụ n'oge a na-amalite iputa na ọhịa mushrooms. Rie ọhịa onyinye nwere ike ịbụ na ụdị ọ bụla. Ọ dịghị Gọọmet ga-mbà ọhụrụ zharehi Obabkov. Obabkov mushrooms - kasị nkịtị na-adịghị okomoko ga-esichara. N'ime ha nwere ike esi nri na ofe, na ighe na spawn, na nkụ na marinate, ma kpụkọọ.

Ma mgbe na table ọhụrụ owuwe ihe ubi, ọ dị mkpa na-eri efere si ha. Eche otú ighe mushrooms Obabkov? Ezi ntụziaka a otutu. Ihe kacha ọtụtụ-hụrụ n'anya ụzọ - zhareshka gbara ụka ude. Mkpa: mushrooms banyere a kilogram, ọkara yabasị, utoojoo ude cup, nnu nụrụ ụtọ, ihe oriri na mmanụ. Fresh Obabkov juputara kpochara si n'ájá, unyi, asa n'okpuru na-agba ọsọ mmiri na bee n'ime Mpekere. Na a saucepan, wụsa oriri na mmanụ na enyi. Next, dina anyị billets na, na-akpali, ighe. Mgbe mushrooms na-ọkara njikere, tinye eyịm, chopped semirings. Ịgwakọta ihe niile simmer ọzọ. Nkeji ise mgbe e mesịrị, nnu, a obere ofe. Nkeji ise ruo mgbe esie tinye ahụ gbara ụka ude na mix ihe niile ọzọ. Mee a obere ọkụ na-ekpuchi na mkpuchi. Nkeji ise mgbe e mesịrị ị dị njikere, ị pụrụ ịkpọ niile na tebụl. Obabkov Mushrooms na-abụghị nanị a pụrụ iche uto, kamakwa a nnọọ obi ụtọ isi. A Njirimara na-agaghị efu mgbe okpomọkụ omume.

N'ihi na ndị na-ekiri ha na ọnụ ọgụgụ ma ọ bụ na-ahọrọ Mkpa ọkụ nri, i nwere ike mycelium kwadebere si sie Obabkov. Iji mụta otú e si esi mushrooms Obabkov, anyị na-akọwa na ndị na-esonụ uzommeputa. Ọ chọrọ: banyere a kilogram Obabkov, nnukwu yabasị, n'ọnụ mmiri akwukwo - onye ibe, mgbịrịgba ose - 3-4 iberibe na utoojoo ude - ọkara cup. Obabkov Mushrooms mkpa a ọma dị ọcha site unyi na ọhịa irighiri, asa na bee n'ime cubes. Na a saucepan wụsa a obere ego nke mmiri na mgbe esi, dina workpiece, mgbe ahụ, tinye ụfọdụ nnu na esi nri na obere okpomọkụ 20 nkeji ise nkeji ruo mgbe esie bee eyịm na bee n'ime obere cubes na mgbe tinye anyị nri. E-emekwa n'ọnụ mmiri akwukwo, ose peas. Mgbe njikere mushrooms Obabkov dị ka mycelium nwere obere ime biya. Ọzọ, anyị na-agbasa na efere, tinye gbara ụka ude, icho mma na ọhụrụ herbs na-enwe nri ehihie.

Sie mushrooms nwere ike ji mee ihe maka salads na garnishes mgbagwoju. mgbe esi ha nọdụ ala na a colander, ubé mma na kwukwara na sie poteto, bee n'ime obere cubes. Efere a na-aga nke ọma jupụta na olive mmanụ, ịgbakwunye finely adọwa ọ bụla greenery. Ọ bụ oké nri efere. Obabkov mushrooms dị mma maka achịcha, dumplings, na akwukwo nri ofe. Efere n'ụzọ dị mfe (na mmiri nnu 20 nkeji), igbapu. Mgbe mmiri igbapu, ighikota ke anụ grinder ma ọ bụ iri, tinye finely chopped yabasị, nnu, na optionally tinye ngwa nri, na natara ihe magburu onwe nri n'ihi na ejuputa. Dị otú ahụ na a ndochi bụ ma tọrọ ụtọ dumplings na achịcha ahụ.

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