Food na-aba n'anya naEzi ntụziaka

Pickled beets: Ezi ntụziaka na nri atụmatụ

Pickled beets, Ezi ntụziaka nke bụ nnọọ yiri nkọwa nke pickling cucumber, ezigbo tọrọ ụtọ snacks na-esi ísì ụtọ. Itunanya bu na, dị otú ahụ a preform adịchaghị tụgharịa na oyi. Mgbe niile, ọ bụ naanị ruo ụbọchị atọ, na ị nwere ike iji ya fọrọ nke nta ozugbo.

Ọ ga-kwuru na pickled beets (Ezi ntụziaka ga-atụle n'okpuru) eji obere ewu ewu karịa pickled. Ma o nweghị isi. Mgbe egbute iji acetic acid akwukwo nri na-efunari ya niile bara uru Njirimara. Ọzọkwa, a na marinade na-contraindicated iji n'ihi na ndị nwere nsogbu na eriri afọ tract. Banyere fermented ngwaahịa, ọ na-emepụta naanị site eke Efrata, na ojiji nke ọ bụ-apụghị ịgbagha agbagha.

Na-atọ ụtọ na flavorful pickled beets: Ezi ntụziaka

Dị ka e kwuru n'elu, a preform n'ụzọ zuru ezu kwesịrị ekwesị maka nanị mgbe ụbọchị atọ mgbe nkwadebe. N'oge a na beets na-ọma jupụta na brine ma na-incredibly tọrọ ụtọ ma na-esi ísì ụtọ.

Ya mere, ka ike 1 liter nke snacks, anyị mkpa:

  • Fresh beets adịghị a nnọọ nnukwu size - 500-700 g;
  • ẹdụk mmiri ọṅụṅụ - 500 ml;
  • nnu obere sodium - 1 nnukwu ngaji enweghị slide;
  • n'ọnụ mmiri doo - 2-4 PC.;
  • ose-esi ísì ụtọ - 5-7 PC.;
  • ọhụrụ garlic - 2-3 na-ajụ cloves;
  • Mịrị dil (mesịa na osisi) - 2-3 pc.;
  • Red na na ose - tinye nụrụ ụtọ.

akwadebe ihe oriri

Tupu ị na-eme gbara ụka beets, ọ ga-akpachara anya edozi. Iji mee nke a, na-nkezi mgbọrọgwụ na asa ha juputara site na iji a nkikara akwa. Ọzọkwa vegetables-enịm ke a pan na mmiri na obụpde ruo mgbe nro maka 1-1.5 h. N'ihi ya ọdụ nke ịkpụ mgwa bụ ukwuu ekwesighi. Ma ọ bụghị ya, ihe ndị ọgaranya na agba nke akwukwo nri ga-ẹkesiode ke efere, na-eme ka nri na-erughị tọrọ ụtọ na ndị mara mma.

Mgbe beets na-esiri, ọ dị mkpa ka kpamkpam jụụ wee peeled na bee n'ime Mpekere na 7 millimeters na ọkpụrụkpụ. Ọ bụrụ na a nri ị na-ahọrọ na-esi nri maka ezumike na tebụl, ọ bụ mara mma na iri na akwụkwọ nri nwere ike embossed eji a mma maka cheese.

Nkwadebe nke brine

Marinade maka ndị dị otú a dị mfe, ma ukwu tọrọ ụtọ snacks na- na-akwadebe kama ngwa ngwa na mfe. Nke a na-achọ agwakọta potable mmiri na ezi table nnu na ose nụrụ ụtọ, ime ka ha na-a obụpde, guzo na efere maka atọ nkeji wee wepụ si okpomọkụ na ajụkwa kpamkpam. Site n'ụzọ, nke a dị nnọọ mkpa, n'ihi na ọ bụrụ na ị na-awụkwasị sie beets na-ekpo ọkụ brine, mgbe ahụ, ị ga-enweta ihe na-agbanwe na ndị mara mma appetizer na-apụghị ịghọta aghọta mush uto.

The usoro nke na-akpụ snacks

Mgbe brine na biiti ga-akwadebe, ị kwesịrị ị na ozugbo gaa pickled akwụkwọ nri. Iji mee nke a, na-a dị ọcha ma na akọrọ quart ite, tinye ya dum garlic cloves, mesịa Fikiere dil osisi, allspice na n'ọnụ mmiri epupụta. Ọzọkwa, otu ike a chọrọ iji na-etinye iberibe sie sugar biiti, na mgbe ahụ kpamkpam na-ejuputa ha ostyvshim brine.

Na steeti a, na preform kwesịrị nọ na ụlọ okpomọkụ ruo ụbọchị atọ. Na nke a na-atụ aro ite loosely enyo e mechiri emechi mkpuchi.

nri Atụmatụ

Ịgbaso na niile chọrọ maka nkwadebe nke ndị dị otú a oghere ị ga-esi na-atọ ụtọ na flavorful pickled beets. Ezi ntụziaka snacks na pụrụ ịgụnye ndị ọzọ ọzọ Efrata. Ihe atụ, ụfọdụ nwunye na-atụkwasịkwara akwukwo nri Pịkụl na ọhụrụ epupụta nke currant, udara na apụl, osisi, yana dị iche iche herbs na ngwa nri.

Ọ kwesịkwara kwuru na pickled beets maka oyi na-akwadebe maka a yiri Ntụziaka, ma naanị ihe dị iche bụ na ndị niile na mmiri na-enịm bụghị ke mbụ iko ite na a igba ogwu na akpa, nke kwesịrị mgbe ijide n'aka na-tụgharịa na-enyemaka nke a pụrụ iche na ngwaọrụ. N'ọnọdụ dị otú ahụ nke nri nwere ike ịchekwa a jụụ ebe ọkara otu afọ ma ọ bụ ọbụna karị.

Pickled beets: n'iji tọrọ ụtọ ma na-esi ísì ụtọ snacks

Emechara nri retains niile nri nke isi na akwukwo nri, ya bụ organic, tartaric, malic na citric asịd, vitamin B1, na C, A, E na B2, beta-carotene, eyi, na B9. Ọ kwesịkwara kwuru na pickled beets jupụtara nnukwu ego nke bara uru minerals, gụnyere site na potassium.

Correct Ijere

Mgbe ụbọchị atọ nke pickled beets ga-enịm ke friji maka a di na nwunye nke awa. Mgbe nke ahụ gasịrị, na Mpekere na ị chọrọ na-ebipụta na a miri emi efere (na-enweghị brine), tinye ya a mgbanaka ụtọ yabasị flavor na unrefined sunflower mmanụ. N'ịbụ mix niile Efrata mkpa ka ha ozugbo ugbu na tebụl dị ka a na-atọ ụtọ na flavorful nri. Ke adianade a n'ụlọ-mere na-atụ aro ka n'okpuru gwere poteto e ghere eghe, anụ na ndị ọzọ na-ekpo ọkụ efere. Rie ọma!

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