Ụmụaka ọṅụ, ma ọ bụ Olee otú ime ka a Lollipop n'ụlọ

Lollipop bụ ikekwe kasị ebe niile taa a delicacy na ụmụaka-akpọ isiala nye. Ọ bụ a ụtọ swiiti nke e debere na a osisi, na-akpata oké ọṅụ nwa nke ọ bụla ma ọ bụ a nnukwu iwe na ikpe ma ọ bụrụ na ọ na-adịghị ịzụta. Ka iwelie mma na-adị gị ka nwa, ọ bụchaghị na-swiiti n'ime ụlọ ahịa, na ihe ndị ọzọ mere na nke a ị nwere ike nweta a ala-edu ngwaahịa. Were a Lollipop na aka ya. Nke a swiiti bụ otú ụtọ, otú ihe ị chọrọ ime, ọ na-atọ ga-adabere na mmasị nke nwa. Olee otú ime ka a Lollipop n'ụlọ, anyị ga-ugbu a na-akọwa.

Ntụziaka classic

Efrata: abụọ iko shuga, ụzọ abụọ n'ụzọ atọ cup of sirop nke ọka, ọkara otu iko mmiri.

Ngwaahịa: pan, Ebu maka lollipops, ruo ma ọ bụ toothpicks, okpomọkụ na-eguzogide akpa.

nkwadebe

Tupu a Lollipop ke ufọk nke sugar na mmiri ga-akpa na-ubé moisten n'ụdị na fanye toothpicks ma ọ bụ chopstiiki. Ọzọkwa weere na sugar sirop na mmiri na a saucepan. Mgbe ngwakọta dị ọkụ esi kpamkpam igbari sugar. Caramel uka nwayọọ wụsara n'ime a okpomọkụ na-eguzogide ọgwụ akpa, na mgbe ahụ wụsara na a ngaji maka formochkam. The ụdị na-enịm ke a jụụ ebe swiiti ngwa ngwa froze. Mgbe awa abụọ swiiti wepụ si ebu na ọbọp ke sachets, kwadebere tupu oge eruo.

Honey na mkpụrụ caramel

Efrata: otu narị grams nke ọ bụla mkpụrụ osisi ma ọ tomato, sugar na mmanụ aṅụ.

nkwadebe

Olee otú ime ka a Lollipop ke ufọk, nke a na enịm n'elu foto? Ọ dị mkpa iji kwụsị mkpụrụ a blender ruo mgbe ezigbo. Na nke a uka tinye sugar nụrụ ụtọ na mmanụ aṅụ. The oké ngwakọta na-wụsara n'ime tupu njikere forms na etiti nke ọ bụla na-etinye a tutpik na ihe niile na a jụụ ebe awa abụọ maka solidification. Ka oge na-aga, ụmụaka ga-enwe ike-eri na-atọ ụtọ swiit.

Olee otú ime ka a Lollipop ke ufọk apụl

Efrata: obere apụl, butter, sugar, nri agba?.

nkwadebe

Apụl na-asa na peeled. Na nke ọ bụla mkpụrụ n'etiti arapara osisi mkpisi. Mgbe esi nri caramel. Iji a na mmanụ na-weere na sugar na e ji esiji ákwà, na-etinye ọkụ, na kpụ ọkụ n'ọnụ ka esi. Mgbe ahụ apụl na-tinye ke caramel na mma. Nke a bụ otú ime ka a Lollipop n'ụlọ - na Ntụziaka dị nnọọ mfe. Ọ ga-abụ bara uru mara na dị ka ihe ndabere, i nwere ike iji ihe ọ bụla gburugburu mkpụrụ osisi ma ọ seedless mkpụrụ. The caramel bụ ihe amamihe tinye organic dyes ọzọ karịa otu nwere ike chocolate ma ọ bụ koko.

Lollipop n'ụlọ

Efrata: atọ tablespoons shuga na abụọ tablespoons nke lemon ihe ọṅụṅụ, otu tablespoon nke ihe oriri na mmanụ.

nkwadebe

Tupu a Lollipop n'ụlọ enweghị dyes, mkpa na-etolite candies lubricated. Mgbe ahụ na tank na-ewe iwe lemon ihe ọṅụṅụ na sugar ruo mgbe zuru ezu mgbasa nke ikpeazụ. Kwadebe caramel si abụọ na ise nkeji, dabere na ụdị ngwaahịa a ga-enwetara. The ogologo uka ka ewe iwe, na piquant uto ka candies. Hot caramel wụsara n'ime Ebu, ebe tupu-enịm osisi ruo ma ọ bụ toothpicks. Ụdị ekpe ka ajụkwa na a jụụ ebe. Dị ka ị pụrụ ịhụ, e nwere ihe mgbagwoju anya banyere ajụjụ nke-esi mee ka a Lollipop n'ụlọ.

multicolored lollipops

Efrata: asatọ tablespoons nke sugar, atọ tablespoons nke mkpụrụ osisi ma ọ beri ihe ọṅụṅụ na-enweghị pulp, otu ngaji nke lemon ihe ọṅụṅụ, sugar sprinkling.

nkwadebe

All nke n'elu Efrata na-jikọtara na kpụ ọkụ n'ọnụ na a pan ruo mgbe ruo mgbe sugar dissolves na caramel bụ ọlaedo na agba, ọ dịghị echefu na nwuo. Ọ bụrụ na-eji ihe ọṅụṅụ na-egbuke egbuke agba, caramel readiness kwupụtara dị ka ndị a: ọ na-ama esịn n'ime mmiri oyi, mgbe ọ ga-mee ozugbo (ule maka bead). The okokụre uka na-agbakwunyere egbupụsị na wụsa a ngwakọta nke tupu njikere iche-iche. The flavorings ike ga-eji dị ka ihe oriri ndị dị otú ahụ dị ka kọfị, lemon bee ma ọ bụ ndị ọzọ citrus mkpụrụ osisi, na otú pụta. Ụdị na-etinye na a oyi ebe ụfọdụ oge wụsa swiit. Ọ bụrụ na ha na-akwadebe maka ndị okenye, i nwere ike tinye ihe ole na ole tụlee nke rọm caramel na-akpali uto.

Lollipop ude

Efrata: otu narị grams nke mmiri ara ehi ma ọ bụ ude, ọgu grams nke butter, na narị abụọ grams nke sugar, vanilla nụrụ ụtọ.

nkwadebe

Na a miri emi ite mmiri ara ehi ma ọ bụ ude weere na sugar na vanilla. Ọ bụrụ na ị na-eji mmiri ara ehi, ị mkpa ka ịgbakwunye ọzọ iri anọ grams nke butter. The ngwakọta e tinyere na a obere okpomọkụ, na-akpali mgbe nile. Caramel kwụsịrị okpomọkụ mgbe sugar dissolves na ngwakọta na-aghọ a kọfị agba, na wụsara n'ime tupu njikere iche-iche. The ọzọ mmiri mmiri swiiti osisi osisi ruo ma ọ bụ toothpicks na-etinye ụdị ke a jụụ ebe.

N'ikpeazụ ...

Ugbu a na ị maara otú ka a Lollipop n'ụlọ. Dị ka ị pụrụ ịhụ, na nke a bụ enweghị ihe, na ụmụaka ga-enwe ike na-enwe na-atọ ụtọ flavored candies na-agaghị nwere adịghị mma mmetụta na ahụ ike. Candies n'ụlọ ndị a ọma ọzọ na-echekwa-zụtara. Ha na-kwadebere na ndabere nke sugars na eke dyes, Otú ọ dị mbelata ego nke na-emerụ nwekwara Sweet nri. Ezi ntụziaka Lollipop n'ụlọ n'ezie ezi a otutu. Bụla a họọrọ, na n'ihi ga-eme ka ọṅụ nke obere slastonam, nye a ọma na ọnọdụ. Ke adianade do, nne nwere ike kwadebe candies, tinyere nwa ya.