Butere eggplant

Otu akwụkwọ nri, nke a na-adịghị eji nnọọ mgbe, nanị n'ihi na ha amaghị otú e si esi eggplant bụ. Ọ nwere ọtụtụ ihe bara uru atụmatụ. Otú e si esi eggplant na oven ka a tọrọ ụtọ nri? Họrọ ihe kwesịrị ekwesị Ntụziaka i nwere ike site na nhọrọ n'okpuru.

N'ụdị eggplant na akwụkwọ nri

Saa eggplant, bee lengthwise, nnu na e ghere eghe na akwukwo nri mmanụ. On a Ntụ grater Mike a karọt ole na ole. Bee n'ime ọkara yiri mgbaaka yabasị Mpekere - tomato na ose - julienne. Sauté karọt, ede ede na eyịm. 12 nkeji mgbe e mesịrị, tinye tomato, chopped herbs na nnu. Simmer 5 nkeji. Na na ala nke na-ebu na-etinye n'ígwé eggplant na akwụkwọ nri. Nke elu oyi akwa kwesịrị eggplant. Drizzle n'elu na Mayonezi na-echi ọnụ n'ala garlic, Wụsa na grated cheese na ebe ke oven maka minit 25.

N'ụdị eggplant na minced anụ

Bee eyịm, iri na mix na minced anụ na tomato kechoopu. Etinye n'ime a metal nnukwu efere na nọ na-echegbu 3 nkeji. -Asa na bee poteto na eggplant na bee niile Mpekere. Iji ite onye mmiri na efere na mmanụ, na-etinye ọkara nke poteto, fesa na nutmeg (grated) na cheese. Ebe ọkara nke nri, na-agbasa evenly n'elu poteto. Akadiahade eggplants. Mix ude, mmiri ara ehi, àkwá, grated nutmeg, ose na nnu. Ọkara nke dapụtara ngwakọta wụsara n'ime ebu. Akadiahade n'otu aka ahụ, na nke abụọ oyi akwa. Nke elu oyi akwa e fesara cheese. Etinye ya na oven na imi ihe na esi nri maka 25 nkeji.

N'ụdị eggplant na tomato

Bee 2 eggplant okirikiri sentimita oké, ma fesa na nnu wepu na 2 hour. Bee n'ime mkpa yiri mgbaaka 4 tomato. Iri 4 cloves nke garlic na mix na Mayonezi. Grate 200g nke cheese, tinye Mayonezi na ọkara. Kpakọọrọ si eggplant ke udi, idowe na n'elu nke tomato na-ete ha na Mayonezi. Wụsa na remnants nke cheese na-edebe na oven. Mgbe cheese na-gbazee, itinye eggplant na tomato n'efere dị mbadamba.

N'ụdị eggplant na cheese

Bee eggplant mkpa okirikiri, nnu na-ewepụta maka ọkara otu awa na a colander nke mere na ha na-adịghị ilu. Grate cheese mozzarella na Parmesan. Bee tomato na bee n'ime cubes. Ighe azuokokoosisi nke basil na garlic gburu olive mmanụ. Tinye na basil epupụta na tomato, oge na nnu na ose na simmer 15 nkeji, ruo mgbe ihendori na esi ike. Wepụ si okpomọkụ, ete site sieve na ikwo ihe na a blender. Itucha eggplant, akọrọ, ịkpụ, mpịakọta na ntụ ọka na e ghere eghe na mmanụ oliv. Wepụnụ ha na a nweta akwa nhicha-amịkọrọ ngafe mmanụ. The iko ebu ka tomato kechoopu, na-agbasa ya gafee ala, on top of eggplant ma fesa na cheese. N'ihi ya na-eme ka a ole na ole ọzọ n'ígwé. Tinye n'ime oven. Mgbe cheese na-gbazee, na nri.

N'ụdị eggplant na tomato salsa na utoojoo ude ihendori

Bee na ọkara 4 eggplant, mee ka ha punctures na ebe oven, esi nri ruo mgbe njikere.

Mee a ude ihendori: Mix 250g nke gbara ụka ude, a ụyọkọ nke chopped dil na 2 cloves nke garlic. Tinye nnu na-acha uhie uhie ose.

Kwadebe salsa: finely iri na yabasị, garlic, ose na diced 3 tomato. Tinye olive mmanụ na nnu.

Wepụ a obere eggplant pulp na jupụta na ha gbara ụka ude ihendori na salsa.

N'ụdị eggplant na mushrooms na tomato

2 asa na eggplant na bee n'ime Mpekere. Season na nnu na-ewepụta maka ọkara otu awa. Itucha na mmiri oyi na-etinye na a mmiri ebu. The ihe oriri na mmanụ na-ighe 300g Fikiere mushrooms na nnu. Bee 3 tomato okirikiri. Mike 3 cloves garlic na mix gbara ụka ude 200g na 10g basil. Etinye mushrooms na tomato na eggplant, prisolit na ịtụ gbara ụka ude na basil na garlic. Wụsa na grated cheese, na-etinye na oven na ime. Ihe ndozi na herbs. Rie ọma!