Drach: Ntụziaka nke anyị nne ochie

Na izu ụka, mgbe ezinụlọ ahụ dum na-akpọkọta, na ọ dịghị ọsọ ọsọ banyere ha azụmahịa, ọ bụla onye nwe ya chọrọ ka emebi ha hụrụ n'anya a na-atọ ụtọ nri ụtụtụ.

Ndenye na tọrọ ụtọ

N'ezie, ọ bụ omume na-eguzo na oven maka 2-3 awa na-esi nri ihe mgbagwoju anya na ihe ọhụrụ, na i nwere ike iwepụta nnọọ a bit nke oge na-eje ozi a efere ga-amasị onye ọ bụla. Ọ na-akpọ Drach. Ntụziaka nke ya nkwadebe bụ a snap - ahụ maka onwe gị. N'isiokwu a, anyị ga-ebipụta ndị kasị ewu ewu variants nke Drach, ọ bụla nke dị mma n'onwe ya.

A la casserole

Drach - a tọrọ ụtọ, na-eju afọ nri na ha riri na expanses nke Russia, Ukraine na Belarus. Afọ 30 gara aga drachenu kwadebere fọrọ nke nta ezinụlọ ọ bụla, mgbe ahụ, Ntụziaka echefu echefu, dochie newfangled efere. Dị ka a na-achị, na isi Efrata nke Drach bụ àkwá na mmiri ara ehi, poteto, achịcha, ma ọ bụ ọ bụla ọka. Na a nutshell, Drach (Ntụziaka nke nwere ike diversify ọ bụla ngwaahịa nhọrọ) - nke a bụ ebe n'etiti omelette na gratin. Ka ụbọchị, efere a ọzọ inweta ewu ewu, anyị agaghị na-na ejiji na culinary anyị.

egg ọrụ ebube

Ọ bụrụ na gị na ezinụlọ gị dị ka ihe egg, ndị egg Drach, na Ntụziaka nke anyị na-enye ịmụta ghọọ otu n'ime ndị ọkacha mmasị n'ụlọ-esiri nri. N'ihi nkwadebe Drach, anyị kwesịrị ndị na-esonụ na ngwaahịa:

• Mmiri ara ehi - 1 cup.
• Àkwá - 8 iberibe.
• Ntụ ọka wit - 1 tbsp.
• Gbara ụka ude - 2 tbsp.
• Butter - 60 grams.
• Nnu, ngwa nri - nụrụ ụtọ.
• Elu (yabasị-pen, pasili, dil) - nụrụ ụtọ.

Nzọụkwụ mbụ a na-ọma-ekewapụ ndị yolks si ọcha. Wepụ na-edozi ná mkpirikpi friza, na egg yolks, utoojoo ude, ntụ ọka, nnu na ngwa nri mix ọma, nke nta nke nta agbapụtara na mmiri ara ehi.

Anyị iru chilled edozi na ha whisk igwekota ma ọ bụ whisk ka ajụkwa ụfụfụ, ịgbakwunye nnukwu na mix nwayọọ. Lubricates seramiiki ma ọ bụ silicone ebu na ihe oriri na mmanụ, na-agbasa na anyị owuwe ihe ubi na mmiri na a preheated 200 ogo oven maka 7-10 nkeji ruo mgbe dị otú ahụ oge ka anyị Drach agaghị lush na-acha ọbara ọbara.

Anyị iru okokụre efere si oven, wụsa gbazee butter on top ma fesa n'ụba na finely chopped elu. Nke ahụ bụ niile - anyị Drach egg Ntụziaka na ga-emeri ọbụna ndị na-adịghị mma na-esi nri, njikere! Rie ya kwesịrị ịbụ nnọọ ka ogologo dị ka ọ na-adịghị ihere.

Fantasy nke isiokwu nduku

Ọ bụrụ na nri ụtụtụ na ị chọrọ ihe hearty na bụghị ihe siri ike iji kwadebe, na Drach nduku Ntụziaka bụ ubé ihe mgbagwoju isi - nke a bụ ihe dị gị mkpa! Anyị ga-mkpa a Efrata:

• Poteto - 6 tubers.
• Ntụ ọka wit - 2 tbsp.
• Abụba - 30 grams.
• Egg - 1 ibe.
• Soda - 1 tuo.
• Gbara ụka ude - nụrụ ụtọ.
• Eyịm - 2 iberibe.
• Butter - nụrụ ụtọ.
• Nnu, ose, ngwa nri - nụrụ ụtọ.

Akpa, bee poteto, asa ya na-ete na a Ntụ grater. N'ogige atụrụ na pan, tinye àkwá, nnu, ngwa nri, na mmiri soda.

Anyị na-etinye on ọkụ pan, agbazekwa na anụ ezi na ighe ya na finely chopped yabasị ruo mgbe uzo. Ahụ ịgbakwunye eyịm na nduku uka na mix.

Silicone Ebu ma ọ bụ miri emi pan griiz na ihe oriri na mmanụ, na-agbasa na-eme n'ọdịnihu drachenu, agbasa ngaji. Tinye ụdị ke a preheated oven na butere ruo mgbe mere drachenu na okpomọkụ nke 200-230 degrees. Mgbe a table wụsa gbazee butter ma ọ bụ gbara ụka ude.

cheese esi ísì

N'ihi na iche iche, ị nwere ike esi nri drachenu na cheese - flavored na nnọọ tọrọ ụtọ. Chegodị ụdị alluring isi nke cheese, nke ga-eteta ezinụlọ mma karịa ihe ọ bụla mkpu elekere ... iji nweta a na-atọkwa ụtọ cheese Drach, uzommeputa na-atụ aro iji naanị ike chiiz. Ya mere, na-na-esonụ na ngwaahịa:

• Mmiri ara ehi - 1 cup.
• White nri - 120 grams.
• Cheese - 80 grams.
• Butter - 2 tablespoons.
• Àkwá - 8 iberibe.
• Nnu na ngwa nri - nụrụ ụtọ.

Mbụ niile ete cheese na a Ntụ grater. Bee achịcha na jikọrọ ọnụ na obere achicha ịkpụ n'ime obere cubes. Ikewapụ yolks si ọcha. Ewe iwe mmiri ara ehi na wụsa ha achịcha cubes. Anyị na-doputa ruo mgbe dị otú oge ruo mgbe achịcha na-jupụta. Mgbe ahụ tinye 2/3 na grated cheese na egg yolks. Nnu, tinye ngwa nri na mix ọma.

Ọzọkwa na-edozi whisk na a siri ike ụfụfụ, na gbakwunye n'ozuzu uka. Jiri nwayọọ mix ruo mgbe edo. Ebu ntọhapụ mmanụ, igbasa nri anyị na-cheese-egg ngwakọta na iha aha na a ngaji. Ifesa fọdụrụ cheese na ime na a preheated oven na 180 ° C ruo mgbe ọlaedo aja aja. Tupu na-eje ozi, lubricates anyị drachenu butter. Ọ nwere ike fesa finely chopped elu, ma ọ bụrụ na ọ chọrọ.

a obere uto

Ị maara na na mgbakwunye na nke nduku, egg na cheese nwere ụtọ Drach? Ntụziaka na photos nke dị iche iche efere, nke na-akwadebe na-obodo na isi ememe nke anyị nne ochie, anyị na-ebipụta na anyị akwụkwọ. N'ihi nkwadebe sweet Drach, anyị kwesịrị:

• Ntụ ọka wit - 1 cup.
• Rye ntụ ọka - 1 cup.
• Mmiri ara ehi - 2 iko.
• Powdered sugar - 3 tablespoons.
• Àkwá - 3 iberibe.
• Butter - 50 grams.

First, ikewapụ protein si egg yolks. Mgbe ahụ, na otu akpa ete yolks na powdered sugar, na ndị ọzọ - butter. Anyị na-etinye ya niile ọnụ ma ebido, nwayọọ nwayọọ ewebata mmiri ara ehi na ntụ ọka. Mgbe ahụ nnu, tinye ngwa nri na nwuo ọzọ niile elasticity.

Ebu ntọhapụ ma ọ bụ na-abụghị osisi frying pan mmanụ, wụsa njikere uka ka n'ọdịnihu na kpụ ọkụ n'ọnụ na 200 ogo oven maka 30 nkeji. Mgbe anyị Drach ispechotsya, ị nwere ike fesa na powdered sugar.

Nke ahụ bụ amamihe niile! Ugbu a, na ị maara otú e si esi drachenu na diversify tebụl gị.