Ducane Mayonezi - ihendori bụghị iji mebie nke na ọnụ ọgụgụ

N'ihi na ọtụtụ ndị, na ihe oriri a na-ejikọta ya na oriri nke ọhụrụ na keenweghiuto nri. N'ezie, ndị ighe nwere ike ịbụ na-emebu tọrọ ụtọ sauces na-iwu na diversify oriri gị bụ nnọọ mfịna. Ewezụga bụ nri nke Dyukanu, reviews nke ukwuu n'ime anụ ọkụ n'obi. Na otu n'ime ihe ndị mere a na - uka nke Ezi ntụziaka, chepụtara nke nke bụ nke ma na nchoputa nke nri usoro na ya ọtụtụ Fans.

Nri Dyukanu - bụ, dị ka ị chọrọ, ma ọ bụghị ihe niile

Isi nri echiche - na-eji naanị mma na ngwaahịa, ndị mejupụtara nke nke na-ịgbasa ya N'ezie. Ebe ọ bụ na mmalite nke ifelata obi ụtọ oge fixation enweta n'ihi na-aga ebe anọ n'ụzọ: agha, ụgbọ, igba na stabilization. The kacha njọ ogbo - akpa, ma ndị kasị adịteghị. Otú ọ dị, n'oge a kwere karịa iri asaa na ngwaahịa site na nke ị nwere ike ịkwadebe nnọọ otu nnukwu ọnụ ọgụgụ nke dị iche iche efere, gụnyere Mayonezi Duke na onye ọ bụla salad, anụ ma ọ bụ azụ na-aghọ ihe na-akpali flavor nuance.

Ma ọ bụla ụdi adọ ọnụ ọgụgụ nke ndị e nyere ikike ngwaahịa na-amụba, otú a nri a na-ewere otu n'ime ndị kasị nwayọọ maka afo (na-adịghị na-aga agụụ na-agụ), na n'ihi obi (bụghị na-ata ahụhụ).

Na, n'ezie, a collection of Ezi ntụziaka maka onye ọ bụla na-adọ na-aga n'ihu na-eto eto anụ na Vietnamese, grilled azu, soups, salads, na ọbụna desserts. Iche iche, ị nwere ike họrọ a dịgasị iche iche nke sauces, n'ihi na site na ha nke ukwuu na-adabere na uto nke okokụre efere. Na-agafeghị oke quantities nwere ike iwesa soy, oporo na teriyaki nke ga-amasị Fans nke Asian nri, na ị pụrụ ịzụta ha njikere mere. Ma ọ bụrụ na anyị na-ekwu banyere ndị na gas ụgbọ na i nwere ike esi nri onwe gị, ndị kasị ewu ewu bụ yoghurt na Mayonezi Duc. Na nke mbụ dị mfe. N'ihi ya nkwadebe chọrọ a na-anọpụ iche abụba-free bred, a obere nnu na a ngwakọta nke mmasị herbs. Ma na nke abụọ pokoldovat nwere obere, ọ bụ ezie na ọ weghị.

Mayonezi Ducane

Ezi ntụziaka maka nke a ihendori a obere. Ụfọdụ kwadebe ya na raw egg yolks, ebe ndị ọzọ na-ahọrọ na obụpde ha. Ị nwere ike iji ọkụkọ ma ọ bụ nnụnụ kwel àkwá. Nke abụọ dị iche - butter. N'ihi na-adọ nke agha a na-na-ekwe petrolatum, na a gasịrị ogbo i nwere ike dochie ya ole na ole tụlee nke olive ma ọ bụ sunflower mmanụ. Ọfọn, ụfọdụ na-akwadebe Mayonezi Ducane na-eme na-enweghị ya.

Nke ngwaahịa na-achọ

• abụba-free soft afụkọ - nwunye tablespoons (na-anọghị ya nwere ike scrolled na-emebu mgbakwunye na nke buttermilk ma ọ bụ ewepụrụ abụba yoghurt anọpụ iche);
• mustard - tsp (ụtọ, ị nwere ike na-etinye ihe na nnukwu mkpa ịkpachara anya);
• sie egg nkochi ime akwa - otu, ma ọ bụrụ na ndị egg bụ nnukwu;
• ngwa nri na nnu - nhọrọ;
• Lemon ihe ọṅụṅụ - a atọ nke a teaspoon;
• balsamic mmanya - a ole na ole tụlee.

Otú e si esi

Akpa, ụfọdụ pịa egg nkochi ime akwa, mgbe ahụ, ndị fọdụrụ Efrata na-atụkwasịkwara ya. Mix mma na ojiji nke a blender, dị ka usoro ga-ewe banyere nkeji iri. Toro ihendori nwere ike ịbụ a obere ego nke sweetener.