Kwadebe marinade maka ezi na oven

Ọ ga-kwuru na kebab, ọkọfọpde unyi, nwere ya pụrụ iche uto. Ma, e nwere a zest na anụ, ghere n'ekwú. Na nke a, otu n'ime ndị dị mkpa isi bụ na i nwere ziri ezi Marinating ya. E nwere ọtụtụ nhọrọ nke otú iji dozie marinade maka ezi na oven. Ka anyị tụlee a ọzọ zuru ezu nkọwa nke ụfọdụ n'ime ha.

Incredibly kemmiri nwetara butere anụ, ndị marinade na-eji tomato tapawa. Iji esi nri na ya, ị ga-mkpa banyere 200 grams nke onyinye (ma ọ bụrụ na ị na-home a tomato, mgbe ahụ, anyị nwere ike iri obere ogologo). Ezi bee n'ime òkè iberibe, na-etinye na a miri emi nnukwu efere. Tọrọ n'elu peeled na sliced yabasị yiri mgbaaka. All nnu, tinye ngwa nri (ebe a na ọ bụ ike ikpebi na gị uto). Nke a na-wụsara tomato na anụ a na-ekpe ka marinate. N'ihi na nke a na usoro zuru ezu jide anụ ezi pickled na ụlọ okpomọkụ banyere 3-4 awa. Mgbe nke ahụ gasịrị iberibe strung na pụrụ iche skewers, na-enịm na a mmiri mpempe akwụkwọ, na tọrọ foil, ejighị ya kpọrọ mmiri na sunflower mmanụ na zigara a ọkara awa na oven, na ọnọdụ okpomọkụ kwesịrị iru 180 degrees. The readiness nke anụ, ị nwere ike ịlele ya site ịcha a iberi nke ga-asọpụta naanị doro anya ihe ọṅụṅụ. Nke a marinade maka ezi na oven, n'agbanyeghị na ya ka o di mfe na nkwadebe, na-enye dị ịrịba ama na-arụpụta - savory na flavorful anụ, nke nwere ike na-ọnọ na otu tomato ihendori.

Ị nwere ike iji ndị na-esonụ Ntụziaka bụghị naanị n'ihi na ndị ezi, kamakwa dị ka a marinade maka a ọbọgwụ na oven (nnụnụ kasị mma bee n'ime obere iberibe). Ke ekpri nnukwu efere, mix 4 tablespoons soy ihendori na a tablespoon mmanụ aṅụ (mma iji mmiri mmiri). Ebe a na ọ na-wụsara green ma dọba squeezed site a garlic pịa. Anụ, bee n'ime kwesịrị ekwesị iberibe, na-etinye na a plastic akpa, nke a na-wụsara na marinade. Ọ bụ uru na a obere tichapụnụ akpa evenly kesaa mmiri mmiri niile iberibe, na mgbe ahụ wepụrụ efere na ngwa nju oyi maka a awa ole na ole (ọ bụ omume na-anụ na marinade, na ihe n'ụbọchị). Ná ngwụsị nke achọrọ oge weft wepụrụ si ngwugwu, ẹkenịm ke a foil ma ọ bụ a aka uwe maka mmiri, tinye yabasị, ya na oven. Ọ bụrụ na ị na-eji a sooks, ọ ga-amanye ogologo na a ndụdụ ma ọ bụ a mma n'ọtụtụ ebe. Ọzọkwa, ị nwere ike etinye anụ ịkpụ n'ime ibe nke carrots ma ọ bụ obere ọhụrụ poteto, nke rinsed n'okpuru agba mmiri na-ezu, ọ bụghị peeled.

Next marinade maka ezi ga-esiri na oven na mgbakwunye na nke soya ihendori nke nwere ike mfe dochie mmanya ma ọ bụ ndị ọzọ na-aba onunu, akpan akpan sherry ma ọ bụ brandi. Iri yabasị yiri mgbaaka, garlic cloves - na na-ajụ-sized akụkụ. Garlic na eyịm na-kwukwara na nnukwu efere. Nke a na-sụgharịta 5 tablespoons nke soy ihendori, 3 tablespoons nke ihe oriri na mmanụ, na-kwukwara a tuo nke nnu, a ngaji sugar, ose, n'ọnụ mmiri doo ole na ole. The anụ bee n'ime cubes na enịm ke ngwakọta ruo ọtụtụ awa. N'otu aka ahụ, ọ na-akwadebe a marinade maka beef na oven ma ọ bụ ihe ọ bụla ọzọ anụ. Ruo ọtụtụ awa, efere na-aga na friji ka marinate. Ọ bụrụ na anụ na-kpamkpam tinye, tupu mmiri i nwere ike wụsa marinade n'elu nke efere. Maka inye pikatnosti anụ ịkpụ Mpekere na-ẹkenịm na peeled apụl, mkpụrụ vaịn halves ma ọ bụ Mpekere nke lemon. On a akụkụ nri ka anụ, esie ya na nke ọma ga-a sie nduku ma ọ bụ ọhụrụ ịkpụ akwụkwọ nri.

N'ụzọ kwesịrị ekwesị kwadebere marinade maka ezi na oven ga budata belata nri oge dị ka nke ọma dị ka ga-ọzọ flavorful na obi efere. Ọ nwere ike na-eji na njikere nke anụ oven na grilled na unyi.