Otú e si esi eggplant pate?

Iji isughari ihe e dere a ma ama okwu, "Ogbenye na mushrooms - anụ", anyị nwere ike ikwu na ihe a dara ogbenye na eggplant - imeju. The ọzọ na uto nke mkpụrụ a nwaafo ka India bụ a bit dị ka a leaver. Ọ bụ naanị na ọ dị mkpa iji nyere aka ka a tọrọ ụtọ eggplant "imeju" pate. Efere a nwere ike na-eje ozi dị ka a onwe-oyi appetizer, na-agbasa ha tost na crackers. Na Middle East ọ bụ nnọọ ụtọ mutabbal - ihendori-aperitif, nakwa dị ka baba ghanoush, eggplant pate, nke a na-achọkwa na-tahini tapawa. N'isiokwu a anyị na-enye a ole na ole Ezi ntụziaka nke ga-enyere gị dochie imeju n'elu tebụl gị na-eme ka a nri hearty na-atọ ụtọ. N'okpuru ị ga-agụ banyere otú e si akwadebe oyi pate nke eggplant na imeju na.

Classic Vegetarian Recipes

The N'ezie ga naanị akwụkwọ nri: eggplant, garlic, thyme. Ma, olee otú "imeju" si! Efere a na-adịghị achọ na-esi nri mgbalị ọ bụla, karịsịa mgbe aka a nri processor ma ọ bụ blender. Akpa, emesapụrụ na oven ruo na narị abụọ degrees. Bee unpeeled eggplants lengthwise. Oven ogbe na foil carpeting. Etinye ya na-ebipụ eggplant. Na-acha anụnụ anụnụ n'akụkụ ihe na a mma ọtụtụ oblique he. Ihe oghere itinye obere iberibe garlic na thyme. Yet a obere ego nke eggplant ihe oriri na mmanụ na-efesa na a tuo nke nnu. Ime ruo mgbe obi. Nso eggplants mkpa banyere otu awa, obere mkpụrụ osisi iru ọnọdụ maka nkeji iri atọ. Anyị na-otu obere oyi. Ngaji bechapu na pulp na ịgbanwee ya nnukwu efere nke a blender. Tinye kọfị ngaji nke nnu, a tuo nke nwa ose, chopped herbs (kacha mma kwesịrị ekwesị ebe a cilantro), abụọ tablespoons nke sunflower mmanụ, ihe ọṅụṅụ nke na ọkara otu lemon. Pyuriruem uka. Ndị dị otú ahụ a pate eggplant nwere ike ịchekwa na friji ruo ụbọchị atọ.

Jewish Ntụziaka

Ọ dị iche si classic naanị na na na ndepụta Efrata gụnyere àkwá. Ozugbo obụpde abụọ ma ọ bụ atọ iberibe ka a "ike-sie". Ezie na àkwá na-akwadebe, setịpụrụ na ikpo elu na oven ka 200-250 degrees. Dị ka a Ntụziaka eggplant (abụọ iberibe na-ajụ size) na-adịghị na bee, na butere dum. Ma na ha anaghị "ewe ezigbo" si mkpọrọ n'ime a di na nwunye, anyị na-eme tupu dupuo n'ọtụtụ ebe na a mma na a nkọ n'ọnụ. Ọnụ na eggplant na-etinye na imi oven (ma ọ bụ imi) crude garlic isi. Ime ruo mgbe oge mgbe nwa "tan" ga-egosi na obere acha anụnụ anụnụ orù. Terrine nke eggplants Hibru, a na-akwadebe a yiri ụzọ ahụ dị na kpochapụwo Ntụziaka. The anụ ahụ na-kpụchasịrị anya na ịgbanwee n'ime a blender. Shinkuem abụọ eyịm na ighe na a gbasaa ruo a ọlaedo hue. Àkwá na-kpochara, ịkpụ, anyị ịgbanwee na ndị eyịm na eggplants. Pyuriruem uka. Mejupụta nnu na ngwa nri.

Mutabbal

E nwere suspicions na pate nke eggplant Sephardic Juu mụtara ime ha Arab agbata obi. Ha na-eji ọ bụghị maka satiety esie ike-sie àkwá, na walnuts. E nwere ọdịiche mutabbalya na ṅara n'ọkụ sesame mkpụrụ. Ndị dị otú ahụ a na mado bụ obere calorie. Anyị na-amalite na-esi nri na mmiri eggplants. Imi bụ zuru okè n'ụzọ, ma na-anọghị ya, o kwesịrị ekwesị na oven. Echefukwala ekịm abụọ iberibe a obere acha anụnụ anụnụ. Ozugbo akwụkwọ nri dị nro, na-ewepụ ha si oven. Bee na dọpụtaara anụ ahụ. On a akọrọ pan ighe na iri ise grams nke sesame osisi ruo mgbe ìhè ukpa ísì ụtọ. Na-etinye osisi na a nnukwu efere ya na eggplant pulp. Apịpụta azụ ihe ọṅụṅụ nke na ọkara otu lemon. Finely shinkuem atọ cloves nke garlic. Tinye na mado na-eme n'ọdịnihu. Pyuriruem dum ọdịnaya nke blender nnukwu efere. Mejupụta olive mmanụ (anọ spoons sesame n'onwe, otu - agbakwunye mkpụrụ), nnu, ngwa nri (gụnyere ha ndepụta obere ala ginger), ọhụrụ herbs.

baba ghanoush

Nke a bụ ihe ọzọ na adịgboroja "imeju" pate na eggplant. Iji esi nri ya dị gị mkpa tahini tapawa - ọ na-ere dị ka a okokụre ngwaahịa na Ahịa. First ime dum anọ ma ọ bụ ise eggplants na abụọ na narị abụọ na iri abụọ degrees, dị ka e kwuru na aga na Ntụziaka. Ka jụụ, họrọ pulp na a ngaji. Apịpụta ihe ọṅụṅụ nke na ọkara otu lemon. Ịgbaso tinye atọ na anọ tablespoons nke tahini tapawa kunzhtnoy. Ọ bụrụ na nke a mgwa ị na-azụta, nnu tapawa na wụsa olive mmanụ kwesịrị ịkpachara anya na - na ụlọ ahịa na ngwaahịa ha na-ama ugbu a. Na nke uda di iche iche dị mkpa ka ị na-etinye na ndị dị mkpa pate? Atọ cloves nke gburu garlic, coriander, na-ekpo ọkụ red ose. Magic nke Arab East ga tinye cumin na Curry. Blender Mike niile ma ọ bụ nanị na Mash tolkushkoy maka gwere poteto. Njikere pate yi uwe na ọhụrụ na coriander. Ya mma mgbasa dị n'ebe ọwụwa anyanwụ achịcha - chapattis ma ọ bụ pita achịcha.

Imeju pate na eggplant

Mgbe ụfọdụ, ọ na-eme na a leaver anyị nwere, ma ọ bụ kwa nta. Dị ka nke a mpempe a otutu njikere pate? Ọ na-enyere anyị na nke a eggplant. On otu nnukwu mkpụrụ na-ewe naanị narị atọ na iri ise grams nke imeju. First eggplant coarsely iri ma fesa na nnu. Nkume nkeji iri abụọ na ekpe ilu. Were n'ụdị nke mmiri na bee na cubes nke eggplant. Large yabasị na ọcha shinkuem. Tinye akpa. Otu mgbịrịgba-ede ede hapụrụ si stalk na osisi. Bee anụ n'ime ibe na-etinye na otu ụdị maka mmiri. E na-ezigakwa imeju na anọ gburu cloves nke garlic. Nnu na ose, wụsa abụọ tablespoons nke ọ bụla ihe oriri na mmanụ. Anyị na-etinye n'ụdị na oven maka nkeji iri na ise na okpomọkụ nke abụọ na narị abụọ na iri abụọ degrees. Ịkpali na-anọgide na-akpọọ nkụ ọzọ nkeji iri. Mgbe ihe niile dị njikere, oge na a otutu butter (banyere iri isii grams). Ma mgbe ahụ Mike ihe niile a steeti tapawa. Ọ nwere ike na-agbasa na nri. Ma ọ ga-etinyere nautically maka nri pasta.

Pate aubergine na imeju na n'ihi oyi

Efere mere na aga Ntụziaka nwere ike ịchekwa na friji ruo ụbọchị atọ, na mgbe ahụ na a iko ite na a mkpuchi. -Esi mee ka preparations maka oyi? Ozugbo, anyị kwukwara ṅara n'ọkụ akwụkwọ nri na imeju butter na triturated ibu blender, aubergine tapawa maka oyi ga-ịgbanwee n'ime scalded ite na achọ akpali mmasị lids. Ala nke a nnukwu ite meghere na a adụ towel. Tinye mmiri na mmiri site ụzọ abụọ n'ụzọ atọ. Prosterilizuem anyị preparations maka oyi dị ka otu awa. Banks ga-ewepụ ite naanị mgbe mmiri dajụrụ kpamkpam, ọ bụghị na ha wupu.