Salad nke stewed karọt: a Ntụziaka na a foto

Salad nke stewed karọt amama ụtọ na ezi na-edozi. Nke a nri nwere ike etinyere na tebụl a na-ekpo ọkụ na chilled. E nwere ọtụtụ ụzọ iji kwadebe a salad nke steamed carrots. Onye mix niile Efrata, na onye na-eme ha na n'ígwé. N'isiokwu a, anyị ga-ịme ka ị ndị kasị ewu ewu Ezi ntụziaka na-anaghị achọ oge dị ukwuu ma ọ bụ ike na ngwaahịa.

Na-atọ ụtọ na siri salad nke braised karọt: a Ntụziaka na a foto nke okokụre nri

Nri salad nke karọt mere pụtara ngwa ngwa. Ijere ya nwere ike ịdị ka on weekdays, ka a dị mfe ezinụlọ nri abalị, nakwa dị ka ihe na festive table. Ya mere, iji mee ka a na-atọ ụtọ salad nke karọt stewed na anụ, anyị kwesịrị ndị na-esonụ Efrata:

• Karọt nnukwu - 3 PC.;
• nnu ma ọ bụkwanụ pickled cucumber nke na-ajụ size - 3 PC.;
• mkpọ peas - 100 g;
• Àkwá - 2 PC.;
• nnukwu yabasị - 1 isi;
• ọ bụla ngwa nri, tinyere nnu - na ezi uche;
• oriri na mmanụ - odika 45 ml;
• ezi ham ma ọ bụ nanị sie anụ - 200 g;
• elu kalori Mayonezi - itinye nụrụ ụtọ.

Nkwadebe nke karọt salad

Tupu ị na-eme a salad nke steamed karọt, mkpa ka i kwadebe nri niile. N'ụzọ bụ isi esichara ọhụrụ na akwụkwọ nri. Ha na-asa, na peeled, mgbe ụlọ akwụkwọ ji agwụ on a Ntụ grater. Mgbe nke ahụ gasịrị, chopped yabasị n'ime obere cubes na nnu ma ọ bụkwanụ pickled cucumber. Kpọmkwem n'otu ụzọ a kọrọ na sie anụ ezi. Ma ihe ndị na àkwá, mgbe ahụ, whisk ha, ighe ke butter, jụụ na bee n'ime mkpa ibe.

Iji a salad nke steamed carrot bụ nnọọ tọrọ ụtọ, na akwụkwọ nri ga-ebu ụzọ ighe. Iji a kpụ ọkụ n'ọnụ mmanụ a saucepan, mgbe ahụ na-agbasa chopped yabasị. Mgbe ọ browned, tinye grated carrots. Mix ngwaahịa, ha agbasa ngwa nri na wụsa na a obere mmiri ọṅụṅụ. Na nke a akụkụ nke stewed vegetables enweghị a mkpuchi maka 24 nkeji. N'oge a niile mmiri nke si Sauté pan na-Takọọ, na ndị Efrata bụ adụ. Ná ngwụsị nke braised karọt wepu si okpomọkụ na-ekwe ka ajụkwa kpamkpam.

Etolite a karọt salad na sie anụ ezi

Mgbe braised karọt ajụkwa, ọ na-agbasa na a nnukwu nnukwu efere, nke ekemende e kwukwara ma ọ bụ etinyeghị pickles, mkpọ green peas, e ghere eghe na àkwá na ezi sie anụ ezi. All Efrata na-agwakọta nke ọma na abụba Mayonezi. N'ụdị a, na-eziga carrot salad na friji ma na-ọ e ruo ọtụtụ awa.

Uru na tebụl

Mgbe carrot nri na-mma, ọ na-agbasa na a efere na ọnọde table, tinyere a iberi nke na-acha ọcha nri. Ọ ga-kwuru na ihe flavor ụfọdụ nwunye na-atụkwasịkwara a salad grated chives ma ọ bụ finely chopped green eyịm.

Simple salad braised karọt na mushrooms (agbanwe ụtọ)

Efere a na-eje ozi dị ka a nri dị ịrịba ama ezumike table. N'ihi ya nkwadebe anyị mkpa:

• Karọt nnukwu - 2 PC.;
• pickled mushrooms - 150 g;
• nnukwu yabasị - 2 isi;
• biiti nkezi - 2 nke tuber;
• ṅara n'ọkụ walnuts - a ole na ole;
• ngwa nri - na ezi uche;
• oriri na mmanụ (nụchara were naanị), - banyere 45 ml;
• uzuoku chives;
• elu kalori Mayonezi - itinye nụrụ ụtọ.

na-emeso ngwaahịa

Tupu ị mepụtara a salad, ị mkpa hazie niile Efrata. Fresh karọt peeled na ụlọ akwụkwọ ji agwụ on a Ntụ grater. Beets juputara saa na sie nnu mmiri ruo mgbe adụ. Mgbe nke ahụ gasịrị, e mma na ọcha, wee bibiri kpọmkwem n'otu ụzọ ahụ carrots. Ma ihe ndị nnukwu bulbs, ha na-tọhapụrụ si bee na chopped n'ime ọkara yiri mgbaaka. Na-agbanwe ụtọ mushrooms bee n'ime mkpa ibe, garlic na ezé grate.

Dị ka na aga na Ntụziaka, carrot salad n'ọdịnihu n'ihi dị emenyụ ya emenyụ. N'ihi nke a, ndị miri emi frying mmanụ bụ kpụ ọkụ n'ọnụ na mgbe e ghere eghe yabasị semiring. N'akuku ha ka na-kwukwara grated karọt na stewed na mkpuchi na 20 nkeji. Ná ngwụsị nke Efrata ẹkenịm ngwa nri (ose, nnu, wdg).

Etolite a nri

Olee otú bụ salad? Braised karọt, mushrooms na-ọma weere, na mgbe ahụ na ẹkenịm ka sie beets. Ọzọkwa kwukwara na efere ụlọ akwụkwọ ji agwụ na chives, ṅara n'ọkụ na milled walnuts. All Efrata na-flavored abụba Mayonezi na mix juputara.

Olee otú na-eje ozi elu a na-atọ ụtọ karọt salad?

Salad na pickled mushrooms braised karọt nwere ike ọnọ na tebụl ma na jụrụ na na ụdị okpomọkụ. Rie ya kwesịrị ịbụ, ọnụ na a iberi nke na-acha ọcha nri.

Layered salad na ọkụkọ ara

Salad nke braised karọt ọkụkọ na-eje ozi dị ka ihe magburu onwe appetizer maka ezumike na tebụl, nke ga-ekele niile kpọrọ. Anyị ga-mkpa ịkwadebe ya:

• Karọt nnukwu - 2 PC.;
• ọcha nnukwu yabasị - 2 isi;
• ara broiler nnụnụ (nwere ike ikwu ịzụta chilled) - banyere 250 g;
• poteto, sie tupu, - 2 tuber;
• pickles - 3 iberibe;
• Russian cheese siri ike - 100 g;
• ọ bụla ngwa nri - na ezi uche;
• oriri na mmanụ (nụchara were naanị), - banyere 45 ml;
• sweet red eyịm - 2 PC.;
• elu kalori Mayonezi - itinye nụrụ ụtọ.

nhazi ngwaahịa

Iji kwadebe a salad nweta a ọhụrụ ọkụkọ ara. Ha sie nnu na mmiri na ahụ mma, kpochara si ọkpụkpụ na akpụkpọ bee n'ime obere cubes. Iji salad braised carrots na eyịm bụ ihe flavorful na tọrọ ụtọ, ndị a mmiri bụ nlezianya ṅara n'ọkụ na emenyu (na ihe oriri na mmanụ). Iji mee nke a, ha ọcha, mgbe ahụ, grate, na berisie, karị. Ma ihe ndị sie poteto, pickled kukumba na a siri ike Russian cheese, ha dị nnọọ milled. The mbụ na nke abụọ Efrata - na a Ntụ grater, na ndị ikpeazụ - on a mma. Ọzọkwa, finely chopped eyịm na-acha uhie uhie.

Etolite a na-atọ ụtọ layered salad

Mgbe akwadebe niile mmiri dị mkpa n'ihu na guzobere layered salad. Iji mee nke a, na-a sara mbara, ma ọ bụghị miri nnọọ emi efere, mgbe ahụ, na-agbasa ya anụ ọkụkọ, red eyịm na sie nduku. Mgbe nke ahụ gasịrị Efrata ntekwasa pickles, karọt stewed na eyịm na Russian crude siri ike. Ọzọkwa, niile na ngwaahịa, ma e wezụga n'ihi na nke ikpeazụ, ọma tee abụba Mayonezi. N'ọnọdụ dị otú a layered salad na anụ ọkụkọ na-enịm ke friji. A di na nwunye nke awa ọ ga-n'enweghị nri a n'ịgba nri abalị.

Ijere layered appetizer na tebụl

Mgbe salad braised carrots na anụ ọkụkọ infusions na impregnated Mayonezi, ọ ga-ozugbo ugbu ọbịa. Ọ bụrụ na i chọrọ, elu nke efere nwere ike icho mma rosettes bee si carrots ma ọ bụ Sprigs nke ọhụrụ herbs.

Iji ichikota

Dị ka ị pụrụ ịhụ, e nwere nnọọ ole na ole dị mfe na ngwa ngwa salads ebe braised karọt omume dị ka isi mgwa ihe. Dị ka a tụlere n'elu, dị snacks (ma e wezụga puff) nwere ike ọnọ na tebụl dị ka a refrigerated na-ekpo ọkụ. Layered salad tupu na-eje ozi, n'ezie, ọ dị mkpa iji jide ya na friji.

Ọ bụrụ na chọrọ iji kwadebe dị otú ahụ efere nwere ike ọ bụghị naanị ezi iji ezi, ọkụkọ ara ma ọ bụ pickled mushrooms, ma na-eji ndị ọzọ Efrata. Ihe atụ, ụfọdụ nke nwunye ka a nnọọ tọrọ ụtọ nri na mgbakwunye na nke sie beef, ísì hams, sausages na ọbụna sausages. Ọzọkwa, ka letus bụ ihe na-edozi ahụ na flavorful, carrots na eyịm mbụ e ghere eghe na mmanu abuba, na mgbe ahụ ji nwayọọ nwayọọ na-adajụ na mgbakwunye na nke efere na softness.