Food na-aba n'anya naEzi ntụziaka

Sauerkraut n'ụlọ: a dị mfe efere Ntụziaka

Sauerkraut n'ụlọ (Ntụziaka ga-kọwara n'ụzọ zuru ezu dịrị gaba n'ime ebe) nwere ike kwadebere n'ụzọ dị iche iche. Ma taa, anyị kpebiri na-ewetara ndị kasị na kacha nhọrọ. Ọ bụ uru na-arịba ama na ndị dị otú a oghere na-enwetara bụghị naanị tọrọ ụtọ ma na kemmiri ihe, ma na-bara uru. Mgbe niile, onye ọ bụla na-a na nzuzo na na a salad nke pickled vegetables nwere buru ibu nke vitamin C.

Sauerkraut n'ụlọ: Fast nri Ntụziaka

Dị Mkpa mmiri na akụrụngwa:

  • nnu na-ajụ-sized - tinye on na-amasị;
  • ọhụrụ kemmiri karọt - 3-4 na-ajụ iberibe.;
  • na-egbuke egbuke kabeeji kabeeji (ndụ ndụ na n'oge salting ga-arụ ọrụ) - 1-2 nkwụnye;
  • ájá Sugar - 1-2 nnukwu spoons;
  • fennel osisi mịrị amị - eji megharịa ọnụ ngaji (tinye nhọrọ);
  • atọ-liter iko ite, mma, ịcha osisi, fere fere yikwasịkwara, miri efere, nnukwu nnukwu efere.

Proper nhọrọ na nkwadebe nke akwụkwọ nri

Tupu ị esi nri sauerkraut kwesịrị inweta niile dị mkpa na akwụkwọ nri. Iji mezuo nke a, ọ na-achọsi ike na-agbanwe, na ìhè akwụkwọ ndụ akwụkwọ ndụ na-ajụ sized plọg. Ọzọkwa, n'ihi na a nnu nri ọ na-atụ aro iji na-eto eto ma na kemmiri ihe carrots. Ọ na-achọrọ na-asa, wepụ bee, mgbe ahụ, ete on a obere grater. Ọzọkwa, ọ ga-agụpụ elu nke epupụta kabeeji gbue ya nnọọ mma ibe.

guzobe nke workpiece

Sauerkraut n'ụlọ, na Ntụziaka bụ nnọọ mfe, dị nnọọ mfe. Iji mee nke a, ihe niile shredded vegetables ga-etinye na a nnukwu nnukwu efere na mix ọma, tupu seasoned na sodium chloride na a obere ego nke sugar. Products mkpa igwakorita ruo mgbe dị otú ahụ oge ka ha na-adịghị enye ha ihe ọṅụṅụ. Na nke a Efrata nwere ike n'ihu kwukwara akụrụngwa dị ka a mịrị amị mkpụrụ nke fennel. Ha na-enye appetizer pụrụ iche okpukpo na uto.

The ikpeazụ nzọụkwụ ke nkwadebe nke akwukwo nri preform

Sauerkraut home Ntụziaka nke na-agụnye ọ dịkarịa ala ndị Efrata kwesịrị eketịbede na a atọ-liter iko obot. Na nke a efere igba ogwu na bụchaghị. N'ihi ya, na akpa kwesịrị ịbụ ịgbanwee niile gwere vegetables, ike-juru n'ọnụ ha aka. Nke a ga-eme ruo n'elu. Ọ bụrụ na ite bụ nke ukwuu ihe ọṅụṅụ, mgbe ahụ, ọ na-ekwe ka igbapu anya a obere. Ọzọkwa efere dị mkpa iji na-etinye na a miri emi efere, kpuchie multilayer fere fere na-ahapụ na ụlọ okpomọkụ a di na nwunye nke ụbọchị.

Olee otú ime ka gbara ụka vegetables

N'oge sauerkraut a chọrọ iji ekịm a osisi mkpisi iji niile, haruru n'ime ya. Mgbe n'elu oge a chọrọ imechi oghere iko ma ọ bụ plastic mkpuchi na-etinye n'ime friji.

Ọ ga-kwuru na ọkọnọ nri nwere ike kwadebere na ojiji nke ndị ọzọ ọzọ mmiri. Ka ihe atụ, ọ na-enyo nnọọ ụtọ sauerkraut na apụl. Ntụziaka nke workpiece yiri gara aga otu, ma carrots maka isi akwụkwọ nri kwesịrị tinye grated gbara ụka mkpụrụ.

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