Arụrụ n'ụlọ achịcha - Ntụziaka, oge-anwale

Arụrụ n'ụlọ meatballs na-anọchi ịhụnanya na coziness nke ezinụlọ hearth. Nke a bụ a mmasị nri nke ndị ikom na ụmụ. Esi nri ha na-adịghị otú siri ike, ị dị nnọọ nwere na-etinye na a obere mgbalị na ime. Nke a vasatail efere dị mma ọ bụla na ụdị. Cutlets ike ga-eri piping-ekpo ọkụ, oyi na-atụ, na-eji n'ihi na sandwiches. Ha dabara ọ bụla akụkụ nri, akwụkwọ nri na-atọ ụtọ arụrụ n'ụlọ ihendori.

A mfe uzommeputa maka arụrụ n'ụlọ burgers

Nke a bụ otu n'ime ndị kacha amasị efere nke anụ, nke dị njikere maka ezinụlọ dinners na ememe. Ọ na-emekwa ihe ndị kasị atọ ụtọ burgers arụrụ n'ụlọ hoo haa, kwadebere si ọhụrụ anụ nke dị iche iche ụdị. Mkpa ọkara kilogram anụ, otu yabasị, a ole na ole Mpekere nke na-acha ọcha achịcha, àkwá, ngwa nri, achịcha crumbs, na 150 ml nke mmiri ara ehi.

Na-amalite na-acha ọcha achịcha tinye n'ime mmiri ara ehi, mgbe ahụ, na Mash ya ruo mgbe ire ụtọ. Atọ eyịm na a grater ma ọ bụ ikwo ihe site a anụ grinder. Na-etinye minced anụ a nnukwu efere na ịgbakwunye yabasị, tinye nri, egg na ngwa nri (nnu, ose). Ugbu a igwakorita uka ọma (kacha mma aka). Ọzọ, na-etolite a arụrụ n'ụlọ burgers - aka ike udi. Na a nnukwu efere wụsa ntụ ọka ma ọ bụ breadcrumbs. Collapses n'ime patties na ighe ha na a pan.

na-enye aka mma

E nwere a ole na ole Atụmatụ na-enyere gị esi nri na-atọ ụtọ burgers n'ụlọ. Firstly, ha na-eghe na a na-ekpo ọkụ pan na mgbakwunye na nke abụba, na-na mmanụ. Ọ bụrụ na ị na-eji breadcrumbs tupu frying, ebe ahụ ibe n'ibe na friji 15 nkeji. Na nke a, enweghị breading di ala ala. Ọ bụrụ na ighe arụrụ n'ụlọ burgers n'akụkụ nke ọ bụla, wee jide ha n'okpuru mkpuchi, na-agbakwunye mmiri na pan, ha ga-juicier. Na beef esi nri cutlets mkpa ka ịgbakwunye a obere mmiri ma ọ bụ kemmiri mpempe butter.

Fish achịcha n'ụlọ

Ma arụrụ n'ụlọ burgers ga-esiri bụghị nanị anụ ma na-azụ. N'ihi na nke a na ezigbo okporoko ma ọ bụ pollack. Were a kilo nke azụ fillets, atọ garlic cloves, abụọ eyịm, a iberi nke na-acha ọcha achịcha, a tablespoon nke mustard, otu egg, 50 grams nke butter, mmiri ara ehi, dil, ngwa nri, breadcrumbs na sesame osisi. Eyịm na garlic bee n'ime obere cubes. Achịcha tinye mmiri ara ehi na o wee gwuo egwu afanyekwa. Dill bee finely ezuru. Fish fillets ighikota na iji grinder. Ọ bụrụ na azụ dum, mgbe ahụ, tupu iche iche anụ si ọkpụkpụ na spain. Ọzọkwa eghe yabasị ruo mgbe doro anya na mgbe ahụ na-atụkwasịkwa ya garlic. Mgbe ahụ, ha ga-refrigerated. The minced azụ mgbasa yabasị-garlic ngwakọta, egg, achịcha, mustard, dil na ngwa nri. Bọta, na mbụ chilled, atọ grated na ngụkọta arọ. Ugbu a igwakorita juputara esie ngwakọta. Ọ bụrụ na o kwere omume, ọ bụ ike nwere ya na osisi maka ọnwụ. Zipu kwadebere minced anụ na friji 20 nkeji na-etolite a n'ihu anụ ụlọ patties si azụ, ebube ha na a ngwakọta nke sesame na breadcrumbs. Ighe n'akụkụ nke ọ bụla na-enweta a na-atọ ụtọ jikọrọ ọnụ. Ọ na-eme nnọọ nke na-atọ ụtọ na nri dị ụtọ. N'ihi na ihe ndozi i nwere ike n'okpuru sie osikapa na akwụkwọ nri.