Burfi: Ntụziaka nke mmiri ara ehi ntụ ntụ. Indian ato uto

Ọ dịtụla mgbe ị gbalịrị Indian na ato uto? Oge ochie a na mba na-elekọtakwa ma ya akụkọ ihe mere eme na omenala. Nke a na nkwupụta na-emetụta mba efere. Anyị na-enye gị na-esi nri n'ụlọ burfi ọnọdụ. Eji megharịa ọnụ bụ a ma ama delicacy na mmiri ara nke a dị omimi na mba. N'agbanyeghị maara nke ọma Hindu nkwa a nkọ na oseose efere, nke ghọrọ fọrọ nke nta ka a akụkụ nke ha na omenala, ndị na steeti a na-akpọ isiala nye ụtọ pụrụ iche. Indian burfi si sụgharịa oge ochie Sanskrit anọchi na okwu a "ụtọ mmiri ara ehi."

sweet osisi

M nwere ike ịzụta a eji megharịa ọnụ na obodo na-echekwa? Onwere, na Indian na ato uto na maka ire ere, ma ndị dị oké ọnụ, ọ bụ ezie na ha nkwadebe bụ enweghị ihe. Iji mee nke a, mkpa ka ị mara achọrọ usoro nke omume ya na-enweta ndị dị mkpa na ngwaahịa. Mgbe ahụ ị pụrụ isi kwadebe n'ụlọ burfi. Ntụziaka bụ nnọọ mfe na ato uto dabere na ojiji nke powdered mmiri ara ehi. Desert amama mfe na-atọ ụtọ, mma nke ukwuu karịa zụọ.

Otú e si esi burfi? Ntụziaka dabeere na mmiri ara ehi ntụ ntụ

The isi mgwa nke Ntụziaka bụ mmiri ara ehi ntụ ntụ. I nwekwara ike iji ude. The ngwaahịa kwesịrị nke ezi mma (na-enweghị herbal Mmeju) na na a abụba ọdịnaya nke dịkarịa ala 25%. Ma ọ bụghị burfi nke powdered mmiri ara ehi nwere ike nnu uto ma ọ bụ na-agbasa.

Efrata:

• Otu mkpọ butter.
• A iko shuga.
• Ngwugwu nke vanilla sugar.
• Mmiri ara ehi ntụ ntụ - 470 grams.
• Ude (35% abụba) ma ọ bụ ude (abụba ọdịnaya nke dịkarịa ala 20%) - 235 ml.
• Ṅara n'ọkụ cashews ihe ịchọ mma.

Nzọụkwụ site nzọụkwụ nri

Burfi, na Ntụziaka nke na anyị chọrọ na-enye gị, na-akwadebe ngwa ngwa na nanị. Na ngwaahịa dị ka ị pụrụ ịhụ, ndị kasị mkpa. Osisi cashews maka anyị, ụkpụrụ, nwere ike dochie anya ihe ọzọ. Ka ihe atụ, walnuts ma ọ bụ hazelnuts.

Nkwadebe ga-amalite na eziokwu na na a saucepan isonyere sugar, butter na vanilla. Anyị na-etinye efere na ọkụ. Ọ na-adịghị atụ aro iji Teflon pans. The uka a ga-nọ na-na stovu ruo mgbe ruo mgbe butter ka gbazee na sugar ka etisasịwo. Ihe homogeneous ngwakọta ga-atụgharị. Ọ kwukwara na ude, na-uka na-ada ka a obụpde na mgbe obụpde ọzọ nkeji ise.

The okokụre ngwakọta ga-wụsara n'ime ọzọ nnukwu efere, ka jụụ ruo mgbe ọkụ.

Ọzọ, anyị mkpa a akụkụ anọ efere na ókè-ala-: ọ dị mkpa iji osụhọde a film, tinyere mmanụ, mgbe ahụ, na friji burfi ga-adị mfe esi na Ebu.

Na chilled uka mkpa iji tinye akụkụ nke mmiri ara ehi mgbe whisking igwekota ruo mgbe ruo mgbe ọ na-aghọ oké. Ọzọkwa, ọ ga-ịgbanwee n'ime ụdị. Ibu ga-enwe anọgidesi na-agaghị ekwe ka ọ na-agbasa. Wet aka mmezi n'elu burfi ma na-etinye a mma warara, nke ga-adị njikere bee uto. The layout nwere ike mere n'ụdị n'ámá ma ọ bụ rectangles n'etiti a mkpa inupụ bụla cashews ma ọ bụ ihe ọ bụla ọzọ aku.

Ọzọkwa eji megharịa ọnụ set congeal na friji awa isii. Burfi, na Ntụziaka nke anyị chọrọ, a na-esiri nnọọ ngwa ngwa. Ọtụtụ ihe ndị ọzọ oge na-echere wụsa eji megharịa ọnụ.

Mgbe isii ka awa asatọ gị mkpa iji na-enweta uto site na friji na bee tinyere edoghi na a mma. Ebe a na njikere anyị burfi. Uto mkpa ka a refrigerated, na ụlọ okpomọkụ, ma ghara igba eji megharịa ọnụ. Remotely ụkpụrụ nke na-eme ka a eji megharịa ọnụ reminiscent nke anyị mmasị "sweet soseji".

Sesame burfi: Efrata

Onye ama ama nke Indian ato uto a na-kwadebere na sesame osisi. Nke a na-enye a-akpali nnọọ mmasị na mbụ flavor. Ọ bụrụ na ị na-na-akwado nke burfi, na sesame Ntụziaka ị ga-hoo haa na-agbalị.

Efrata:

• Sesame - 100 grams.
• A mkpọ butter.
• Powdered sugar - 80 grams.
• Mmiri ara ehi ntụ ntụ - 100 grams.

Nkwadebe nke sesame burfi

Oil ga-gbazee ke a pan. Next, ịgbakwunye sesame osisi na ighe ruo mgbe ọlaedo aja aja na ya. Mgbe ngwakọta e kwere ka ajụkwa ka ụlọ okpomọkụ. Na chilled uka nwere ike tinye powdered mmiri ara ehi na powdered sugar. Ọfọn niile bido na ịgbanwee n'ime a nnukwu efere ma ọ bụ silicone Ebu (eg maka achịcha). Sesame burfi njikere. Ọ na-anọgide na-ezite ya na ngwa nju oyi iji mee.

chocolate burfi

Burfi nwere ike kwadebere n'ụdị a chocolate eji megharịa ọnụ. Nke a na-emeso ga-n'anya niile ụtọ eze. Ezi ntụziaka site na mmiri ara ehi ntụ ntụ nwere ike ubé gbanwetụrụ. Sesame kpamkpam dochie ọ bụla akụ. Ọ dịkwa ike iji aki oyibo site na-agbakwụnye na ọ ka isi Efrata.

Efrata:

• Abụọ table spoons nke koko.
• Powdered sugar - 120 grams.
• Cinnamon - a teaspoon.
• Mmiri ara ehi ntụ ntụ - 150 grams.
• Sesame - 100 grams.
• Water - 55 ml.

Nri chocolate burfi

Sesame osisi mkpa ka ighe ruo mgbe ọlaedo aja aja. Na a iche iche nnukwu efere mix koko na mmiri ara ehi na cinnamon.

Na a saucepan na a oké ala pan ma ọ bụ na ọ dị mkpa ka agbazekwa na butter na ịgbakwunye osisi na ya. The dum uka, na-akpali a nkeji ole na ole na-jide na okpomọkụ. Next, tinye sugar na bido. Ihe ngwakọta nwere ike kwukwara koko mix, mmiri ara ehi na cinnamon, niile ọma ebido na wụsa mmiri. Belata okpomọkụ, ngwakọta kwesịrị obụpde ala a oké ude.

Njikere burfi mkpa na-enubanye njikere pan na-ekwe ka iji ajụkwa, na mgbe ahụ na-eziga na friji. Oyi kpọnwụrụ emeso bee n'ime cubes na tinye na-echekwa na a iko nnukwu efere ya na mkpuchi.

Burfi na nutmeg

Efrata:

• Butter - 0,5 n'arọ.
• Sugar - 0,5 n'arọ.
• Ude - 0,5 liter.
• Liter Foto Ụlọ Nga nke mmiri ara ehi (akọrọ).
• Ibe nke aki oyibo - 2/3 liter Foto Ụlọ Nga.
• Nutmeg.

Oil ga-gbazee ke a pan, wee tinye ndị sugar, obụpde ala simmer. The uka ga-oge na-akpali akpali, ruo mgbe ngwakọta bụ ìhè aja aja hue. Ọzọ, ị mkpa ka ịgbakwunye ude ma ebido ruo mgbe ahụ, ruo mgbe sugar kpamkpam etisasịwo. Mass ga-ajụkwa. Mgbe ahụ, ọ bụ omume na-tinye n'ala ukpa (nutmeg), mmiri ara ehi ntụ ntụ na aki oyibo. Burfi na-agbasa n'ime a tee ụdị na mma na halves nke akụ.

banana burfi

Burfi - Indian uto nke na-echetara ụtọ mmiri ara ehi. N'ụlọ eji megharịa ọnụ n'ihi na ya nkwadebe eji a dum kpụrụ nke uda di iche iche. Ma anyị, uto abụghị doro anya nke oma, n'ihi na i nwere ike iji ha. The ike nke Ntụziaka bụ nnọọ mfe, na okokụre uto bụ incredibly siri na nụchara anụcha uto.

Dị ka ị chọpụtara na, feature eji megharịa ọnụ bụ a ogologo usoro nke solidification. E wezụga ọkọlọtọ square udi burfi nwere ike arụpụtara n'ụdị chaplet, na sesame obvalivaya na aki oyibo flakes, na mgbe ahụ na-eziga mee.

Burfi akwadebe ọbụna na mgbakwunye na nke mkpụrụ. Anyị chọrọ ịkọrọ gị a Ntụziaka maka banana burfi.

Efrata:

• a iko mmiri.
• Unere - 0.4 n'arọ.
• A iko shuga.
• Vaịn - 50 grams.
• Mịrị apricots - 50 grams.
• Almọnd - 50 grams.
• Butter - 100 grams.
• Mmiri ara ehi ntụ ntụ - 200 grams.

Na ọkụ igbari sugar na mmiri, mgbe ahụ, tinye chopped unere na-esi nri na ngwakọta maka banyere iri anọ nkeji. Next, finely iri na-vine amiri ami, mịrị amị apricots, almọnd na-eziga ka unere. Nke nta nke nta ịme na mmiri ara ehi ngwakọta na echefula na nwuo. Iche iche, ọ ga-agbazekwa na butter ma tinye ya na dapụtara uka. Burfi weere na gbanwere n'ime ụdị, na mgbe ahụ na-aga na friji.

kama ihe akụkụ ikpeazụ

Burfi - a ngwa ngwa eji megharịa ọnụ preparations, nke nwere ike n'enweghị enwe. Isi nri ụtọ oge mbụ, i nwere ike iji ihe ndị kasị mfe uzommeputa iji dum akụ. Mgbe e mesịrị eji megharịa ọnụ nwere ike siere ihe site na-agbakwụnye n'ala akụ, sesame na aki oyibo shavings.

The Efrata nwere ike dochie, dabeere na mmasị gị. Chocolate hụrụ ga-n'anya burfi na koko na aki oyibo na ato uto na ndị hụrụ see obi delicacy na shavings. Ke ofụri ofụri, mgbe ị na-akwadebe efere a, e nwere mgbe ụlọ maka pụrụ ichetụ n'echiche. Ọkachamara na-ekwu na na India burfi nri zuru ezu enweghị ojiji nke a ọnụ ọgụgụ buru ibu nke ngwa nri. Otú ọ dị, ha ga-enwe ike iji ya n'ụzọ ziri ezi. Na nke a, uto nke okokụre eji megharịa ọnụ na-akawanye a bit pụrụ iche na anyị. Ya mere, ọ bụrụ na ị na-adịghị a fan of Indian nri, anaghị emebi uto nke aghọta flavors. Ọtụtụ nicer na-enweta siri Milky uto. Gbalịa otu n'ime aro Ezi ntụziaka na votu Indian ụtọ efere. Ikekwe, ị na, kwa, na-aghọ a na-akwado burfi, nke bụ nnọọ uru ruru akwa calcium ọdịnaya n'ime mmiri ara ehi na vitamin na akụ. Jisie!