Eclairs na obi cheese ude ma ọ bụghị naanị

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Eclairs - a mmasị na-emeso nke niile, mgbe mgbe esie na afụkọ ude eclairs. Okwu "eclair" nwere French mgbọrọgwụ. Ya mere na-akpọ achicha nke choux achịcha dị iche iche na ude. On top of ya kpuchie onwunwu gbazere

Cook eclairs na obi cheese ude bụ a snap. Ma tupu na-ejuputa, anyị ka nwere oge iru, ma ka ọ dịgodị, ka na-amalite na mgwakota agwa. N'ihi nke a, ndị na-esonụ Efrata na-eji: butter, ntụ ọka, àkwá, mmiri, nnu.

Were butter (100 g), bee ya n'ime cubes, na-etinye na a obere saucepan na-etinye na a obere ọkụ. Butter aghara na ya ruo mgbe a na-gbazee. Wụsa gbazee butter iko mmiri, kwukwara nnu. Fire ubé dịkwuo ma na-ewetara ngwakọta na a obụpde. Mgbe ahụ, na ọkụ mere nta. Nọgidere na-akpali, n'ime esi mmiri wụsa cup ntụ ọka. Ịkpali ruo mgbe a ezigbo onwunwu uka enweghị lumps. Mgbe ahụ, na-enye mgwakota a obere jụụ. Na mma mgwakota tinye 4 àkwá (otu otu), mgbe nọgidere na-ete ya.

Si mgwakota ka achịcha. Were pụrụ iche piping bag (aka "confectionery ntụtụ") na a ezigbo tube na na-extruded na a mmiri ọka n'ụdị akpa ma ọ bụ sausages nke ogologo 10, na a ọkpụrụkpụ nke 2 cm. The anya n'etiti ha kwesịrị erughị 5 cm. Ọ bụrụ na e a achịcha dị iche iche akpa, nwere ike tọgbọrọ akpa site n'aka, dị nnọọ ka na tee aka ya mmanụ.

Eghe-agwọ ntụ ọka 20-25 nkeji na a na-kpụ ọkụ n'ọnụ oven. Ebe mgbe 10 nkeji mgbe mmalite nke mmiri, achịcha bilie, na-akpatre flushed. Mgbe ahụ, ọkụ na oven ọnụ na na-mmiri ọzọ minit 15 eclairs kwesịrị Rosy na ike.

Ọ dị mkpa ka anyị cheta na oven gaghị emeghe! Eko nwere ike "dajụọ" ha ga-ghọọ pancakes.

Mgbe eclairs ajụkwa, na-amalite n'ichepụta nke ndochi, ie ude.

E nwere atọ kasị variants nke éclairs.

Nhọrọ 1: Eclairs na obi cheese ude.

Iji: obi cheese, sugar, utoojoo ude ma ọ bụ yogot.

Were 200 grams nke cheese. Jikọọ ya 150 grams nke sugar bụ mgbe ahụ kwukwara 200 grams nke bred ma ọ bụ gbara ụka ude na juputara mbuaha. The okokụre ngwakọta a na-etinye na friji maka ihe dị ka ọkara otu awa nke mere na ọ na esi ubé. Mgbe ahụ jupụta na ude achịcha na eclairs na obi cheese ude n'isi.

Nhọrọ 2: Eclairs na butter ude.

Mee: butter, mmiri ara ehi, àkwá, sugar.

Were sugar (1 cup) na ọ nọ na-triturated na egg. The ngwakọta na pan nnofega, tinye okara a cup nke mmiri ara ehi na, na-akpali nọgidere, arọ na-agbazi ka esi ala. Mgbe nke a, wepụ ngwakọta si okpomọkụ. Ezie na ọ cools, ọ na-ewe 200 grams nke butter. Ọfọn pịa ya na agbapụtara na njikere ngwakọta na obere òkè, agwakọta juputara. Ọ bụrụ na ị chọrọ a chocolate ude, ị nwere ike itinye a obere koko ntụ ntụ. Ude kwadebere.

Nhọrọ 3: Eclairs na condensed mmiri ara ehi.

The saucepan e debere ite sie condensed mmiri ara ehi (na-enweghị mmiri, N'ezie), jiriwo mmiri na a obere ọkụ na-ada ka a obụpde. Pịa butter igwekota (200 grams). Ọ ga na-acha ọcha. Mgbe ahụ, ka whisking, wụsa, nke nta nke nta mma ngwakọta nke condensed mmiri ara ehi na mmiri. Iji ude bụ nwayọọ, i nwere ike tinye a obere uncooked condensed mmiri ara ehi ma ebido juputara. Ude kwadebere.

Iji flavor okokụre ude na zhellaniyu nwere ike tinye cinnamon, vanilla, mmanya ogbugbu ma ọ bụ brandi.

Ugbu a-gaba ejuputa pastries. Iji mee nke a, na okokụre Eclair, n'akụkụ, ka a obere mbepụ. Site na nke a mbepụ eji a achịcha dị iche iche akpa, ndochi na ẹkenam n'ime eclair.

Na-ikpeazụ aka - chocolate glaze.

Iji kwadebe glaze, buru a mmanya nke chocolate, agbaji ya iberibe iberibe, na-etinye na a saucepan na-agbazekwa. Mgbe nke ahụ gasịrị, tinye 2 tablespoons nke ude ma na-ewetara na obụpde, na-akpali nọgidere na. Gbasoo icing na achicha ozugbo.

Ọ bụrụ na ị na-achọghị ka tinker na glaze, ọ na-anọchi na powdered sugar.

Nke ahụ bụ ihe niile. Eclairs njikere. Rie ọma!