Kukumba na anụ na Korean - nnọọ ụtọ na ahụ ike efere

East Asian, karịsịa Korean, nri ruo ogologo oge na deservedly arụ oké ewu ewu na gburugburu ụwa. Koreans, dị ka anyị, dị nnọọ ụtọ nke na akwụkwọ nri na anụ.

Akụkụ nke Korean nri

Korean nri nkọ uto karịa European. Hot sauces, eji na nnukwu quantities na Far Eastern efere, ka o kwe omume na-nri ọhụrụ n'ihi na ogologo, na-enweghị etinye ike okpomọkụ omume. Ọ-enye gị ohere iji chekwaa nnukwu ihe bara uru vitamin na mineral. East Asian ngwa nri ndị dị otú ahụ dị ka uhie odo miso tapawa si ọka, soy ihendori, azu ihendori nke anchovies, osikapa mmanya , na ọtụtụ ndị ọzọ, na n'ọtụtụ ebe, na-eji maka pickling nke akwụkwọ nri, azụ na anụ, nakwa dị ka a sizinin maka iche iche efere, gụnyere gụnyere ndị dị otú ahụ dị ka salad "anụ Korean." Koreans-eji nri sobachatiny. Anyị abụghị peculiar a omenala. Otú ọ dị, Koreans-enwe obi ụtọ iji kwadebe efere si anụ ezi na beef.

Ntụziaka salad na ọhụrụ na kukumba na beef

Salad "kukumba na anụ na Korean" obi ike na-etinye aka na ezumike table ama "Olivier". Nke a salad bụ na-akpali n'ihi na ọ na ike ga-eri na-ekpo ọkụ ma ọ bụ oyi. The e ji mara salad "na Korean Meat"? Ntụziaka n'okpuru na-achọ ọhụrụ beef, ọhụrụ cucumber, red miso mado, soy na nnukwu azụ sauces, osikapa mmanya, garlic, pears, ginger, mustard na nwa ose. Beef kasị mma ighe na imi, na mgbe ahụ bee n'ime mkpa, ogologo ibe nke a size, otú i nwere ike na-etinye otu otu ọnụ ya, ọ bụghị ọnwụ. Ọ bụrụ na ndị imi bụghị ugbu a, Korean salad "kukumba na anụ ahụ" ọ na-erughị na-atọ ụtọ ma ọ bụrụ na beef ighe ke a pan na a oké ike na evaporation nke mmiri mmiri. Mgbe na-akwadebe anụ, ọkara a ube, ọcha n'ebe osisi na ite na a grater, ọhụrụ ma ọ bụ friji hoo haa ginger ke otu ụzọ. Salad "kukumba na anụ na Korean," ọ ga-mkpa 1 tbsp. One-etipịa ndị garlic kloovu via spadefoot na gbakwunye ngwakọta nke ginger na ube. E nwekwara vsypte ọkara teaspoon n'ala mustard osisi, nkeji iri na ise teaspoon freshly ọkụ peppercorns, 1 tablespoon nke red miso ihendori, 1 teaspoon azụ ihendori, 6 tablespoons nke soy ihendori na 2 tablespoons osikapa mmanya. All mmiri nke salad mgbakwasa "kukumba na anụ na Korean" bido. Otu ogologo kukumba bee n'ime obere cubes na ebe a gas ojii. E nwekwara-etinye kwadebere anụ ọkụ. The efere dị njikere eri mgbe awa Marinating.

Korean anụ salads na ọhụrụ na cucumber

Ke imewe nke salad "anụ Korean" usoro ga-anọgide na-agbanweghi agbanwe ma ọ bụrụ na kama beef iji ezi ma ọ bụ ọkụkọ ara fillet. The isi nke na efere a bụ otú ịgbanwe uto nke ọhụrụ kukumba. Akpa, ọ na-echetara nnu, na ọ bụrụ na ị na-agbalị a kukumba na anụ na Korean na-esote ụbọchị, na kukumba ga-atọ dị ka pickled. Number nke uda di iche iche, n'ezie, ndika na-adabere na onye mmasị, ma efere ka kwesịrị ịbụ nkọ ezuru. Ndị dị otú ahụ a salad ọma na-eje ozi na sie osikapa ma ọ bụ Funchoza. Ọ ga-eji na-dị ka a dị iche iche efere.

Anụ na Korean

Beef na ezi-abịa na ọtụtụ Korean efere. Otú e si esi anụ na Korean efere nwere uma nke Asian efere? N'ezie, enweghị omenala East Asian sauces na ngwa nri nwere ike ime ebe a. The anụ kwesịrị marinate maka dịkarịa ala otu awa. Tupu Marinating ọ na-doro ikpo ọgwụgwọ na elu okpomọkụ a nkeji ole na ole. Ọ nwere ike na e ghere eghe dum steaks, nke na-ahụ bee n'ime obere iberibe na marinate ọma, ị nwere ike ozugbo bee n'ime obere iberibe, ighe na mgbe na Pịkụl.

Eghe cucumber maka anụ salads

Cucumbers na salads, bee na ụzọ dị iche iche, na yiri mgbaaka, na cubes, na cubes. Ha nwere ike kwukwara na anụ salad ma ọhụrụ na-akpan njikere, e.g. e ghere eghe. Eghe cucumber ime otú ahụ. Na a saucepan, obụpde sesame mmanụ, nwa ose, acha ọkụ ọkụ uhie ose, garlic na soy ihendori. Cucumbers bee na-etinye ọnụ na sugar na a red-ekpo ọkụ na mmanụ na-esi ísì ụtọ nkeji 5. Mgbe frying nwayọọ jijiji a saucepan, mbịne cucumber. Nkeji ise mgbe e mesịrị, agbanyụ, ka ọ na ime biya maka a nkeji ole na ole na-amịkọrọ na uda di iche iche. N'ihi ya njikere cucumber bụ zuru okè n'ihi na salad "kukumba na anụ na Korean."

Pickling cucumber ọhụrụ maka Korean anụ salads

Ọ dị ụzọ ọzọ iji kwadebe maka Korean kukumba anụ salads. Otu ma ọ bụ abụọ ogologo kukumba dị mkpa bee ogologo na a teaspoon wepu osisi, mgbe ahụ, ha ga-iri ruo (ma ọ bụ ihe ọ bụla ị na-amasị). Mgbe ahụ jupụta sliced kukumba na abụọ tablespoons nke sugar, abụọ tablespoons nke mmanya, osikapa dị mma, na otu tablespoon nke soy ihendori. All mix ọma na-ahapụ ka marinate ruo otu awa.

Soy anụ maka nri onye anaghị anụ salads

Anaghị eri anụ nwere ike ịbụ ihe amamihe iji kwadebe salad "kukumba na anụ na Korean" soy anụ. All ọzọ Efrata bụ otu dị maka salads mere si eke anụ. Soy anụ ga-kwadebere dị ka e gosiri na nkwakọ maka salad. Ọ bụrụ na nke a bụ ekwe omume, dị nnọọ amịkọrọ ya na esi mmiri maka nkeji iri, mgbe ahụ jiri nwayọọ afanyekwa na mmiri na-anọgide na-esi nri dị ka a mgbe nile anụ.

Oseose Korean salads ga-akọ mgbe e nwere ndị nwere digestive nsogbu. N'ihi na onye ọ bụla ọzọ, ha na-- a oké mgbakwunye na nke mbụ menu maka weekdays na ememe.