Olee otú ime ka Pizza n'ụlọ

O siri ike ịchọta ihe na-enweghị mmasị onye otu n'ime ndị a maara nke ọma Italian efere. Anyị na-ekwu okwu banyere Pizza, nke bụ ike merie n'obi ọtụtụ ndị mmadụ gburugburu ụwa. Ọ bụla nwunye anaghị arụ ọrụ, na-achọ ime ihe ezinụlọ ha, na-eche na ọ dịghị ihe ọzọ ugboro a ajụjụ banyere otú ka Pizza n'ụlọ.

N'ezie ọ na-e gbalịrị ọtụtụ nhọrọ mgwakota na fillings. Mgbe niile, onye dị ka Pizza na mkpa jikọrọ ọnụ na onye prefers, on Kama nke ahụ, na oké oyi akwa nke mgwakota agwa na ọ dịkarịa ala a oké oyi akwa nke nri. Onye nụrụ ụtọ anụ ejuputa na ụdị, na onye - a akwukwo nri. Anyị ga-enyere gị aka ịchọta azịza nke ajụjụ bụ "esi mee ka Pizza n'ụlọ" na-esi nri ndị kasị atọ ụtọ nri.

The akụkụ kasị mkpa bụ Pizza mgwakota agwa, nke ị nwere ike kwadebe onwe gị, ma ọ bụ zụrụ ke ufọkurua. The kasị atọ ụtọ Pizza mgwakota - ọ bụ, n'ezie, yist.

Iji mee ka ya, anyị na-achọ otu na teaspoon nke akọrọ yist, nke a na-wụsara a iko mmiri ọkụ. Tinye a teaspoon nke sugar ferment na-ahapụ ya maka 10 nkeji na a na-ekpo ọkụ n'ebe ruo mgbe yist ịrị elu. Ka ọ dịgodị, ifucha ọkara cup ntụ ọka, tinye 2 teaspoons nke olive mmanụ, otu teaspoon nke nnu. N'ịbụ agwakọta ntụ ọka maka 10 nkeji, mgbe ahụ, ekpuchi na a towel na-etinye na a na-ekpo ọkụ n'ebe maka otu awa tupu amụba ya na olu site na ọkara. Olee otú ime ka Pizza, na ezi ule ya, anyị na-aghọta. Ugbu a, ihe kacha mkpa - ọ bụ tụgharịa mgwakota agwa.

Anyị na-agbasa ya na ọnwụ osisi nnukwu, tupu floured, tụgharịa, na - na thinner, mma.

Otú ọ dị, n'ebe a, dị ka e kwuru na mbụ, ya niile na-adabere na gị uto mmasị. Tụgharịa mgwakota agwa na-agbasa na a mmiri mpempe akwụkwọ na-eme ka bumpers.

Esote isi mee - bụ ihendori maka lubrication nke Pizza. Ọ nwere ike kwadebere si a dịgasị iche iche nke nhọrọ Njikere ịzụ ahịa ma ọ bụ ọzọ ịzụta a njikere mere Pizza ihendori. Kpochapụwo version - a tablespoon nke Mayonezi weere na tomato tapawa. Biko mara na ekpuchi Pizza ihendori plentifully adịghị mkpa, n'ihi na ọ bụ ihe ọjọọ propechetsya.

Nzọụkwụ na-esonụ na-eke a na-atọ ụtọ Pizza na-isi nri ndochi. Usoro a, m ga na-akpọ ihe, n'ihi na e nwere ike ịbụ na nza nke nhọrọ - si kasị ọkaibe na banal mfe fillings mere si na ngwaahịa na ndị dị na gị friji.

Otú ọ dị, kpochapụwo version kwesịrị ka agwa.

Ya mere, na-agbasa mgwakota agwa na a tee ihendori mkpa tomato Mpekere, mgbe ahụ, chopped esie soseji (soseji) na-ese siga (smoked) soseji na chopped mushrooms. A n'elu ugboro fesa na grated cheese. Họrọ onye ga-akasị mma ka ọ gbazee.

Echefula banyere ngwa nri na seasonings. Ezigbo na-basil, chilli, oregano, thyme.

Ugbu a anyị na-ezite niile anakọtara pizzas ghere n'ekwú, nke a na preheated ka 150-180 degrees. Mmiri oge bụ 15-25 nkeji.

Njikere Pizza ịkpụ eji a pụrụ iche okirikiri mma na-eje ozi. Anyị na-atụ na anyị na-enwe ike inye a zuru azịza nke ajụjụ nke-esi mee ka a Pizza ji aka ya n'ụlọ.