Omimi couscous Gịnị bụ efere a?

Appetizing ugwu ọlaedo porridge na sliced akwụkwọ nri na iberibe anụ na center nke table - na ọ bụ couscous. Gịnị ka ọ bụ? Nke a bụ a omenala Moroccan efere. Ọ bụla n'ógbè nke African mba na ọbụna ezinụlọ ọ bụla nwere ya echiche banyere otú e si akwadebe couscous. Ezi ntụziaka nwere ike ịdị iche iche, ma nkwanye ùgwù maka efere na-anọgide na-agbanweghi agbanwe. Ọ na-eje ozi na Friday, na-emeso ha ọbịa, jere ozi na a ncheta table. A eziokwu nke bụ karịsịa ihe ijuanya couscous Europe - na efere a na-eri eri na mkpịsị aka. Ọ na-kweere na a na-tọrọ ụtọ. Olee ndokwa mbụ Moroccan nri n'ụlọ?

Special efere couscous

N'ihi na-akwadebe classic efere nhọrọ ga-achọ a pụrụ iche pan, n'ihi na nke ọbụna nwere a pụrụ iche aha na French asụsụ, n'ụzọ nkịtị sụgharịrị dị ka "kuskusnitsa". Dị ka ọ na-akpọ mgbe ụfọdụ Borma. Efere a na atụmatụ a na ngwaọrụ gụnyere abụọ. Lower na-anọchi anya elu nnukwu pan, na top - colander etinyere n'ime ya. Na enweghị a kuskusnitsy ụlọ na na ụlọ ahịa, ị nwere ike ime na mbụ na pan na colander. Ndị isi ihe bụ na nke mbụ bụ oke elu, na nke abụọ bịara ya n'obosara. Ke adianade do, ị ga-mkpa a nnukwu efere a gburugburu udi. Moroccans iji dị otú ahụ na nzube enweghị gbazere ite ụrọ. Ya mere, efere kpọkọtara, i nwere ike na-amalite na-eme ka couscous.

Otú e si esi?

Mbụ niile, i kwesịrị ịchọta niile dị mkpa na ngwaahịa. N'ụzọ bụ isi ọ chọrọ nnọọ grits - stmida nke na-eme ka couscous. Gịnị ka ọ bụ? Fọrọ nke nta ka otu dị ka na mbụ semolina, naanị ezughi ezu ibu. Ugbu a dị otú ahụ grits nwere ike zụta ke mbụ European echekwa, ma na ya na-anọghị, i nwere ike na-agbalị ime mana. Na ala akụkụ nke kuskusnitsy ga mkpa iji zipu anụ na akwụkwọ nri. Na ihe ha ga-, ọ na-adabere ụdị couscous eme dị ka a n'ihi gị niile culinary mgbalị. Dị ka ihe atụ, mgbe ụfọdụ, na efere ịgbakwunye fig, na n'ógbè Mediterenian nke Morocco kama anụ eji azụ. Ọtụtụ mgbe, i nwere ike ịchọta na-akpọ Belle Khodr, ma ọ bụ akwukwo nri couscous. Gịnị ka nke a pụtara? Ọ bụ ihe dị mfe - gị mkpa tomato, eyịm, poteto, turnips, ugu, zukini, kabeeji, ọkụkọ, na-esi ísì ụtọ ngwa nri. Otú e si esi na efere a?

Couscous Ntụziaka Belle Khodr

Were ọkara a kilo nke ọka na banyere otu ego nke ọkụkọ, otu yabasị, otu tomato nke na-ajụ size, a di na nwunye nke nnukwu karọt, a tonip, a nduku, a di na nwunye nke obere zukini, ọgu grams nke ugu, ọkara a obere isi nke kabeeji, a ole na ole Sprigs nke cilantro na pasili, atọ tablespoons oriri na mmanụ na abụọ - butter, ose. Kwadebe ngwa nri - ginger, turmeric, na-enweghị nke na ọ ga-atụgharị si ezigbo couscous. Olee ụdị nnú? Turmeric - a na-egbuke egbuke odo ose, saffron-dị ka, n'ụzọ zuru okè jikọtara na ọtụtụ Oriental efere. -Asa anụ na-etinye ya na a ite ka a dum, coarsely iri na yabasị na tomato, wụsa oriri na mmanụ na tinye seasonings. Kpuchie na-esi nri maka nkeji iri na ise na obere okpomọkụ. Yet ọkara a liter nke na-ekpo ọkụ na mmiri na tinye fọdụrụ na akwụkwọ nri, kwa, bee n'ime nnukwu chunks. Ebe a colander n'elu a pan na groats. Tupu nri ọka chọrọ dina na a efere na-ete aka, fesa a di na nwunye nke tablespoons mmiri. Iri na ise nkeji mgbe e mesịrị romp ga-ewepụ pan, na-etinye na colander na a efere, wụsa mmiri oyi na mix, n'ikwe n'aka. Mgbe ahụ wụsa cereal azụ n'ime a colander na-etinye ahụsi anya na pan, tinye ọhụrụ herbs. Mgbe ọkara awa, wepu efere si okpomọkụ na ebe na a efere nke couscous, na n'elu ya - ọdịnaya nke pan.