Steamed chicken gizzards. Na-atọ ụtọ na mfe iji kwadebe

M na-ekweta ozugbo, m na-abụghị nke Fans nke offal na ọkụkọ gizzards na ụlọ ahịa zụta site na mberede. O doro anya na, ha na-adaba dina n'elu counter, ma ọ bụ na price mkpado ha anọwo na kwesiri ngosi. Ke ofụri ofụri, m na-amaghị otú m si ghọọ ndị mpako nwe nke ngwaahịa a, ma na a shelf anyị ngwa nju oyi, ọ pụtara n'ihu. Na-enwe ịchọpụta na kichin, na m hụrụ n'anya nke ukwuu, ọ bụ ezie na oge a na-fọrọ nke nta ka-arahụ. N'ihi ya, m kpebiri na-anya n'ihi na a Ntụziaka mfe efere njikere na m di ntakiri òkè. The ozi ị mkpa ịchọta ngwa ngwa ezu n'akwụkwọ bụ "Russian Cuisine". The efere a na-akpọ "afọ nke chicken stewed na ude ihendori na eyịm." N'ezie dum Ọdịdị nke efere kwesịrị ekwesị na aha, ọ na-anọgide na-agwa gị n'ụzọ zuru ezu otú ya na-kwadebere.

The hardest akụkụ nke nri afọ ọkụkọ na toki - a bụ na ha ọzụzụ. The ngwaahịa a ga-ọma itucha na-ewepụ ndị film nke odo-green agba. Iji afọ njikere ngwa ngwa, ha nwere ike ebipụ n'ime ọtụtụ iberibe.
Ozugbo anyị kwadebere anụ na ngwaahịa, shinkuem eyịm. M nwere ikwu, efere a nwere ike itinye na-achọ inwere uto dị emela ọgbaghara. Na a saucepan ma ọ bụ miri frying pan wụsa mmanụ, na-etinye yabasị na ighe ejighị ya kpọrọ. Mgbe ahụ, na-agbasa peeled na chopped gizzards, tinye mmiri na-ekpuchi na mkpuchi. Simmer ruo mgbe gizzards bụ ịhụnanya. The efere na-adịghị nsure, ọkụ atọrọ ka a kacha nta ka anya dị ka mmiri Juda. Ná ngwụsị tinye gbara ụka ude, ose, nnu. Steamed chicken gizzards ndị dị njikere maka ojiji, ọ na-anọgide na a efere fesa na herbs.

Ndika itinye n'ọnọdụ nke ngwaahịa: afọ 600 g, 100 g nke oké ude, ihe oriri na mmanụ 30 g, yabasị 3 isi.

Ọ ga-kwuru na nri abalị bụ a ịga nke ọma, na friji ka a pound nke chicken offal. N'ihi ya, mgbe a di na nwunye nke ụbọchị, m kpebiri na-ekpeghachi nnwale na kwadebere stewed chicken afọ, ma na mgbakwunye na nke mushrooms - champignons. Ha mkpa ha na-etinye na 30 nkeji tupu nri zuru ezu. Eyịm, na mberede, a na-anọchi ya ọ hụrụ n'anya liik. N'adịghị ka ya ikwu, ọ dịghị eme ka m na-eti. On nkezi afọ kwadebere si iri anọ nkeji awa abụọ, dabere na ngwaahịa mma.

N'ihi nkwadebe mkpa: afọ 500 - 600 g, 300 g nke mushrooms, liik azuokokoosisi 2, mmanụ, ose, nnu, Fikiere pasili.

Ebe anya site Ezi ntụziaka, m bịara ọgwụgwụ na isi stewed chicken afọ nwere ike ịbụ na otu Ntụziaka dị ka anụ ahụ. Dị ka ihe atụ, karọt, eyịm na tomato, poteto.

M na-agaghị na-eduhie gị site na-agwa na stewed chicken gizzards - ọnụ nri na nri. Dị nnọọ ndị na-abụghị. Site-ngwaahịa nwere abụba karịa anụ, na afọ bụ toki ma ọ bụ ọkụkọ, mgbe mgbe, ihe dị oké ọnụ karịa ọtụtụ nnụnụ. Otú ọ dị, nri tụgharịa si nnọọ ụtọ na ndị a na ọghọm nwere ike imechi anya. E wezụga, ngwaahịa a nwere ọzọ nnọọ ihe bara uru ihe onwunwe, nke a na-arụ site nwe bụ nnọọ aka on. Ya nri na-adịghị achọ mgbalị dị ukwuu na pụrụ iche culinary nkà.

M ga-asị na ya ofe - nke a bụ bụghị ihe niile na ike ga-kwadebere si afo. N'etiti mbara ndepụta Ezi ntụziaka m zutere bụghị nanị na isi ọmụmụ, kamakwa salads. Abụọ n'ime ha nyekwa, dị ka ihe atụ nke universality nke ngwaahịa a.

Iji kwadebe a salad, sie egg mkpa di na nwunye, ọkụkọ gizzards (sie na peeled) - 500 g, 100 g nke Mayonezi, pickles nkezi size 2 iberibe, yabasị - 1 isi, nduku - 2 iberibe.

All Efrata na-ebipụ n'ime cubes, Mpekere nke chicken ventricles thinner, na-agbasa na a salad nnukwu efere, ose, nnu, wụsa Mayonezi, Wụsa na chopped herbs. Gentle, oseose salad njikere afọ.

Adrenaline nwere ike ikwu na Korean salad nke carrots na ọkụkọ gizzards. Carrots, iji mee ngwangwa ndị nri usoro ga-esi nri. N'ihi na a ọzọ a nụchara anụcha uto ke a salad tinye grated celery na utoojoo apple. N'ike-n'ike na efere a ọ bụghị dị ka ihe dị mkpa, na-agbalị ewepụtụ ọnụ ọgụgụ nke Efrata gị uto. Refilling na ngwa nri na-achọrọ n'ihi okokụre Korean carrot ama nwere mmanụ, nnu na ose.

Kporie nri gị!