The kasị atọ ụtọ mushrooms: Ntụziaka

Na mmalite nke mgbụsị akwụkwọ nwunye na-amalite iji kwadebe n'oge a kara aka efere si na akwụkwọ nri na ọhụrụ mushrooms. ha na-preparations maka oyi, inyefe na iko ite ọhịa onyinye. Na taa anyị chọrọ ịgwa gị otú ị ga-eme ka na-atọ ụtọ mushrooms, nakwa dị ka ịkekọrịta ụfọdụ nzuzo nke ha nkwadebe.

Na-agbanwe ụtọ Mushrooms "Fast"

N'ihi na nke a efere ga-egboro bụghị nanị ọhịa mushrooms, ma mushrooms na ị na-ahụ na ihe ọ bụla ụlọ ahịa.

Efrata:

• Little mushrooms - otu kilogram.
• Water - nkera cup.
• Mmanya - atọ nke iko.
• Ariara - ise buds.
• Black ose - Iri peas.
• Bay akwukwo - abua.
• Nnu - a tablespoon.
• Sugar - onye teaspoon.

Otú e si esi kasị atọ ụtọ etinyeghị mushrooms:

• Itucha, akpali ma hichaa mushrooms.
• Kwadebe marinade. N'ihi na nke a wukwasi n'ime ite mmiri, mmanya, na-etinye nnu, sugar na ngwa nri.
• Etinye efere na stovu na-ewetara ndị marinade na a obụpde.
• Ịgbakwunye mushrooms na-esi nri ha n'ihi na 20 nkeji.
• Mgbe ga kpọmkwem oge, ọ dị mkpa ka ngwa ngwa ajụkwa ọdịnaya nke saucepan. Iji mee nke a, i nwere ike na-etinye efere na a efere nke mmiri oyi.
• Mma mushrooms nyefee a akụ na-eziga na friji.

Na awa abụọ i nwere ike jupụta na emeso mmanụ na eyịm, mgbe ahụ, na-eje ozi. Friji ike dị otú ahụ mushrooms maka ihe a ọnwa. Jiri ha dị ka a nri ma ọ bụ dị ka ihe mgwa maka a hearty salad.

The kasị atọ ụtọ etinyeghị mushrooms na oyi

Ọ bụrụ na ị na-a fanatical supporter nke "jụụ ichu nta", jide n'aka na ị na-eji anyị Ntụziaka. Na ya, ị nwere ike ịkwadebe maka oyi mushrooms, butter mushrooms, boletus na ndị ọzọ na ọhịa na ụba.

Nri ngwaahịa:

• Ọ bụla siri ike ọhịa mushrooms (na-enweghị worm oghere) - otu kilogram.
• Otu na ọkara iko mmiri.
• Abụọ spoons nke nnu.
• 70 ml nke acetic acid (30%).
• Atọ teaspoons nke nnu.
• 15 peas nke nwa ose na-esi ísì ụtọ 10.
• Bay akwukwo.
• Abụọ eyịm.

Ọzọkwa, anyị na-enye ndị kasị atọ ụtọ etinyeghị mushrooms Ntụziaka:

• -Asa mushrooms, aga ma na ịkpụ, ma ọ bụrụ na ha bụ nnukwu. Mgbe nke ahụ gasịrị obụpde ha na a obere ego nke mmiri ise ma ọ bụ iri nkeji.
• Mgbe ahụ, na-enubanye ọzọ saucepan na ọkara iko mmiri, na-etinye ose na chopped yabasị yiri mgbaaka. Obụpde mmiri ma tinye mmanya.
• Etinye mushrooms na marinade na-esi nri ha ọzọ nkeji ise.
• Kwadebe ite, tiye ha njikere mushrooms ma jupụta ha na ẹdụk marinade.

Nyefee anoghi n'ulo oba ma na-etinye ha na nchekwa na a gbara ọchịchịrị.

etinyeghị mushrooms

Gịnị bụ ihe ndị kasị atọ ụtọ mushrooms? N'ezie, na-acha ọcha! Ọ bụrụ na ị na-eme ọsịsọ na ọhịa boletus nkata ike, mgbe ahụ, esi nri ha dị ka anyị Ntụziaka.

ngwaahịa:

• A kilogram nke na-acha ọcha mushrooms.
• Otu yabasị.
• 60 ml nke mmanya (6%).
• 200 ml mmiri.
• Teaspoon ose (peas).
• Anọ laurel akwukwo.
• Anọ peas allspice.
• Anọ nwa osisi nke mịrị amị cloves.
• Otu teaspoon nke nnu.

Ya mere, kwadebe kasị atọ ụtọ etinyeghị mushrooms:

• Mushrooms, asa na itucha. Ọ bụrụ na ha bụ obere, na-eji ha dum. Ọ bụrụ na nnukwu, mgbe ahụ, bee n'ime Mpekere.
• Na-etinye kwadebere mushrooms na a saucepan ma jupụta ha ọkara otu iko mmiri. Obụpde mmiri ma jiri nwayọọ nwayọọ belata kpo oku.
• Iri na ise nkeji mgbe e mesịrị n'oge mushrooms na a colander, na efere, tinye nnu, ngwa nri na n'ọnụ mmiri akwukwo.
• Ọzọkwa mee ka ọdịnaya nke pan na obụpde. Mgbe ahụ, wepụ ngaji lava mpempe akwụkwọ na-awụpụ mmanya.
• Laghachi na mushrooms na marinade na-esi nri ha ọzọ nkeji iri, ọ bụghị na-echefu na-ewepụ ụfụfụ pụtara.
• Yabasị bee na ịkpụ n'ime yiri mgbaaka.
• Skald na esi mmiri iko dị ọcha ite na ebe na ala nke yabasị yiri mgbaaka.

Njikere mushrooms Tinye n'ime njikere efere, ekpuchi na marinade na nkwụnye ahụ cover. Mgbe marinade ajụkwa, mushrooms nwere ike na-etinye na nchekwa na friji.

Ero spawn ero. The kasị atọ ụtọ Ntụziaka

N'ihi na nke a efere ị pụrụ a dịgasị iche iche nke anụ mushrooms. Great nri maka a oyi oriri kwadebere si otú ahụ na ngwaahịa:

• Otu na ọkara kilogram nke aja aja okpu boletus na Aspen mushrooms.
• Otu karọt.
• Abụọ eyịm.
• Abụọ tomato.
• 300 ml nke ihe oriri na mmanụ.

àkwá Ntụziaka bụ dị ebe a:

• Kwadebe maka nhazi mushrooms, bee ha na obụpde na nnu mmiri maka banyere otu hour.
• Mgbe ahụ, iberibe ọzọ iri na a mma na-ezite ya na pan, echefula na-enubanye ya a obere ihe oriri na mmanụ. Ighe na mushrooms mkpa ọzọ hour.
• On ọzọ frying pan ighe grated karọt, finely chopped eyịm na tomato, na mbụ hapụrụ anụ.
• Jikọọ na ngwaahịa na a frying pan na esi nri ha ọnụ ruo oge ụfọdụ.
• Sterilaiz iko ite na-edebe ha na ero spawn. Mgbe nke ahụ gasịrị na okpu-emechi ha, gbanwee ya ihu na jụụ.

Nri i nwere ike na-agbalị a di na nwunye nke ụbọchị ma ọ bụ na-ahapụ ya echekwara na a jụụ ruo mgbe oyi. Ọzọ, anyị ga-egosi gị otú e si akwadebe salads maka oyi na mushrooms. The kasị atọ ụtọ snacks ị ga-enwe ike-enye ndị ọbịa n'oge Christmas ememe ma ọ bụ enyi na enyi oriri.

Ero salad na akwụkwọ nri

Simple efere maka ezumike na tebụl, anyị ga-akwadebe ndị a na ngwaahịa:

• Otu na ọkara kilogram nke esie mushrooms.
• Ọkara a kilogram nke kabeeji.
• 500 grams nke yabasị.
• 500 grams nke carrots.
• Otu iko tomato ihendori.
• 400 ml nke ihe oriri na mmanụ.
• 50 grams nke mmanya, sugar na nnu.
• Ngwa nri.

Otú e si esi kasị atọ ụtọ salad na mushrooms? Appetizer Ntụziaka pụrụ ịchọta n'okpuru:

• Sie mushrooms bee n'ime nnukwu iberibe.
• -Asa ma hichaa akwụkwọ nri. Carrots grate, dais na yabasị na finely berisie kabeeji.
• Na-etinye kwadebere oriri (ma e wezụga kabeeji) na a pan na a oké ike na-esi nri ha, ọ bụghị na-echefu na nwuo maka ọkara otu awa.
• Ná ngwụsị, tinye ya nnu, sugar na tomato tapawa. Cook mushrooms na akwụkwọ nri ọzọ nkeji ise.
• Na-etinye kabeeji, belata okpomọkụ ala na-esi nri nri 40 nkeji.
• Mgbe na oge ya, tinye mmanya na a pan na ngwa nri.

Ndokwa salad na esichara anoghi n'ulo oba, tụgharịa ha, gbanwee ma kechie a blanket. N'echi ya, wepụ mushrooms maka nchekwa na adabara jụụ ebe.

Ero solyanka maka oyi

Nke a salad na-aga n'ụzọ zuru okè n'okpuru sie nduku na a iko ọṅuṅu. Ya mere, kwadebe ya tupu nke:

• Abụọ kilogram esie ero (ọcha boletuses ma ọ bụ Aspen mushrooms).
• Otu kilogram nke carrots.
• Abụọ kilogram nke ọhụrụ tomato.
• Otu kilogram nke yabasị.
• Abụọ kilogram nke kabeeji.
• 100 grams nke nnu.
• 200 grams shuga.
• 300 grams nke ihe oriri na mmanụ.
• 100 grams nke 9% mmanya.
• Ọkara a teaspoon nke ose.

salad Ntụziaka:

• Mushrooms, bee n'ime Mpekere na obụpde ruo mgbe obi.
• Peeled eyịm na diced tomato, karọt grate, iri na kabeeji thinly.
• Yet oriri na mmanụ n'ime otu nnukwu ite na-emikpu na akwụkwọ nri (na-enweghị kabeeji).
• Simmer ngwaahịa banyere 40 nkeji, wee tinye ha kabeeji. Akwụkwọ nri na nnu na oge na ngwa nri.
• Mgbe ọzọ 40 nkeji, na-etinye ha mushrooms ma wụsa mmanya.
• Nyefee hodgepodge n'ime igba ogwu na ite a ụzọ n'ụzọ anọ nke otu awa, na-emechi ha lids.

Mgbe salad ka ajụkwa kpamkpam na-ezite ya na ụlọ ahịa na a gbara ọchịchịrị na jụụ ebe.

Mushrooms na gbara ụka ude

Nke a kpochapụwo Ntụziaka ga-anọ ya mgbe ọ bụla onye nnabata.

The mejupụtara nke efere:

• 500 grams nke mushrooms.
• Tablespoon nke butter.
• Otu yabasị.
• A tablespoon nke mmanụ oliv.
• Atọ cloves nke garlic.
• Nnu na ose nụrụ ụtọ.
• Otu ngaji ọcha ntụ ọka.
• A nkeji iri na ise cup of gbara ụka ude.
• 150 grams nke grated cheese.

Otú e si esi kasị atọ ụtọ mushrooms? Photo na Ntụziaka pụrụ ịchọta ebe a:

• Na-etinye pan na ọkụ, agbazekwa na butter na ya, na olive mmanụ.
• Iberi na mushrooms na ighe edoghi any.
• Mgbe a nkeji ole na ole, tinye ya na yabasị na garlic.
• Mgbe mushrooms na-obi, na ngafe mmiri mmiri ka ikusi, oge na ose na nnu na ngwaahịa.
• Gbara ụka ude weere na ntụ ọka na-awụpụ ya n'ime pan. Ọkụ n'elu efere a nkeji ole na ole na-ewepụ si okpomọkụ.
• Preheat na oven.
• Etinye efere n'ụdị, fesa na cheese na ime na oven, na-eziga ndị na-esonụ 20 nkeji.

Njikere mushrooms obere jụụ, fesa na chopped herbs na-eje ozi.

stuffed mushrooms

Original Starter ga-ele anya oké on ezumike table. N'ihi na ọ ị ga-mkpa:

• Tablespoon nke butter.
• 200 grams nke soseji.
• 450 grams nke mushrooms.
• A nkeji iri na ise cup of hazelnut.
• Abụọ cloves nke garlic.
• Otu shallots.
• Teaspoon rosemary.
• Ose na nnu nụrụ ụtọ.
• Otu egg.
• Tablespoon achịcha crumbs.

The kasị atọ ụtọ mushrooms na-kwadebere dị ka ndị a:

• Sausages bee na ighe.
• Ebipụ ndị stipe gbue ha na a mma.
• Wepụnụ ha na pan na chopped yabasị, akụ na uda di iche iche. Nnu na ose nri.
• Na-etinye nri na okokụre efere, mix ya na breadcrumbs na amia egg.
• Tinye okpu na a mmiri mpempe akwụkwọ, na tọrọ akwụkwọ mmiri. Nnu ha ma fesa na ose.
• Tinye a spoonful nke na-ejuputa na center nke ọ bụla okpu.

Ime ruo mgbe esie nri na preheated oven. Tupu na-eje ozi, fesa na rosemary stuffed mushrooms.

N'ụdị pancakes na mushrooms na ọkụkọ

Nke a siri efere dị nnọọ agbaze n'ọnụ gị. Kwadebe esonụ ngwaahịa maka ya:

• Thin pancakes (ha mkpa ime tupu).
• 800 grams nke ọkụkọ.
• 300 grams nke ọ bụla ero.
• Otu yabasị.
• 350 grams nke gbara ụka ude.
• Fresh elu.
• 30 grams nke cheese.
• Abụọ yolks.

Esi nri kasị atọ ụtọ mushrooms:

• Sie fillet ebukọtala emep uta eri, na finely iri na mushrooms ma fesa ha na lemon ihe ọṅụṅụ.
• Yabasị bee na ịkpụ n'ime ọkara yiri mgbaaka. Ighe ya na ihe oriri na mmanụ na mgbe gbakwunye na pan mushrooms.
• Mgbe ngafe ọmụmụ ka Takọọ, wụsa 150 g nke ude, na-etinye ntụ ọka, nnu na ose.
• Mix nri na-kwadebere na chopped herbs na ọkụkọ.
• Ke ufọt ọ bụla Pancake etinye njikere ngwakọta na n'ogige atụrụ ha na-apụta. Ebe ahụ oghere n'ime a mmiri na efere na elu n'akụkụ.
• Jupụta jikọọ fọdụrụ gbara ụka ude, egg yolks na grated cheese.

Ime na oven efere nke banyere 20 nkeji.

Puff achịcha dị iche iche na mushrooms

Original appetizer esie ngwa ngwa na dị nnọọ ka ntabi kpamkpam si table. Jiri n'ihi na ejuputa kasị atọ ụtọ mushrooms - mushrooms, krasnogoloviki ma ọ bụ mushrooms.

Efrata:

• 500 grams nke puff achịcha dị iche iche.
• 200 grams nke ọkụkọ.
• 100 grams nke mushrooms.
• Otu yabasị.
• 70 grams nke cheese.
• Mayonezi.
• Elu.
• Sesame.

Ntụziaka achịcha dị nnọọ mfe:

• Bee iberibe ọkụkọ, na mgbe ahụ na obụpde ya na Mike na a blender.
• Mushrooms na eyịm chopped, na mgbe ahụ na ighe ruo mgbe esiri a frying pan.
• Grate cheese na a mma grater, green iri na a mma.
• Mix kwadebere Efrata ma tinye ya a obere Mayonezi.
• Tụgharịa na mgwakota agwa n'ime a mkpa oyi akwa, ebe ahụ ndochi na otu anya. Nyefee nke abụọ mpempe akwụkwọ nke mgwakota agwa ma na-edebe ya na mbụ.
• Bee n'ime n'ámá oghere na aka tuo n'ọnụ ya.

Etinye patties na a mmiri mpempe akwụkwọ, abọ ọ bụla gbara ụka ude ma fesa na sesame osisi. Ime na oven na-emeso a ụzọ n'ụzọ anọ nke otu awa.

Julien

The kasị atọ ụtọ mushrooms nwere ike debeere ezumike table.

Efrata:

• 200 grams nke ọhụrụ mushrooms.
• 200 grams nke cheese.
• 150 grams na-ese siga anụ ezi.
• Abụọ eyịm.
• Oriri na mmanụ.
• 150 g nke ude.

Ntụziaka:

• Bee mushrooms na eyịm n'ime obere cubes.
• Ighe chopped anụ ezi na a frying pan, mgbe ahụ, tinye nke a kwadebere oriri.
• Tinye nnu na ose.
• Grate cheese, utoojoo ude, mix na otu iko mmiri.
• Bụla maka Julien abọ mmanụ na-edebe ha na njikere nri.
• Wet ọ bụla na-eje ozi gbara ụka ude ma fesa na grated cheese.

Ime efere na oven ruo mgbe esie.

ọgwụgwụ

Anyị ji n'aka na ị ga-abịa kemfe kasị atọ ụtọ ero Ezi ntụziaka, photos nke anyị na-etinye na a n'isiokwu a. Jiri ha mgbe mgbe na-emechi raduyte mbụ efere.