Achicha chocolate cheesecake: karịsịa nri, Ezi ntụziaka na-atụ aro

Chocolate na cheese - ngwaahịa dị ka mere nke ọ bụla ọzọ. Achịcha, ebe abụọ ndị a Efrata ndị bụ isi, ga-amasị ndị niile na-enweghị isịneke. Obi cheese na-acidified cloying chocolate, ime ka ọ softer, ikuku a obere ihe oriri. Ndị na-adịghị amasị cheese, kwa, ga-enwe afọ ojuju. Ire afụkọ na ọnụnọ nke chocolate na-gbanwere. Ọ na-amalite yiri a siri soufflé.

Eleghị anya ị na-ama maara na anyị ga-enwe taa oku achicha chocolate cheesecake. Ezi ntụziaka nke achịcha na-gụọ. Mgbe niile, na-acha ọcha na agba aja aja Efrata nwere ike jikọọ n'ụzọ ụfọdụ. Ị nwere ike ime ka chocolate achịcha na butere n'ime afụkọ bọọlụ. Ọ dịghị obere mara mma n'aka na marble achicha. Ma i nwere ike dị nnọọ ịgbanwee achicha cheese ude. Ma ọ bụ itinye aka na chocolate, na cheese n'ime mgwakota agwa. N'okpuru ị ga-achọta ụfọdụ na-akpali achicha Ezi ntụziaka. Site n'ụzọ, ọ bụ ike iji kwadebe bụghị naanị na omenala ụzọ na oven. E nwere ọtụtụ nke na-akpali ma dị mfe Ezi ntụziaka maka nri igwe, na n'ihi Multivarki.

Chocolate cheesecake: classic Ntụziaka

Ka na-amalite na ihe ndị kasị dị mfe. Anyị ga-eme ka shortbread mgwakota agwa, obere achicha na koko ntụ ntụ. Mgbe shifting na chocolate achịcha afụkọ ude. Ifucha n'ime a nnukwu efere 350 grams ntụ ọka, na-agbakwunye a akpa nke mmiri ntụ ntụ. Tinye 125 grams shuga na atọ tablespoons nke nọkwa na koko ntụ ntụ. Tinye abụọ na narị abụọ na iri abụọ na grams nke chopped n'ime iberibe nke chilled butter. Ngwa ngwa Mike niile Efrata na-etolite a mgwakota-nwa.

Ugbu a-ewe ihe karịrị ude. Narị isii grams nke cheese ụlọ akwụkwọ ji agwụ site sieve na-ewepụ lumps. Ekwe Omume nụrụ ụtọ Grate a obere lemon bee. Na ọzọ akpa, ẹmia atọ àkwá, 125 grams shuga na a hà nke vanilla. Nke a ngwakọta bụ ikpokọta na afụkọ. Ịkpali ọma ruo mgbe ezigbo onye na creamy.

Griiz na butter ụdị. Yet otu n'ime atọ nke mgwakota agwa. Tee n'elu ọkara nke ude. Wụsa ọbụna a atọ ule. Na-etinye fọdụrụnụ ude. Anyị ekpuchi mgwakota agwa. The oven ga-ewe iwe na-ama 180 degrees. Ime maka banyere iri anọ na ise nkeji. NDỤMỌDỤ: nnọọ adịghị ga-esi. Nye iguzo kwụsịrị oven, mechie ụzọ ọzọ nkeji iri. The okokụre ngwaahịa ifesa powdered sugar ma ọ bụ, ọ bụrụ na i chọrọ, ekpuchi chocolate mkpuchi.

Otu achịcha, ma multivarka

Anyị na-akwadebe ndị mgwakota agwa na ude ke otu ụzọ dị ka na aga na Ntụziaka. Bowl Multivarki mkpa griiz. Ọ kasị mma butter. Mgbe ahụ dina si mgwakota agwa, mgbe ahụ, ude na otu usoro. Anyị aghaghị ịhapụ atọ achịcha na abụọ interlayers. Udi ka na akpa maka steaming. Chocolate achicha na afụkọ na multivarka ga-akwadebe na a pụrụ iche mode. Ọ na-akpọ "mmiri". The usoro na-ewe otu awa. Mgbe mkpọtụ, atụgharị unit na a usoro ihe omume nke "kpo oku" na-ahapụ ya maka ọzọ nkeji iri abụọ. Anyị dọpụtaara kpamkpam Ka jụụ na icho mma.

Ọzọ classic Ntụziaka

Ọtụtụ ndị dị ka na toppings ndị hiri nne, ma ule ezughị. Nke a Ntụziaka enye gị ohere ike a achịcha chocolate cheesecake, nke yiri cheesecake. First butter mkpọ (mbụ ịrọ arọ) e ground na otu narị grams nke sugar. Ifucha n'elu 400 grams nke ntụ ọka wit na anọ guzoro dị ka mgbidi tablespoons nke koko. Dị ka na aga na Ntụziaka, mgwakota agwa Mike n'ime crumbs. Ọ dị mma ka ndị dị otú ahụ a achicha na-a gbawara n'etiti ebu. N'ihi na n'elu Efrata kwesịrị ekwesị dayameta nke 25 sentimita. Kapet udi mmiri akwụkwọ na-etekwa na ezi ihe ụfọdụ ihe oriri na mmanụ. Anyị dina na ya ọkara nke mgwakota agwa.

N'ihi ndochi amanye site sieve (Mash ma ọ bụ blender), na narị isii grams nke afụkọ. Tinye 150 grams shuga, anọ nnukwu àkwá, a cup of gbara ụka ude, abụọ buru ibu spoons nke starch na obere vanilla. Nke a ezigbo, enweghị lumps, uka gbasara mgwakota agwa. Larịị ọnu a mma. N'obi ndị fọdụrụ mgwakota agwa. Anyị na-etinye na a preheated oven na ime na 170 degrees dị ka otu awa. Anyị na-enye a udi ajụkwa, na mgbe ahụ nke ọma bufeere efere.

Marble chocolate cheesecake

Olee otú ime ka nke na mgwakota agwa bụ ma odo na agba aja aja? N'ihi na nke a anyị na-eji ezigbo chocolate, bụghị koko. Ma onye ọ bụla - nwa ma ọ bụ mmiri ara ehi, ma na-enweghị fillers. Ọ chọrọ a na ọgu iri-na ise grams. Anyị na-amalite na-esi nri achicha chocolate cheesecake "marble" si abụọ na ụdị nke mgwakota agwa. Na ngwa ndakwa nri ma ọ bụ na a mmiri saa mmiri iri sweet tile na otu narị grams mmanụ. Na a igwekota na a whisk abụọ àkwá, 125 g shuga, a tuo nke nnu na vanillin ọkara sachet. Anyị jikọọ na gbazee chocolate. Agbakwụnye, na ọgu iri-na ise grams ntụ ọka, tupu weere na a ọkara teaspoon nke mmiri ntụ ntụ.

Anyị na-ewepụta aja aja mgwakota na setịpụrụ na-acha ọcha. Hichapụ abụọ na narị abụọ grams nke cheese. Tinye ya na egg, abụọ tablespoons nke powdered sugar, ọkara a bag of vanilla. Ọ bụrụ na ndị mgwakota agwa bụ mmiri mmiri ekpe, ị nwere ike thicken ya a obere ego nke ntụ ọka.

Preheat oven ka 190 degrees. Etolite kapet gwara mmanụ nri akwụkwọ. Anyị na-agbasa ma ule. Mix ha na osisi skewer, ma na-enweghị fanaticism, nke mere na abụọ pụta na-adịghị merged n'ime otu, ma tụgharịa marble stains. Ime iri anọ na ise nkeji. Njikere iji chọpụta na a tutpik.

"Mmesapụ"

Nke a Ntụziaka maka chocolate achicha na afụkọ agaghị ahapụ onye ọ bụla indifferent. Isi nri mmalite na ude. Iji a ụlọ akwụkwọ ji agwụ afụkọ (400 g) e kwukwara egg iri asaa grams shuga na 50 g nke aki oyibo. All Efrata na-juputara weere. Mgwakota agwa dị njikere, dị ka na aga na Ntụziaka. Gbazee chocolate na butter e weere na hà n'ike-n'ike (150 grams). Atọ àkwá, ẹmia na otu narị grams nke sugar. Ikpokọta na chocolate. Tinye otu narị grams ntụ ọka na ọkara a ngaji nke mmiri ntụ ntụ. Ọ bụrụ na ndị cheese ga-adị oke mmiri mmiri ka thickened na starch. Abụọ uka ga-abụ yiri na-anọgidesi. Anyị na-etolite a achicha: n'etiti abụọ n'ígwé nke chocolate mgwakota ebe ahụ afụkọ. Ime na 170 degrees kwa awa.

Chocolate achicha na afụkọ bọọlụ: a Ntụziaka maka oven

The ngwaahịa anya nnọọ mbụ, karịsịa na cross ngalaba. Akpa, ka bọọlụ. Hichapụ 200 g nke cheese, ọ ga-mix na a tablespoon nke starch, 30 g shuga na egg nkochi ime akwa. Nyefee a uka ibu bọọlụ na a nut, tụgharịa ha na nri crumbs na wepu na a na friji. Anọ ete yolks na 30g sugar ruo mgbe na-acha ọcha. Tinye abụọ tablespoons ntụ ọka, atọ - starch na koko ntụ ntụ, a tuo nke mmiri ntụ ntụ. Agbazekwa ọchịchịrị chocolate taịl nile. Tinye ọkara nke mgwakota agwa. Anọ protein whisk na 30 g shuga na persistent ọnụ ọnụ. Nlezianya tinye na mgwakota agwa.

Etolite n'ígwè mmanụ. Na ya na ala dina si chaplet nke afụkọ. Wet ha ule. Abụrụ na a preheated oven maka ọkara otu awa na 180 degrees. Mgbe achicha ka mma, icho mma ya glaze, nke a kwadebere si fọdụrụ chocolate, 40 ml nke mmiri ara ehi, 120 g nke powdered sugar na spoons butter.

Nhọrọ maka Multivarki

Ntụziaka bụ bụghị ọtụtụ dị iche iche si aga otu. Ọ dịgasị naanị ikpeazụ ogbo - mmiri. Nke a Ntụziaka maka "Panasonic" ika SR TMH18 670 watts. Tụkwasa chocolate achicha na afụkọ bọọlụ na multivarka ndị a. A nnukwu efere nke griiz na butter. Yet a atọ nke chocolate mgwakota agwa. Evenly agbasa bọọlụ. Wet fọdụrụ mgwakota agwa. Na-etinye "Mmiri" mode, na ngụ oge - na hour. Chere ruo mgbe oku na-aga 30 sekọnd, na mgbe ahụ na-ekpughe n'otu oge ọzọ iri anọ nkeji.

Ọzọ Ntụziaka na bọọlụ

Ọ bụrụ na ị na-eso iwu, ị ga-esi a ijuanya siri, delicious chocolate cheesecake achicha soft. First Roll bọọlụ. Iji 250 g nke a iso fụkọrọ afụkọ, atọ tablespoons ntụ ọka, egg pịa na 50 g shuga na 40 g aki oyibo. Si na-agbanwe uka bọọlụ tụgharịa hà a ukpa. Ekpuchi mmiri wụnyere nri akwụkwọ. Kpakọọrọ si bọọlụ nke mere na ha adịghị emetụ onye ọ bụla ọzọ.

Sieved n'ime a nnukwu efere 150 g ntụ ọka, starch abụọ spoons, atọ - koko, otu - vanilla sugar na tuo disintegrant. Mix nnukwu Efrata. Na okpomọkụ na saucepan 130 ml nke mmiri ara ehi, gbajiri tile ọchịchịrị chocolate, ịkpali ruo mgbe kpamkpam etisasịwo. Atọ yolks ga-asụri na otu narị grams nke sugar. Ostuzhennoy tinye chocolate mmiri ara ehi. Mix ọma. Nke nta nke nta mmalite agbakwunye nnukwu Efrata, na-akpali oge niile. Ndi na-edozi na a tuo nke nnu ruo mgbe whisk ọnụ ọnụ. Jiri nlezianya na-abanye mgwakota agwa. Wet ha bọọlụ. Ime na 180 degrees na a preheated oven maka banyere iri anọ nkeji.

Ntụziaka maka Multivarki

Ọ bụ na-akpali na anyị na-etinye abụọ n'ígwé, na chocolate ka ekpuchi afụkọ. Nke a ebe a bụ anwansi. Ntụziaka maka chocolate cheesecake na multivarka ijuanya dị mfe. Iti atọ àkwá na otu narị grams nke sugar. Agbakwunye 210 ml nke ude na 70 g nke ịrọ arọ butter. Ọzọkwa, ihe niile, ẹmia na a igwekota. The nnukwu efere wụsa 140 g ntụ ọka, 35 g nke koko, ọkara teaspoon nke mmiri soda. Bido. Ọkara nke granular uka jikọọ na mmiri mmiri. Ịkpali ma tinye ndị ọzọ.

Na-etinye ọka a tee nnukwu efere Multivarki. Abụọ àkwá vzobem na otu narị grams nke sugar. Tinye gwere cheese (ọkara a kilogram). Ọ bụrụ na ọ dị mkpa, thicken na a ngaji ma ọ bụ abụọ nke starch. Ebipụta obi cheese mgwakota na center nke chocolate. White gburugburu ghara iru Multivarki mgbidi. Anyị setịpụrụ ihe unit na mode "Mmiri" na ime ihe dị ka otu awa.

Na bisikiiti mgwakota

Achicha chocolate cheesecake nwere ike ghere achicha pan. Vzobem atọ àkwá na 100 grams shuga. Tinye ọkara a mkpọ ịrọ arọ butter na vanilla. Ntụ ọka (250 grams) bụ tupu mix na a nkeji iri na ise cup of koko ntụ ntụ, a tuo nke nnu na disintegrant ngaji. Jikọọ abụọ pụta. Mgbe ahụ kneaded ọma.

N'ihi afụkọ oyi akwa iche iche vzobem egg, 50 g shuga, 200 grams nke cheese, abụọ tablespoons nke butter na ntụ ọka. Smazhem achicha pan na margarine. Ebe ọkara mgwakota aja aja, mgbe - ọkara ọcha. Tinyegharịa usoro ọzọ. Marble mmetụta pụrụ nwere ike ịkpali a osisi osisi na a gburugburu. Ime na preheated oven na 170 degrees maka banyere iri anọ na ise nkeji.