Main efere nke minced anụ

E nwere ọtụtụ Ezi ntụziaka nke anụ, karịsịa anụ. Otú ọ dị, ezi mgbe ọ na-enyo na ị na-abịa n'ụlọ ọrụ na mgbede, na ọbụna nri abalị na-esi nri na-eri nri ezinụlọ mkpa. Mgbe ụfọdụ, ọ dị nnọọ adịghị mara ihe na-esi nri ngwa ngwa na tọrọ ụtọ. Ọ bụ n'oge dị otú oge nke na-azọpụta nke abụọ efere nke anụ, ha na-mere ngwa ngwa na amama nnọọ ụtọ. Isi gbakwunyere bụ ọsọ nke nri anụ. N'ihi ya, m chọrọ ịkọrọ ndị na-agụ ndị kasị atọ ụtọ ma dị mfe Ezi ntụziaka.

1) Eggplants na nri. Efere a na-akwadebe na dị nnọọ ka ọkara otu awa. N'ihi nkwadebe anyị mkpa: 300 grams nke ọhụrụ eggplants (banyere abụọ na-ajụ-sized eggplant), 2 na-ajụ-sized eyịm, a di na nwunye nke cloves nke garlic, karọt - 2 iberibe, 300 grams nke minced anụ gị oke (pụrụ ịbụ beef ma ọ bụ anụ ezi), 100 grams nke cheese, a di na nwunye nke spoons oriri na mmanụ na nnu.

Eggplants saa, peeled na bee n'ime yiri mgbaaka, fesa na nnu. Garlic na eyịm finely shinkuem, na-agbasa na a pan ma ọ bụ na Zharnikov, karọt ụlọ akwụkwọ ji agwụ on a Ntụ grater. All a ighe ruo mgbe ọkara esiri ihe oriri na mmanụ. Ọzọkwa gbasaa ruo eyịm na karọt beef, anụ simmered 10 nkeji. Mgbe ahụ wepụ si okpomọkụ na-ekpuchi na a mkpuchi. Eggplant bee n'ime obere cubes na dị ka anụ oriri na mmanụ na a iche iche pan. Ọzọ, ikpokọta niile Efrata ma fesa na grated cheese. Nke ahụ bụ ihe niile, efere dị njikere. Ọ bụrụ na i chọrọ, otu onye nwere ike dochie nri nke ham ma ọ bụ soseji na oké ikpe. Echefula na-eji mmesapụ aka-efesa efere na greenery, ya anya nke ukwuu appetizing.

Ọ ga-kwuru na nke abụọ efere nke minced anụ na-mgbe na ekele, dị ka na-nwetara afọ ojuju. A nri - a vasatail ngwaahịa, ọ nwere ike na ighe na akwụkwọ nri na esi nri na pasta, na poteto emenyụ ya emenyụ.

Ke adianade do, nke abụọ efere nke minced achọ dịghị mgbalị pụrụ iche iji kwadebe.

2) nduku casserole na minced anụ. Na efere a, m mere nnọọ site na mberede. M si ụlọ ọrụ, we bulie nri abalị, hụrụ na friji ụnyaahụ gwere poteto. Otutu a ọmịiko, ọ bụ nnọọ ụtọ. Isi-ya chere ozugbo sitere Mash nwere ike esi nri mfe Ezi ntụziaka isi efere, dị ka casseroles na anụ na gwere poteto. N'ihi nkwadebe anyị mkpa gwere poteto (m nwere na ọ bụ a otutu banyere 800 grams) nke ọ bụla n'ala anụ (m wee n'ụlọ, ọ na-ọkara beef, ọkara anụ ezi, minced ọkụkọ bụkwa mma), abụọ eyịm, a cup of ude, 2 àkwá, green eyịm, nnu na ose dị ka chọrọ.

Shinkuem yabasị finely na ighe ruo mgbe ọlaedo aja aja na ihe oriri na mmanụ. Mgbe ahụ wụsa yabasị ude ma na-eche mgbe ngwakọta na-abịa a obụpde, mgbe ahụ gbanyụọ na wepu si okpomọkụ. Mgbe ngwakọta jụworo, n'ala na a blender gbanwee ihendori, nnu echefu ya. Ị nwere ike tinye na agba ka ịgbakwunye ọhụrụ herbs. Nri kwa eghe, nnu na ose. Were ọ bụla udi maka mmiri, griiz ala butter. Puree ike abụọ akụkụ, otu onye nke dina n'elu ala nke ebu. Rovnenko mgbe dina n'elu gwere poteto nri, kpuchie ihe fọdụrụ gwere poteto. Lubricates elu nke pịa àkwá na-eziga a casserole na oven maka banyere 40 nkeji. Hot pudding ịkpụ n'ime òkè iberibe, wụsa ihendori na Wụsa na green eyịm, ya anya nke ukwuu appetizing. Ndị a bụ ndị na-atọ ụtọ isi efere nke minced anụ nwere ike enwetara site na remnants nke gwere poteto.

N'otu aka ahụ, anyị nwere ike n'ihu na fọdụrụ pasta si ụnyaahụ nri abalị. Nri nwere ike dochie anya na ham ma ọ bụ soseji ma fesa na grated cheese, na ị na-a ngwa ngwa na-eju afọ nri.

Ezi ntụziaka maka efere na-adịghị-oge, nwere ezinụlọ ọ bụla. Onye ọ bụla nwere ya peculiarity, na m nwere olileanya na m Ezi ntụziaka ga-ada gị uto. Enwe niile agụụ na-atọ ụtọ nri abalị!