Food na-aba n'anya naEzi ntụziaka

Aspic achịcha

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Aspic achịcha nwere mbụ uto ma na udo nke nkwadebe. Site na mbụ pastries, ha dị iche na nke na ha adịghị mkpa na-etinye mgwakota agwa, nke na-emekarị adahade si hour ka awa na ọkara. Ọ bụ iji kwadebe a ngwakọta ntụ ọka na àkwá, fọrọ nke nta ka ihe na-eme ka pancakes, nke nwere ike butere ozugbo. Ọzọ uru nke ndị a achịcha bụ na ndochi ike ga-eji maka nnọọ ọ bụla Efrata, dị ka mushrooms, kabeeji, anụ, azụ, wdg

Tụlee Ntụziaka maka ndochi nke achịcha na kukumba na tomato.

The mkpa Efrata maka nri efere:

- 300 grams nke mmiri ara ehi;

- 130 grams nke ot butter ma ọ bụ ghee;

- 3 àkwá;

- 1 cup ntụ ọka;

- 3 sausages;

- 2 pickles;

- 150 grams nke cheese;

- 6 Fikiere tomato;

- 1 yabasị;

- 1 tsp .. tomato tapawa;

- 2 garlic cloves;

- 1 ụyọkọ elu;

- green yabasị (nhọrọ);

- mkpụrụ oliv (nhọrọ);

- nnu na ose nụrụ ụtọ;

- slaked soda.

The usoro nke na-akwadebe ndị dịanyā achicha:

1. N'ihi ndochi ga-ebipụ n'ime mkpa ibe cucumber, sausages, tomato, na cheese, na eyịm - semirings. All nke a mix.

2. Next, kwadebe ihendori. Akpa, ị chọrọ a nnọọ finely chopped (ma ọ bụrụ na-adịghị etinye nsogbu na frog), garlic na mix ya tomato tapawa. Iji n'ụzọ ụfọdụ itughari ihendori, tinye ole na ole spoonfuls nke mmiri, dabere na dapụtara njupụta. Tinye na nwa ose na obere bit nke green yabasị.

3. Iji kwadebe mgwakota agwa gị mkpa na-enubanye a nnukwu efere nke mmiri ara ehi, ẹmia àkwá, tinye nke butter na nnu. Nke a ngwakọta kwesịrị nwayọọ nwayọọ na obere òkè wụsa ntụ ọka na mmiri soda, mgbe edemede iji nweta a homogeneous uka. dịghị lumps na mgwakota agwa, ọ na-achọsi ike ghara ịhapụ. Jellied achịcha na-adịghị anabata ngwa ngwa, otú ị chọrọ nlezianya ebido lumps.

4. Next mkpa ka ị teghị na butter na mmiri tin na-awụkwasị ka a obere na-erughị ọkara nke na n'ihi mgwakota agwa. Top na nri na ihendori tomato na garlic. All nke a wụsa fọdụrụ batter.

5. Chiiz, grated na ezi grater, mix na finely poshinkovat herbs (dil na pasili) ma fesa evenly n'elu mgwakota agwa. Ọ bụrụ na i chọrọ, icho mma na mkpụrụ oliv. Okpomọkụ oven ka 260-afọ degrees, na-etinye na achicha maka banyere 35 nkeji.

Achicha amama obi ọmịiko na-atọ ụtọ! Ọ bụ ụdị dị aspic pizzas, naanị tastier!

I nwekwara ike ịkwadebe a achịcha stuffed na mkpọ azu. Ọ bụ nnọọ tọrọ ụtọ, n'agbanyeghị na ya mfe, jellied achicha, na Ntụziaka nke nke ga-enweta ọbụna ndị na-ele ule bụghị karịsịa enyi na enyi.

Dị Mkpa Efrata maka ndochi nke achịcha:

- 0, 5 lita. obere abụba, otu percent yogot (ị pụrụ yogot);

- 2 ọkụkọ àkwá;

- 1 cup ntụ ọka;

- 5 nduku tubers;

- 1 yabasị;

- 1 mkpọ azu;

- sugar;

- oriri na mmanụ;

- slaked soda;

- ose, nnu.

The usoro nke na-akwadebe ndị dịanyā achicha:

1. sliced eyịm na poteto mkpa ka ighe ke a pan ruo mgbe adụ.

2. Iji kwadebe ule yogot mix, àkwá, ntụ ọka, nnu, sugar, ihe oriri na mmanụ na mmanya ma ọ bụ acetic slaked esentsiey soda na whisk ruo ala nke gbara ụka ude.

3. Next ọma griiz pan abụba (ma ọ bụ mmanụ), wụsa ya kpọmkwem ọkara esie mgwakota semiliquid kọntaktị, na mgbe ahụ na-agbasa n'elu na nduku na yabasị ọma gwere mkpọ azu. All nke a wụsa mgwakota residues.

4. Okpomọkụ oven ka 260-afọ degrees, na-etinye na achicha maka banyere iri atọ na iri anọ nkeji.

Njikere efere ọ kacha mma iji chọpụta na a osisi osisi ma ọ bụ tutpik. Achịcha nwetara ala-abụba na nwere a nnọọ mkpa, obi ụtọ flavor na uto!

Aspic achịcha na-a ọma ọzọ ka ot achịcha na yist mgwakota agwa. Otú ọ dị, ha mmiri anaghị oge, na uto nnọọ ụtọ. Site n'iji a dịgasị iche iche nke fillings jellied achịcha anya na-enwu gbaa na appetizing. Ha nwere ike na-etinye na a na ezinụlọ tii ọzọ, na maka ncheta, na ezumike ihe. Nke a ogbe ga icho mma ọ bụla tebụl, ọ ga-enwekwa obi ụtọ gị magburu onwe uto ezinụlọ na ndị ọbịa.

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