Porridge na multivarka: nri nzuzo

Porridge - otu n'ime ndị kasị ochie asọpụrụ efere multivarka - ultramodern multifunctional ọrụ ebube saucepan. A na-ejikọ ha na ọgbaghara na multivarka a-atọ ụtọ karịsịa. Ọ-adịghị anyụ na ndibọhọ na stovu, akwadebe-anara a ụfọdụ oge. Ọ bụrụ na ndị nwe nri ịdịgide, na-eche maka nri ha na-ekpo ọkụ na ọhụrụ.

Ọgbaghara na multivarka ịga nke ọma, i kwesịrị ịghọta ụkpụrụ nke na-abọ ya. Multivarka nkwarụ mgbe kpamkpam anwụ na-amịrị na-amịkọrọ mmiri mmiri. Ya mere, ọ dị mkpa na-akwanyere ndị n'ike-n'ike. Ọ bụrụ na ihe atụ, osikapa na mmiri na-dokwara, n'ezie, osikapa ga-anọgide na ooh na multivarka anya. Mmiri mkpa iji dị ka mgbe oge evaporation welded romp.

Porridge na multivarka n'ụzọ zuru okè ka esie dị ka ntụziaka e nyere na ntụziaka na ngwaọrụ. Ma na-eso ha nditịm ọ dịghị mkpa, nkezi nke ot Ezi ntụziaka nwere ike mfe na-emegharị ka multivarka. Cook porridge ọtụtụ ugboro, i nwere ike ịgbanwe softness nke ọka gị uto.

Dị iche iche ụdịdị Multivarki kwadebe dị iche iche nke ọka ọṅụṅụ. Mode "Pilaf / buckwheat" esi nri crumbly ọgbaghara, na mode "Mmiri ara ehi porridge" -enye gị ohere iji kwadebe a efere nke ọ bụla viscosity. N'ihi nkwadebe nke siri ike ma ọ bụ crumbly cereal grits na mmiri na-eji na ndị ọzọ ụdịdị grits nwere ike jupụtara mmiri ara ehi.

Maara wheat porridge na multivarka enweta a pụrụ iche flavor na softness. Ọ bụrụ na i nwere ike iji tab beaker, na ngwa, ma ọ bụ na mbụ 200-gram cup. First mkpa ka ị wụsa na a multi-ite 3 beakers mmiri, tinye a tuo nke nnu na a cup of cereal. Nso multivarku, setịpụrụ mode "Pilaf / buckwheat" na-eche maka audible ụda.

Ebe ọ bụ na mgbe ẹkụre nri ngwa oru abatakwa kpo oku mode, porridge na multivarka aga n'ihu na-ata ahụhụ. Food mmetụta na-enwetara na Russian ọkụ. Ọ na-enye a pụrụ iche flavor porridge butter, ka ya ozugbo mgbe ụda.

Ugu porridge na multivarka kwadebere iji mmiri ara ehi. Ọ bụghị mmadụ nile na-enwe mmasị dampish uto nke ugu, site na nke, Otú ọ dị, dị mfe tufuo, tupu ighe ya. A bụ otú o nwere ike mere na Multivarki. Agbanye mode, nke na-emekarị na-aga amịkpọ, wụsa na a tablespoon nke olive mmanụ ma ọ bụ ihe ọ bụla ọzọ na mmanụ. Na ekpo ọkụ na mmanụ na dina diced ugu na ya ubé browned, na-akpali ngwa ngwa na plastic ma ọ bụ osisi spatula. A ga-enwe na-atọ ụtọ flavor nke ugu, ị nwere ike gaba ọzọ ogbo nke nri.

Ugu ọma na ọka: millet, osikapa igbogbo ọka, obere wheat ka "Artek". Na njikere oyi akwa ugu ụra romp na-awụsa nke mmiri ara ehi. Otosịrị iru bụ mkpokọta: 500 g nke a ugu, 100 g nke ọka, 2-2.5 iko nke mmiri ara ehi. The ego nke mmiri ara ehi na-adabere ma na viscosity nke cereal mkpa na mmepụta. Sị na olu na-enye porridge ajụ viscosity.

Porridge ugu esiri Multivarki mode "Mmiri ara ehi porridge". Iji tọọ oge - 40-45 nkeji. Gburugburu n'etiti nri, i nwere ike itinye ndị ọzọ Efrata: 100 grams nke sugar, 100-150 g-vine amiri ami, 1-2 peeled na sliced apụl. Ọzọ flavors ka vanilla ma ọ bụ cinnamon bụkwa na-anabata, onye kwesịrị ilekwasị na ha onwe ha uto mmasị.