Kwadebe a dabere-agwọ ntụ ọka dumplings na poteto

Mgwakota agwa maka dumplings na poteto ike ịdị iche. Ma ezigbo Ukrainian dumplings njikere mgbe nile site na dabere mgwakota na-esi tọrọ ụtọ ma na ala-abụba. Dị ka na-ejuputa dị iche iche Efrata na-eji: poteto, kabeeji, eyịm, anụ, imeju, cheese, mushrooms dị iche iche tomato.

Dị otú ahụ "ravioli" ike ga-eri na post, ma ọ bụrụ na mgwakota agwa maka dumplings na nduku anaghị nwere àkwá na mmiri ara ehi. Taa anyị na-akọwa ihe ndị dị mfe ma na-akpali Ezi ntụziaka na ga-obi ụtọ ya na-atọ ụtọ na-agba nke nkwadebe.

Meatless dumplings na kabeeji na poteto

The isi mmiri:

- cup ntụ ọka;

- sie mmiri - 100 grams;

- eyịm na ego nke abụọ iberibe;

- sauerkraut - 600 grams;

- 400 grams nke poteto;

- ụyọkọ dil;

- nnu, nwa ose;

- oriri na mmanụ na mmanụ oliv - 50 grams;

- a tuo nke sugar.

-Agwakọta ntụ ọka maka dumplings na poteto na sauerkraut: na a miri emi efere, wụsa sie mmiri Yet ayọcha ntụ ọka na nnu na igwakorita juputara aka anyị dabere mgwakota dị nro na-agbanwe. Kpuchie ya a nweta akwa nhicha ma na-ahapụ maka ọkara otu awa.

N'oge a kwadebe ìhè na ike toppings. Poteto na-peeled na esi nri na nnu mmiri ruo mgbe obi, mgbe ahụ, Puree ya na a otutu jostling na tinye ntakịrị ihe oriri na mmanụ.

Passiruem eyịm na sunflower na olive mmanụ. Part nke yabasị na chopped herbs na nwa ose ịgbanwee na Mash. Iji fọdụrụ eyịm tinye sauerkraut, ose na a tuo nke sugar - simmer 10 nkeji.

Kwadebere mgwakota ka dumplings na nduku mpịakọta n'ime esite na a iko na-apịpụta obere okirikiri, nke na-agbasa ndochi. The n'ọnụ ga-ọma na-emechi ruo ndochi n'oge nri na-adịghị tumbled.

Vareniki ụgbọ mmiri sie mmiri na-esi nri 7 nkeji. The cup njikere "dumplings" i nwere ike tinye butter na chopped elu. Ijere gbara ụka ude, pickles ma ọ bụ ọhụrụ akwukwo nri salad - Yum!

Meatless nduku dumplings na ero ihendori na ite

maka dumplings Efrata:

- ntụ ọka - 350 grams;

- mmiri ọkụ - 150 ml;

- karọt;

- poteto - 400 grams;

- eyịm;

- dil;

-hydrochloric ose.

Maka ero ihendori gị mkpa:

- ọkara a kilo nke mushrooms - mushrooms nwere ike na-na friji, pickled ma ọ bụ ọhụrụ;

- abụọ cloves nke garlic;

- eyịm;

- nwa ose, nnu, cilantro.

Kwadebe mgwakota agwa maka dumplings na poteto, nri nnu, jupụta na mmiri na-agwakọta ntụ ọka - ahapụ a na-ekpo ọkụ towel 40 nkeji.

Ndochi: sie nduku Mash na Mash, weere na ṅara n'ọkụ akwụkwọ nri na ihe oriri na mmanụ - eyịm na carrots. A tinye arọ nke finely chopped dil na nwa ose.

Kwadebere dabere mgwakota igwakorita ọma aka, tụgharịa a nnukwu mpempe akwụkwọ, na enyemaka nke iko-eme ka Foto Ụlọ Nga. Na nke ọ bụla gburugburu mgbasa nduku-carrot nri.

Ime ero ihendori: chopped diced yabasị ejighị ya kpọrọ ighe ma wụsa ya chopped mushrooms, ubé prisalivaem - simmer nkeji ise. Gbanyụọ okpomọkụ na-apịpụta mmiri garlic, mgbe ahụ, mechie mkpuchi.

Dumplings obụpde na n'ọnụ mmiri epupụta, na-etinye ha na a ite ájá, na wụsa ero ihendori on top - eziga na oven asaa nkeji.

Nke a mbụ na-atọkwa ụtọ efere zuru okè ọbụna maka festive table.